{"product_id":"cantina-tre-pile-langhe-dolcetto-2023","title":"Cantina Tre Pile Langhe Dolcetto 2023","description":"\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"0\"\u003eThe \"Bussia Daily\" – Fresh, Traditional, and Pure\u003c\/b\u003e\u003c\/p\u003e\n\u003chr data-path-to-node=\"2\"\u003e\n\u003ch2 data-path-to-node=\"3\"\u003eThe Vibe\u003c\/h2\u003e\n\u003cp data-path-to-node=\"4\"\u003eWhile 2024 is the \"current\" fresh release, in 2026, the \u003cb data-path-to-node=\"4\" data-index-in-node=\"56\"\u003e2023 Cantina Tre Pile Dolcetto\u003c\/b\u003e has settled into a beautiful, harmonious state. Because Tre Pile is located in the \u003cb data-path-to-node=\"4\" data-index-in-node=\"170\"\u003eBussia Soprana\u003c\/b\u003e (one of Barolo’s most famous crus), even their \"simple\" Dolcetto benefits from elite-level terroir.\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003eThe 2023 vintage in Piedmont was slightly warmer and drier than 2024, giving the Dolcetto a bit more \u003cb data-path-to-node=\"5\" data-index-in-node=\"101\"\u003econcentration and \"chewiness\"\u003c\/b\u003e than the younger version. It remains a wine of the people—un-oaked, honest, and meant to be enjoyed without overthinking.\u003c\/p\u003e\n\u003ch2 data-path-to-node=\"6\"\u003eThe Nose\u003c\/h2\u003e\n\u003cp data-path-to-node=\"7\"\u003eThe 2023 has moved past the \"neon\" fruit of its youth and now shows a more integrated, classic Langhe profile:\u003c\/p\u003e\n\u003cul data-path-to-node=\"8\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,0,0\"\u003e\u003cb data-path-to-node=\"8,0,0\" data-index-in-node=\"0\"\u003eThe Fruit:\u003c\/b\u003e Deep notes of \u003cb data-path-to-node=\"8,0,0\" data-index-in-node=\"25\"\u003eamarena cherry, ripe blackberry, and plum jam\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,1,0\"\u003e\u003cb data-path-to-node=\"8,1,0\" data-index-in-node=\"0\"\u003eThe Signature:\u003c\/b\u003e A very clear, pleasant scent of \u003cb data-path-to-node=\"8,1,0\" data-index-in-node=\"47\"\u003ebitter almond\u003c\/b\u003e and a touch of \u003cb data-path-to-node=\"8,1,0\" data-index-in-node=\"76\"\u003ewet earth\u003c\/b\u003e or forest floor.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,2,0\"\u003e\u003cb data-path-to-node=\"8,2,0\" data-index-in-node=\"0\"\u003eThe Floral:\u003c\/b\u003e Soft, fading notes of \u003cb data-path-to-node=\"8,2,0\" data-index-in-node=\"34\"\u003edried violet\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-path-to-node=\"9\"\u003eThe Taste\u003c\/h2\u003e\n\u003cp data-path-to-node=\"10\"\u003eOn the palate, the 2023 is \u003cb data-path-to-node=\"10\" data-index-in-node=\"27\"\u003eround, dry, and balanced\u003c\/b\u003e.\u003c\/p\u003e\n\u003cul data-path-to-node=\"11\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,0,0\"\u003e\u003cb data-path-to-node=\"11,0,0\" data-index-in-node=\"0\"\u003eThe Body:\u003c\/b\u003e It has a medium body with a \"smooth\" entry. The tannins are present but very soft and \"dusty,\" typical of the Dolcetto grape.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,1,0\"\u003e\u003cb data-path-to-node=\"11,1,0\" data-index-in-node=\"0\"\u003eThe Profile:\u003c\/b\u003e You’ll taste \u003cb data-path-to-node=\"11,1,0\" data-index-in-node=\"26\"\u003edark red fruits\u003c\/b\u003e followed by a refreshing, slightly savory backbone.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,2,0\"\u003e\u003cb data-path-to-node=\"11,2,0\" data-index-in-node=\"0\"\u003eThe Finish:\u003c\/b\u003e It ends with that quintessential \u003cb data-path-to-node=\"11,2,0\" data-index-in-node=\"45\"\u003ealmond-skin bitterness\u003c\/b\u003e that cleans the palate, making it the ultimate food wine.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-path-to-node=\"12\"\u003e\n\u003ch2 data-path-to-node=\"13\"\u003e📋 Product Specs (2023 Edition)\u003c\/h2\u003e\n\u003ctable data-path-to-node=\"14\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFeature\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eReality\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,1,0,0\"\u003e\u003cb data-path-to-node=\"14,1,0,0\" data-index-in-node=\"0\"\u003eOrigin\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,1,1,0\"\u003eMonforte d’Alba, Bussia Soprana (Piedmont)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,2,0,0\"\u003e\u003cb data-path-to-node=\"14,2,0,0\" data-index-in-node=\"0\"\u003eGrape\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,2,1,0\"\u003e100% Dolcetto\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,3,0,0\"\u003e\u003cb data-path-to-node=\"14,3,0,0\" data-index-in-node=\"0\"\u003eWinemaking\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,3,1,0\"\u003eShort fermentation (2–3 days) in \u003cb data-path-to-node=\"14,3,1,0\" data-index-in-node=\"33\"\u003estainless steel\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,4,0,0\"\u003e\u003cb data-path-to-node=\"14,4,0,0\" data-index-in-node=\"0\"\u003eAging\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,4,1,0\"\u003e4–6 months in steel + bottle refinement\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,5,0,0\"\u003e\u003cb data-path-to-node=\"14,5,0,0\" data-index-in-node=\"0\"\u003eStats\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,5,1,0\"\u003e\u003cb data-path-to-node=\"14,5,1,0\" data-index-in-node=\"0\"\u003e13.0% - 13.5% ABV\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,6,0,0\"\u003e\u003cb data-path-to-node=\"14,6,0,0\" data-index-in-node=\"0\"\u003eServing Temp\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,6,1,0\"\u003e\u003cb data-path-to-node=\"14,6,1,0\" data-index-in-node=\"0\"\u003e14–16°C\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003chr data-path-to-node=\"15\"\u003e\n\u003ch2 data-path-to-node=\"16\"\u003eBest Paired With:\u003c\/h2\u003e\n\u003cul data-path-to-node=\"17\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"17,0,0\"\u003e\u003cb data-path-to-node=\"17,0,0\" data-index-in-node=\"0\"\u003eThe \"Tavern\" Classic:\u003c\/b\u003e A board of \u003cb data-path-to-node=\"17,0,0\" data-index-in-node=\"33\"\u003ePiedmontese salumi\u003c\/b\u003e (salami, lardo, coppa) and medium-aged cheeses.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"17,1,0\"\u003e\u003cb data-path-to-node=\"17,1,0\" data-index-in-node=\"0\"\u003eThe Family Dinner:\u003c\/b\u003e Tagliatelle with meat ragù or a simple vegetable minestrone.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"17,2,0\"\u003e\u003cb data-path-to-node=\"17,2,0\" data-index-in-node=\"0\"\u003eThe \"Easy\" Night:\u003c\/b\u003e Takeout pizza (especially with sausage or mushrooms).\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cblockquote data-path-to-node=\"18\"\u003e\n\u003cp data-path-to-node=\"18,0\"\u003e\u003cb data-path-to-node=\"18,0\" data-index-in-node=\"0\"\u003ePro Tip:\u003c\/b\u003e In 2026, the 2023 is at its \u003cb data-path-to-node=\"18,0\" data-index-in-node=\"37\"\u003e\"sweet spot.\"\u003c\/b\u003e It has lost the sharp edges of youth but still retains all that lovely dark fruit. It doesn't need to be decanted, but it does benefit from being opened about 15 minutes before serving. If you see it on a wine list, it’s a guaranteed \"value winner\" that will pair with almost everything on the menu.\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Muru Wines","offers":[{"title":"Default Title","offer_id":57122504409462,"sku":"'6419294346475","price":15.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/cantinatrepilelanghebarber.png?v=1774024130","url":"https:\/\/muruwines.fi\/products\/cantina-tre-pile-langhe-dolcetto-2023","provider":"MuruWines","version":"1.0","type":"link"}