{"product_id":"jean-dauvissat-organic-chablis-1er-cru-cote-de-lechet-2022","title":"Jean Dauvissat organic Chablis 1er Cru Cote de Lechet 2023","description":"\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"0\"\u003eThe Steep, Stony Soul of the Left Bank\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003eIn early 2026, the \u003cb data-path-to-node=\"2\" data-index-in-node=\"19\"\u003e2022 Côte de Léchet\u003c\/b\u003e is being celebrated as a \"powerhouse of precision.\" While the 2022 vintage was warm across Burgundy, Côte de Léchet—one of the steepest sites in Chablis with a staggering \u003cb data-path-to-node=\"2\" data-index-in-node=\"210\"\u003e38% incline\u003c\/b\u003e—is a \"cool-site\" specialist. Its southeast exposure and poor, stony soils acted as a natural regulator, producing a wine that is more voluminous and delineated than \"classic\" years, yet remains incredibly linear and electric.\u003c\/p\u003e\n\u003cp data-path-to-node=\"3\"\u003eWinemaker \u003cb data-path-to-node=\"3\" data-index-in-node=\"10\"\u003eFabien Dauvissat\u003c\/b\u003e manages four parcels here (about 2 hectares) with vines planted in the 1980s. This is the first vintage to carry the full \u003cb data-path-to-node=\"3\" data-index-in-node=\"149\"\u003eorganic certification\u003c\/b\u003e (since 2022), reflecting a decade of biodynamic work that has resulted in a wine with profound \"sapid\" energy.\u003c\/p\u003e\n\u003chr data-path-to-node=\"4\"\u003e\n\u003ch2 data-path-to-node=\"5\"\u003eThe Terroir: \"Stony Intensity\"\u003c\/h2\u003e\n\u003cul data-path-to-node=\"6\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"6,0,0\"\u003e\u003cb data-path-to-node=\"6,0,0\" data-index-in-node=\"0\"\u003eThe Vibe:\u003c\/b\u003e If the Jean Dauvissat Village wine is an \"afternoon stroll,\" the Côte de Léchet is a \u003cb data-path-to-node=\"6,0,0\" data-index-in-node=\"95\"\u003e\"mountain hike.\"\u003c\/b\u003e It is leaner, sharper, and more unapologetically mineral.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"6,1,0\"\u003e\u003cb data-path-to-node=\"6,1,0\" data-index-in-node=\"0\"\u003eThe Soil:\u003c\/b\u003e Unlike the clay-heavy right bank, this \"Left Bank\" site is dominated by \u003cb data-path-to-node=\"6,1,0\" data-index-in-node=\"82\"\u003emeager, sandy, and stony soils\u003c\/b\u003e over Kimmeridgian limestone. The vines must dig exceptionally deep, translating into a wine of great \"cut.\"\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"6,2,0\"\u003e\u003cb data-path-to-node=\"6,2,0\" data-index-in-node=\"0\"\u003eThe Craft:\u003c\/b\u003e Fermented with indigenous yeasts and aged for a patient \u003cb data-path-to-node=\"6,2,0\" data-index-in-node=\"67\"\u003e18 to 24 months on the lees\u003c\/b\u003e in stainless steel. Fabien avoids oak for this cuvée, ensuring that the \"gunflint\" character of the hill is never masked.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-path-to-node=\"7\"\u003e🍷 Tasting Notes (The \"Vibe\" in 2026)\u003c\/h2\u003e\n\u003cp data-path-to-node=\"8\"\u003eAs we enter 2026, this 1er Cru is just starting to \"unfurl.\" It has moved past its tight, closed-off stage and is beginning to show its true complexity.\u003c\/p\u003e\n\u003cul data-path-to-node=\"9\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,0,0\"\u003e\u003cb data-path-to-node=\"9,0,0\" data-index-in-node=\"0\"\u003eThe Nose:\u003c\/b\u003e \u003cb data-path-to-node=\"9,0,0\" data-index-in-node=\"10\"\u003eFloral and Flinty.\u003c\/b\u003e It leaps from the glass with high-toned aromas of \u003cb data-path-to-node=\"9,0,0\" data-index-in-node=\"79\"\u003ewhite flowers, mandarin oil, and crushed stone\u003c\/b\u003e. There are fascinating secondary hints of \u003cb data-path-to-node=\"9,0,0\" data-index-in-node=\"168\"\u003eaniseed, fresh mint, and almond paste\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,1,0\"\u003e\u003cb data-path-to-node=\"9,1,0\" data-index-in-node=\"0\"\u003eThe Palate:\u003c\/b\u003e \u003cb data-path-to-node=\"9,1,0\" data-index-in-node=\"12\"\u003eTight, Saline, and Gourmand.\u003c\/b\u003e The entry is satiny and full-bodied, yet it immediately tightens into a \u003cb data-path-to-node=\"9,1,0\" data-index-in-node=\"113\"\u003evibrant, racy core of lemon and green apple\u003c\/b\u003e. It is a textural, \"chewy\" wine that pulls the saliva and tingles the tongue.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,2,0\"\u003e\u003cb data-path-to-node=\"9,2,0\" data-index-in-node=\"0\"\u003eThe Finish:\u003c\/b\u003e \u003cb data-path-to-node=\"9,2,0\" data-index-in-node=\"12\"\u003eLong and Bracing.\u003c\/b\u003e It leaves a persistent impression of \u003cb data-path-to-node=\"9,2,0\" data-index-in-node=\"67\"\u003eoyster shell, sea salt, and subtle gunflint\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-path-to-node=\"10\"\u003e\n\u003ch2 data-path-to-node=\"11\"\u003e📋 Technical Snapshot\u003c\/h2\u003e\n\u003ctable data-path-to-node=\"12\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFeature\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eReality\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"12,1,0,0\"\u003e\u003cb data-path-to-node=\"12,1,0,0\" data-index-in-node=\"0\"\u003eGrapes\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"12,1,1,0\"\u003e100% Chardonnay (Average vine age: 35+ years)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"12,2,0,0\"\u003e\u003cb data-path-to-node=\"12,2,0,0\" data-index-in-node=\"0\"\u003eVinification\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"12,2,1,0\"\u003e100% Stainless Steel (Zero oak influence)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"12,3,0,0\"\u003e\u003cb data-path-to-node=\"12,3,0,0\" data-index-in-node=\"0\"\u003eABV\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"12,3,1,0\"\u003e\u003cb data-path-to-node=\"12,3,1,0\" data-index-in-node=\"0\"\u003e13.0%\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"12,4,0,0\"\u003e\u003cb data-path-to-node=\"12,4,0,0\" data-index-in-node=\"0\"\u003eYields\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"12,4,1,0\"\u003eLimited to approx. 3,460 bottles per vintage\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"12,5,0,0\"\u003e\u003cb data-path-to-node=\"12,5,0,0\" data-index-in-node=\"0\"\u003eCritical Acclaim\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"12,5,1,0\"\u003e\u003cb data-path-to-node=\"12,5,1,0\" data-index-in-node=\"0\"\u003e92–93 Points\u003c\/b\u003e (Decanter \/ Jasper Morris historical range)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"12,6,0,0\"\u003e\u003cb data-path-to-node=\"12,6,0,0\" data-index-in-node=\"0\"\u003eDrinking Window\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"12,6,1,0\"\u003e\u003cb data-path-to-node=\"12,6,1,0\" data-index-in-node=\"0\"\u003e2026 – 2034.\u003c\/b\u003e While drinkable now with a decant, it will reach its majestic peak between 2028 and 2031.\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003chr data-path-to-node=\"13\"\u003e\n\u003ch2 data-path-to-node=\"14\"\u003eBest Paired With:\u003c\/h2\u003e\n\u003cul data-path-to-node=\"15\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"15,0,0\"\u003e\u003cb data-path-to-node=\"15,0,0\" data-index-in-node=\"0\"\u003eThe \"Purist\" Match:\u003c\/b\u003e \u003cb data-path-to-node=\"15,0,0\" data-index-in-node=\"20\"\u003eFresh Oysters or Sashimi\u003c\/b\u003e; the wine’s intense salinity and citrus drive are a perfect mirror for raw seafood.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"15,1,0\"\u003e\u003cb data-path-to-node=\"15,1,0\" data-index-in-node=\"0\"\u003eThe Gastronomic Choice:\u003c\/b\u003e \u003cb data-path-to-node=\"15,1,0\" data-index-in-node=\"24\"\u003eRoast Chicken with Chanterelle Mushrooms\u003c\/b\u003e; the wine's \"fresh mushroom\" and almond notes harmonize beautifully with earthy flavors.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"15,2,0\"\u003e\u003cb data-path-to-node=\"15,2,0\" data-index-in-node=\"0\"\u003eThe Sophisticated Match:\u003c\/b\u003e \u003cb data-path-to-node=\"15,2,0\" data-index-in-node=\"25\"\u003eLobster with a citrus-butter sauce\u003c\/b\u003e; the bracing acidity cuts through the richness of the lobster perfectly.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cblockquote data-path-to-node=\"16\"\u003e\n\u003cp data-path-to-node=\"16,0\"\u003e\u003cb data-path-to-node=\"16,0\" data-index-in-node=\"0\"\u003ePro Tip:\u003c\/b\u003e In 2026, the 2022 Côte de Léchet is noted for its \"vibrant tension.\" To fully experience the \u003cb data-path-to-node=\"16,0\" data-index-in-node=\"102\"\u003eanise and honeycomb\u003c\/b\u003e layers, serve it at \u003cb data-path-to-node=\"16,0\" data-index-in-node=\"142\"\u003e10–12°C\u003c\/b\u003e. Because of the long lees aging in tank, this wine often shows a \"reductive\" flintiness when first poured—\u003cb data-path-to-node=\"16,0\" data-index-in-node=\"256\"\u003edecanting for 30 minutes\u003c\/b\u003e is highly recommended to let the mineral core expand.\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Muru Wines","offers":[{"title":"Default Title","offer_id":57122482520438,"sku":"3760305761460","price":59.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/jeandauvissatcotedelechet.png?v=1774190417","url":"https:\/\/muruwines.fi\/products\/jean-dauvissat-organic-chablis-1er-cru-cote-de-lechet-2022","provider":"MuruWines","version":"1.0","type":"link"}