Mikulski Bourgogne Meursault 1er cru Charmes Blanc 2023

Mikulski Bourgogne Meursault 1er cru Charmes Blanc 2023

€150,00

Sis. ALV 25,5%

The "Stony Giant" – Power, Tension, and Masterful Precision

In March 2026, the 2023 Mikulski Meursault 1er Cru "Les Charmes" is regarded as a standout from a vintage that returned to "Burgundian classicism." While the Charmes vineyard is historically known for producing the most "voluptuous" wines in Meursault, François Mikulski’s expression is remarkably vertical and mineral, a result of his signature "anti-butter" winemaking style and the balanced 2023 growing season.

This bottle represents a "connoisseur’s Meursault"—one that trades heavy oak for crystalline fruit and electric acidity.


🍷 Tasting Notes

The 2023 expression is described as an "intense and racy" journey, leaning more into high-toned aromatics than heavier styles.

  • The Nose: Expressive and Sensual. It opens with a complex bouquet of mimosa honey, acacia, and Turkish delight. As it breathes, you will find delicate layers of toasted hazelnut, caramelized pear, and a touch of brioche.

  • The Palate: Voluminous and Sappy. The entry is full-bodied and generous—true to the "Charmes" name—with a dense texture of white peach and poached apricot. However, this richness is immediately countered by a mineral tension and a light "peppered" spice.

  • The Finish: Vibrant and Deep. It concludes with a long, echoing finish of citrus zest, saline minerals, and a hint of walnut oil.


📋 Technical Snapshot

Feature Details
Grapes 100% Chardonnay
Vine Age Old vines (average 50+ years)
Soil Rock substrate (rock plates) with limestone topsoil
Winemaking Aged in barrel for ~12 months (only 20% new oak)
ABV 14.0%
Drinking Window 2026 – 2042. While "already charming," it is built for long-term evolution.

Pro Tip

If you are opening this in 2026, decant it for at least 45 minutes. Mikulski’s wines often have a "reductive" (smoky/matchstick) note upon opening that needs a little oxygen to step back and let the citrus and floral fruit take center stage. Serve at 12–13°C to ensure the delicate acacia aromatics are not muted by over-chilling.

Wine Details

  • Grape Chardonnay
  • Country France
  • Region Bourgogne
  • Producer Francois Mikulski
  • Classification AC Meursault
  • Alcohol 13.0%
  • Volume 750