Dom. Chantal Lescure volnay 2022, bts 75 cl

Domaine Chantal Lescure – Volnay 2022

The Floral Heart of the Côte de Beaune

In 2026, the 2022 Volnay is a standout for its "solar elegance." Volnay is famously the most delicate and perfumed of the Côte de Beaune reds, and in the warm 2022 vintage, Chantal Lescure managed to capture that silkiness without letting the ripeness overwhelm the fruit.

As with the rest of the 2022 lineup, this wine carries the extra prestige of being finalized during the estate's transition to new ownership under Eric Rousseau and Jean-Philippe Girard, a move that has significantly heightened global interest in these bottles.

The Terroir: Old Vines & Sandy Clay

• The Plot: This cuvée is a blend from three distinct parcels totaling 1.28 hectares. The vines are over 50 years old, providing deep-rooted complexity.

• The Soil: Unlike the heavy clays of Pommard, these sites feature sandy clay over limestone. This specific geology is why Volnay is known for "lace-like" tannins and a lighter, more ethereal body.

🍷 2022 Tasting Notes (Drinking in 2026)

In 2026, the wine has moved past its primary "grape" stage and is showing beautiful secondary floral complexity.

• The Nose: Classic Volnay—very pretty and high-toned. It lead with red cherries, raspberries, and violets, followed by hints of black tea and sweet brown spice.

• The Palate: Incredibly soft and "melting" (fondus). The tannins are fine-grained and chalky, providing a subtle grip that is balanced by a juicy, vibrant acidity.

• The Finish: Sappy and clean, with a lingering echo of mint and red currants.

📋 Technical Snapshot

Best Paired With:

• The Elegant Match: Roasted quail or a light duck breast with raspberry reduction.

• The Vegetarian Choice: Wild mushroom risotto or dishes featuring fresh herbs like thyme and chervil.

• The Cheese: Soft, creamy cheeses like Brillat-Savarin or a young Brie de Meaux.

Pro Tip: In 2026, this Volnay is all about its aromatic "perfume." To fully enjoy it, do not serve it too warm—15°C is ideal. Give it 20–30 minutes of air in the glass (rather than a full decanter) to let the violet and cherry notes emerge gently.