Ca'vescovado Adele Blanc de Noirs Rose Spumante

The "Venetian Blush" – A Masterclass in Texture and Red Fruit

The Vibe

While the Blanc de Blancs is all about white-fruit precision, the Adele Rosato (often referred to as their sparkling Rosé or Blanc de Noirs style) is where the winery shows off its muscles. It is a "Limited Edition" production that utilizes the Charmat Lungo method—spending 6 months on the lees to gain a creaminess and structure that most sparkling Rosés lack.

The name "Adele" is a tribute to the elegance of the Barbisan family's roots. In 2026, this bottle is highly prized for its "crunchy" acidity and its ability to act as a serious food wine, rather than just a casual sipper.

The Nose

The aromatics are high-toned and sophisticated. It leads with a "red fruit basket" of wild strawberries, raspberries, and red currants. Because of the inclusion of Pinot Nero and the indigenous Refosco dal Peduncolo Rosso, there is a deeper layer of complexity:

• Florals: Delicate notes of wild rose and hibiscus.

• The "Garden" Note: A unique, refreshing scent of celery and rhubarb that adds a savory edge.

• The Maturity: Subtle hints of melon and citrus zest, with a faint whisper of toasted brioche from its 6 months in the tank.

The Taste

On the palate, it is enchanting and vertical. The bubbles are exceptionally fine, almost creamy, due to the extended time on the yeasts.

• The Profile: You get the explosion of wild berries first, followed by a vibrating acidity. It is a Brut, but it feels very dry and clean on the finish.

• The Finish: It has a "delightful crunch." It is remarkably balanced between its mineral/salty core and the sweet-scented fruit, leaving the palate feeling refreshed and "awakened."

📋 Product Specs

Best Paired With:

• The "Veneto" Way: Beef Carpaccio with a squeeze of lemon or Risotto ai Frutti di Mare.

• The Comfort Match: High-quality Pizza Margherita or a board of mild, fresh cheeses (like Buffalo Mozzarella).

• The Bold Move: Its structure and acidity make it surprisingly good with lightly spiced Asian dishes or grilled poultry.

Pro Tip: In 2026, this wine is best served at 8–10°C. Because it is a "Limited Edition" with numbered bottles, it makes for a fantastic gift or a conversation starter at a dinner party. Use a medium-sized wine glass rather than a narrow flute to fully appreciate the complex "wild rose" and "rhubarb" aromas that define the Adele style.