{"title":"Italy","description":"","products":[{"product_id":"masseto-2022","title":"Masseto 2019","description":"\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eMasseto is an iconic single‑vineyard estate where uniqueness and elegance come together.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eMasseto is one of Italy’s most renowned cult wines and is considered among the world’s most prestigious Merlot wines. The wine originates from the vineyard known as Masseto Hill in Bolgheri, Tuscany. The blue‑clay soil is so distinctive that it is referred to as “Massetone” and this is the inspiration behind the wine’s name.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eMasseto is made from 100% Merlot, but this is far from an ordinary merlot. The vineyard’s clay‑rich, mineral‑laden soil and the cooling sea breezes create an exceptionally distinctive aromatic profile. The vineyard is located close to the Tyrrhenian Sea, which brings freshness to the wine and helps balance the heat of the summer days.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eThe grapes are harvested by hand, block by block, to ensure that each component of the wine is picked at optimal ripeness. Fermentation takes place in small stainless‑steel tanks and concrete vats, allowing precise temperature control and preservation of the aromas. The wine is aged for approximately 24 months in French oak barrels, some of which are new.\u003c\/span\u003e\u003c\/div\u003e","brand":"Muru Wines","offers":[{"title":"Masseto 2019","offer_id":57122450866550,"sku":"3490890043282","price":940.0,"currency_code":"EUR","in_stock":true},{"title":"Alko","offer_id":57122450899318,"sku":"3490890043282","price":590.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/masseto.png?v=1774194657"},{"product_id":"fazio-muller-thurgau-1","title":"Fazio Muller Thurgau","description":"\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"0\"\u003eThe Alpine Soul with a Sicilian Sunburn\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003eIn 2026, the \u003cb data-path-to-node=\"2\" data-index-in-node=\"13\"\u003eFazio Müller Thurgau\u003c\/b\u003e remains one of the most intriguing \"transplants\" in Italian viticulture. While this grape is usually found in the chilly, high-altitude peaks of Trentino or Germany, the Fazio family has successfully cultivated it on the slopes of \u003cb data-path-to-node=\"2\" data-index-in-node=\"265\"\u003eMount Erice\u003c\/b\u003e in Western Sicily. By utilizing high-altitude vineyards and advanced cold-stabilization, they have produced a wine that retains its \"northern\" aromatic precision while gaining a \"southern\" silken texture.\u003c\/p\u003e\n\u003chr data-path-to-node=\"3\"\u003e\n\u003ch2 data-path-to-node=\"4\"\u003eThe Terroir: Altitude \u0026amp; Sea Breezes\u003c\/h2\u003e\n\u003cul data-path-to-node=\"5\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"5,0,0\"\u003e\u003cb data-path-to-node=\"5,0,0\" data-index-in-node=\"0\"\u003eThe Vibe:\u003c\/b\u003e If a Trentino Müller Thurgau is a sharp mountain peak, this is a \u003cb data-path-to-node=\"5,0,0\" data-index-in-node=\"75\"\u003esun-drenched coastal trail\u003c\/b\u003e. It is aromatic, \"vertical,\" and incredibly refreshing.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"5,1,0\"\u003e\u003cb data-path-to-node=\"5,1,0\" data-index-in-node=\"0\"\u003eThe Location:\u003c\/b\u003e Vineyards are situated at \u003cb data-path-to-node=\"5,1,0\" data-index-in-node=\"40\"\u003e450–500 meters\u003c\/b\u003e above sea level. This altitude is crucial for maintaining the grape's delicate acidity against the Sicilian sun.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"5,2,0\"\u003e\u003cb data-path-to-node=\"5,2,0\" data-index-in-node=\"0\"\u003eThe Soil:\u003c\/b\u003e A mix of \u003cb data-path-to-node=\"5,2,0\" data-index-in-node=\"19\"\u003ecalcareous (limestone) and clayey soils\u003c\/b\u003e, which imparts a distinct savory mineral \"grip\" to the finish.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"5,3,0\"\u003e\u003cb data-path-to-node=\"5,3,0\" data-index-in-node=\"0\"\u003eThe Technique:\u003c\/b\u003e The grapes undergo \u003cb data-path-to-node=\"5,3,0\" data-index-in-node=\"34\"\u003ecryomaceration\u003c\/b\u003e (cold soaking at 4°C) to extract the maximum floral and fruit aromatics without picking up harsh tannins or oxidation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-path-to-node=\"6\"\u003e🍷 Tasting Notes (2024–2025 Vintages)\u003c\/h2\u003e\n\u003cp data-path-to-node=\"7\"\u003eIn early 2026, the current releases are being praised for their \"luminous\" character and unexpected floral complexity.\u003c\/p\u003e\n\u003cul data-path-to-node=\"8\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,0,0\"\u003e\u003cb data-path-to-node=\"8,0,0\" data-index-in-node=\"0\"\u003eThe Color:\u003c\/b\u003e A bright, straw yellow with \u003cb data-path-to-node=\"8,0,0\" data-index-in-node=\"39\"\u003evivid greenish reflections\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,1,0\"\u003e\u003cb data-path-to-node=\"8,1,0\" data-index-in-node=\"0\"\u003eThe Nose:\u003c\/b\u003e Intensely aromatic and \"spring-like.\" It opens with \u003cb data-path-to-node=\"8,1,0\" data-index-in-node=\"62\"\u003ewhite peach and yellow melon\u003c\/b\u003e, followed by a signature Sicilian twist of \u003cb data-path-to-node=\"8,1,0\" data-index-in-node=\"134\"\u003ejasmine, orange blossom, and a hint of cherry tree flowers\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,2,0\"\u003e\u003cb data-path-to-node=\"8,2,0\" data-index-in-node=\"0\"\u003eThe Palate:\u003c\/b\u003e \u003cb data-path-to-node=\"8,2,0\" data-index-in-node=\"12\"\u003eFresh, smooth, and enveloping.\u003c\/b\u003e The attack is lively with a crisp acidity, but the mid-palate has a \"glyceric\" silkiness that coats the tongue. It feels remarkably balanced for a high-acid grape.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,3,0\"\u003e\u003cb data-path-to-node=\"8,3,0\" data-index-in-node=\"0\"\u003eThe Finish:\u003c\/b\u003e Clean and persistent, with a lingering \u003cb data-path-to-node=\"8,3,0\" data-index-in-node=\"51\"\u003esavory, mineral note\u003c\/b\u003e that reminds you of the nearby Mediterranean Sea.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-path-to-node=\"9\"\u003e\n\u003ch2 data-path-to-node=\"10\"\u003e📋 Technical Snapshot\u003c\/h2\u003e\n\u003ctable data-path-to-node=\"11\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFeature\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eReality\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,1,0,0\"\u003e\u003cb data-path-to-node=\"11,1,0,0\" data-index-in-node=\"0\"\u003eGrapes\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,1,1,0\"\u003e100% Müller Thurgau\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,2,0,0\"\u003e\u003cb data-path-to-node=\"11,2,0,0\" data-index-in-node=\"0\"\u003eClassification\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,2,1,0\"\u003eErice DOC (Denominazione di Origine Controllata)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,3,0,0\"\u003e\u003cb data-path-to-node=\"11,3,0,0\" data-index-in-node=\"0\"\u003eVinification\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,3,1,0\"\u003eSoft pressing and fermentation in stainless steel at 12–14°C\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,4,0,0\"\u003e\u003cb data-path-to-node=\"11,4,0,0\" data-index-in-node=\"0\"\u003eAging\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,4,1,0\"\u003eStainless steel tanks + 3 months in bottle refinement\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,5,0,0\"\u003e\u003cb data-path-to-node=\"11,5,0,0\" data-index-in-node=\"0\"\u003eABV\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,5,1,0\"\u003e\u003cb data-path-to-node=\"11,5,1,0\" data-index-in-node=\"0\"\u003e12.5%\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,6,0,0\"\u003e\u003cb data-path-to-node=\"11,6,0,0\" data-index-in-node=\"0\"\u003eDrinking Window\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,6,1,0\"\u003e\u003cb data-path-to-node=\"11,6,1,0\" data-index-in-node=\"0\"\u003e2025 – 2028.\u003c\/b\u003e Best enjoyed in its first 2–3 years to capture the \"electric\" aromatics.\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003chr data-path-to-node=\"12\"\u003e\n\u003ch2 data-path-to-node=\"13\"\u003eBest Paired With:\u003c\/h2\u003e\n\u003cul data-path-to-node=\"14\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"14,0,0\"\u003e\u003cb data-path-to-node=\"14,0,0\" data-index-in-node=\"0\"\u003eThe Seafood Match:\u003c\/b\u003e \u003cb data-path-to-node=\"14,0,0\" data-index-in-node=\"19\"\u003eRaw fish (Crudo), sashimi, or shrimp tempura\u003c\/b\u003e; the wine's acidity and floral notes act like a delicate seasoning.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"14,1,0\"\u003e\u003cb data-path-to-node=\"14,1,0\" data-index-in-node=\"0\"\u003eThe Vegetable Pair:\u003c\/b\u003e \u003cb data-path-to-node=\"14,1,0\" data-index-in-node=\"20\"\u003eAsparagus risotto\u003c\/b\u003e or pasta with \u003cb data-path-to-node=\"14,1,0\" data-index-in-node=\"52\"\u003epesto alla trapanese\u003c\/b\u003e (almonds, tomatoes, and basil).\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"14,2,0\"\u003e\u003cb data-path-to-node=\"14,2,0\" data-index-in-node=\"0\"\u003eThe Aperitif:\u003c\/b\u003e Serve with \u003cb data-path-to-node=\"14,2,0\" data-index-in-node=\"25\"\u003efresh goat cheese\u003c\/b\u003e or light appetizers on a sunny terrace.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cblockquote data-path-to-node=\"15\"\u003e\n\u003cp data-path-to-node=\"15,0\"\u003e\u003cb data-path-to-node=\"15,0\" data-index-in-node=\"0\"\u003ePro Tip:\u003c\/b\u003e In 2026, this wine is a \"secret weapon\" for dinner parties. To fully release the complex \u003cb data-path-to-node=\"15,0\" data-index-in-node=\"98\"\u003echerry blossom and peach\u003c\/b\u003e aromas, serve it at \u003cb data-path-to-node=\"15,0\" data-index-in-node=\"143\"\u003e9–11°C\u003c\/b\u003e (take it out of the fridge 15 minutes before pouring). Use a \u003cb data-path-to-node=\"15,0\" data-index-in-node=\"211\"\u003etulip-shaped white wine glass\u003c\/b\u003e to concentrate the floral bouquet while keeping the palate crisp.\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Muru Wines","offers":[{"title":"Fazio Muller Thurgau","offer_id":57122451980662,"sku":"8026832222245","price":25.5,"currency_code":"EUR","in_stock":true},{"title":"Alko","offer_id":57122452013430,"sku":"8026832222245","price":12.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/faziovv.png?v=1774076542"},{"product_id":"caiarossa-2021","title":"Caiarossa 2020","description":"\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eCaiarossa is an elegant, versatile and approachable premium red wine from Tuscany.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eThe family’s philosophy has always remained the same: wine is not made in haste, but by following the rhythm of nature. Grandfather Antonio taught his children that great wine is created primarily in the vineyard, not in the cellar. This belief still guides the estate today. Each generation has brought new skills and technology, yet the traditions have never been abandoned.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eThe wine comes from the sunny slopes of Southern Italy, where limestone-rich soils and cooling sea breezes create ideal conditions for grape ripening. The region is especially known for its intense red wines that combine ripe fruit with natural freshness. Its grape varieties include Cabernet Franc, Syrah, Cabernet Sauvignon, Merlot, Sangiovese, Petit Verdot and Grenache.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eThe hand‑harvested and carefully sorted grapes ensure that only fully ripe and flawless fruit makes it into the wine. Controlled fermentation in stainless‑steel tanks preserves and enhances the wine’s primary aromas. Natural malolactic fermentation softens the acidity and adds fullness. The wine is traditionally aged for at least 14 months in French oak barrels.\u003c\/span\u003e\u003c\/div\u003e","brand":"Muru Wines","offers":[{"title":"Caiarossa 2020","offer_id":57122453389686,"sku":"3460270044345","price":89.0,"currency_code":"EUR","in_stock":true},{"title":"Alko","offer_id":57122453422454,"sku":"3460270044345","price":47.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/caiarossa.png?v=1774023620"},{"product_id":"aldo-conterno-conca-tre-pile-2023","title":"Aldo Conterno Conca Tre Pile 2022","description":"\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eA high‑quality and intense Barbera d’Alba that highlights Aldo Conterno’s uncompromising craftsmanship and the traditions of Piedmont.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eAldo Conterno is one of Piedmont’s most esteemed producers, renowned especially for his Barolos and his respect for traditional winemaking. Conca Tre Pile refers to a high‑lying slope within the Bussia vineyard area, where Barbera vines grow exceptionally well.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eBarbera is one of Piedmont’s most beloved grape varieties, known for its vibrant acidity and juicy character. The vines grow on high, sun‑drenched slopes, and the soil is rich in calcareous clay. The 2022 vintage was balanced and high‑quality in Piedmont, producing particularly pure and intense Barberas.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eThe grapes are harvested by hand, and fermentation takes place in stainless steel tanks to preserve Barbera’s characteristic freshness and fruitiness. The wine is aged in French oak barrels for about 12 months.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eA juicy and vibrant Barbera that truly comes alive at the table. Its bright acidity and ripe fruit make it the perfect partner for Italian classics: from truffle pasta to slow‑cooked ragù and grilled meats. The refined oak‑driven spice also elevates pizza, risotto, cheeses and antipasti to new heights. Conca Tre Pile is a wine that brings the warm, lively spirit of Piedmont straight into the glass.\u003c\/span\u003e\u003c\/div\u003e","brand":"Muru Wines","offers":[{"title":"Aldo Conterno Conca Tre Pile 2022","offer_id":57122453979510,"sku":"8028777008212","price":55.0,"currency_code":"EUR","in_stock":true},{"title":"Alko","offer_id":57122454012278,"sku":"8028777008212","price":35.3,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/concatrepile.png?v=1774014881"},{"product_id":"aldo-conterno-barolo-cicala-docg-2021-magnum-1","title":"Aldo Conterno Barolo Cicala DOCG 2021 MAGNUM","description":"\u003cp\u003eAldo Conterno Barolo 'Cicala' 2021 (Magnum)The \"Monumental Legend\" – The Finest Cicala Ever Made?\u003c\/p\u003e\n\u003cp\u003e🇮🇹 The VibeIf you have the 2021 Cicala in a Magnum, you are holding what critics are already calling a \"legend in the glass.\" While 2020 was a year of classic harmony, 2021 is the \"Perfect Storm\" vintage—combining breathtaking intensity with a vertical, mineral precision that has blown the minds of the world's top tasters. In the Magnum format, this wine isn't just a drink; it’s a generational heirloom.\u003c\/p\u003e\n\u003cp\u003eThe NoseThe aromatics of the 2021 are \"staggering.\" It leads with a high-definition explosion of Parma violets, rose water, and ripe strawberries. But then, the true \"Cicala\" soul emerges: a deep, menacing bass note of iron, graphite, road tar, and white truffles. Critics have noted a unique \"peppermint\" and \"orange peel\" flick that gives it an incredibly lifted, sophisticated profile despite its raw power.\u003c\/p\u003e\n\u003cp\u003eThe TasteOn the palate, this is a \"tour de force.\" It is full-bodied and \"unfathomably deep,\" yet it feels refreshing and agile. You’ll find crunchy red cherry, raspberry, and rhubarb, all wrapped in masses of silky, finessed tannins. It stands \"vertically\" in the glass—meaning it has a linear, laser-like focus rather than being broad and soft. The finish is \"kaleidoscopic,\" lasting for minutes with a salty, mineral tension.\u003c\/p\u003e\n\u003cp\u003eProduct SpecsFeatureRealityOriginVigna\u003c\/p\u003e\n\u003cp\u003eCicala, Bussia (Monforte d'Alba)FormatMagnum (1.5L) (Slow-aging perfection)Grapes100% Nebbiolo (Old vines, 40-45 years)Vinification30 days skin contact; 29 months in large Slavonian oakStats15.0% ABVCritical Score97-98 Points (James Suckling, Wine Spectator, Matthew Jukes)\u003c\/p\u003e\n\u003cp\u003eBest Paired With:The \"Big Reveal\": This Magnum is for a table of 6-8 people. Pair it with braised venison, wild boar pappardelle, or a massive dry-aged Bistecca alla Fiorentina.The \"Slow Burn\": Because of its intense structure, it loves fatty, savory foods that can absorb the tannins.The \"Truffle\" Rule: If you can find fresh white truffles, shave them over simple buttered pasta. The wine's earthy \"iron\" notes will sing.Pro Tip: Matthew Jukes calls this \"without doubt, the finest Cicala I have ever tasted.\" In a standard bottle, it's best from 2027–2050. In a Magnum, this wine is a \"long-distance runner.\" It won't even start to hit its peak until 2032 or 2035, and it will easily last until 2060. If you open it now, decant it for at least 5 hours.\u003c\/p\u003e","brand":"Muru Wines","offers":[{"title":"Aldo Conterno Barolo Cicala DOCG 2021 MAGNUM","offer_id":57122455978358,"sku":"'8028777023208","price":390.0,"currency_code":"EUR","in_stock":true},{"title":"Alko","offer_id":57122456011126,"sku":"'8028777023208","price":255.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/36_7078740d-245e-4db2-aef5-2f3683a9e012.png?v=1772129593"},{"product_id":"aldo-conterno-barolo-granbussia-2000-5-lit","title":"Aldo Conterno Barolo Granbussia 2000 5 lit.","description":"\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"0\"\u003eThe \"Grand Bus\" in a Giant Format – A Monument to Monforte\u003c\/b\u003e\u003c\/p\u003e\n\u003chr data-path-to-node=\"2\"\u003e\n\u003ch2 data-path-to-node=\"3\"\u003eThe Vibe\u003c\/h2\u003e\n\u003cp data-path-to-node=\"4\" id=\"p-rc_39399c502f6cc483-56\"\u003eIf the standard bottle of Granbussia is a masterpiece, a \u003cb data-path-to-node=\"4\" data-index-in-node=\"57\"\u003e5-liter Jeroboam\u003c\/b\u003e (sometimes referred to in Italy as a \u003ci data-path-to-node=\"4\" data-index-in-node=\"111\"\u003eBottiglione\u003c\/i\u003e) is basically a national monument. \u003cspan class=\"citation-109 citation-end-109\"\u003eGranbussia is only made in the best years, and 2000 was a legendary, sun-drenched vintage that produced wines of \"full, supple power.\"\u003csup class=\"superscript\" data-turn-source-index=\"1\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"source-inline-chip-container ng-star-inserted\"\u003e\n\u003cbutton class=\"button ng-star-inserted\" aria-label=\"Näytä lähdetiedot viittaukselle, joka on peräisin täältä: K\u0026amp;L Wine Merchants Avaa sivupaneelin.\" data-hveid=\"0\" data-ved=\"0CAAQvoAQahgKEwjDpOPqyq6TAxUAAAAAHQAAAAAQkQM\"\u003e\u003c!----\u003e\u003c!----\u003e\u003c\/button\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp data-path-to-node=\"5\" id=\"p-rc_39399c502f6cc483-57\"\u003e\u003cspan class=\"citation-108\"\u003eWhat makes Granbussia special is that it isn't just from one vineyard; it is a blend of Aldo Conterno’s three greatest crus: \u003c\/span\u003e\u003cb data-path-to-node=\"5\" data-index-in-node=\"125\"\u003e\u003cspan class=\"citation-108\"\u003e70% Romirasco, 15% Cicala, and 15% Colonnello\u003c\/span\u003e\u003c\/b\u003e\u003cspan class=\"citation-108 citation-end-108\"\u003e.\u003csup class=\"superscript\" data-turn-source-index=\"2\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c\/span\u003e \u003cspan class=\"citation-107 citation-end-107\"\u003eThe wine is aged for nearly a decade before it even leaves the cellar.\u003csup class=\"superscript\" data-turn-source-index=\"3\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c\/span\u003e In a 5-liter format, the wine ages much slower than in a standard bottle, meaning this 2000 vintage is likely just hitting its \"majestic mid-life\" right now in 2026.\u003c\/p\u003e\n\u003cdiv class=\"source-inline-chip-container ng-star-inserted\"\u003e\n\u003c!----\u003e\u003cbutton class=\"button multiple-button ng-star-inserted\" aria-label=\"Näytä lähdetiedot viittaukselle, joka on peräisin täältä: Wine-Searcher Avaa sivupaneelin.\"\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c\/button\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2 data-path-to-node=\"6\"\u003eThe Nose\u003c\/h2\u003e\n\u003cp data-path-to-node=\"7\"\u003eBecause this is a massive bottle, the aromatics stay \"younger\" for longer. It opens with an intense perfume of \u003cb data-path-to-node=\"7\" data-index-in-node=\"111\"\u003edried roses, tar, and black truffles\u003c\/b\u003e. As it sits in a decanter (which you will definitely need), it reveals layers of \u003cb data-path-to-node=\"7\" data-index-in-node=\"229\"\u003esandalwood, licorice, and balsamic herbs\u003c\/b\u003e like eucalyptus and thyme. It smells like a classic, old-school Barolo that has been polished to a high-gloss French finish.\u003c\/p\u003e\n\u003ch2 data-path-to-node=\"8\"\u003eThe Taste\u003c\/h2\u003e\n\u003cp data-path-to-node=\"9\" id=\"p-rc_39399c502f6cc483-58\"\u003e\u003cspan class=\"citation-106\"\u003eOn the palate, the 2000 is \u003c\/span\u003e\u003cb data-path-to-node=\"9\" data-index-in-node=\"27\"\u003e\u003cspan class=\"citation-106\"\u003efull-bodied and velvety\u003c\/span\u003e\u003c\/b\u003e\u003cspan class=\"citation-106 citation-end-106\"\u003e.\u003csup class=\"superscript\" data-turn-source-index=\"4\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c\/span\u003e The \"masculine\" power of Monforte d’Alba is here, but the tannins have melted into a silky, seductive texture over the last 26 years. You get a core of \u003cb data-path-to-node=\"9\" data-index-in-node=\"204\"\u003esweet cherry and plum fruit\u003c\/b\u003e wrapped in \u003cb data-path-to-node=\"9\" data-index-in-node=\"243\"\u003eleather, tobacco, and spice\u003c\/b\u003e. \u003cspan class=\"citation-105 citation-end-105\"\u003eThe finish is famously long—it’s the kind of wine where you can still taste the \"salty\" limestone minerality minutes after your last sip.\u003csup class=\"superscript\" data-turn-source-index=\"5\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"source-inline-chip-container ng-star-inserted\"\u003e\n\u003c!----\u003e\u003cbutton class=\"button multiple-button ng-star-inserted\" aria-label=\"Näytä lähdetiedot viittauksille, jotka ovat peräisin näistä: Total Grand Cru ja hh-shop. Avaa sivupaneelin.\"\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c\/button\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003chr data-path-to-node=\"10\"\u003e\n\u003ch2 data-path-to-node=\"11\"\u003eProduct Specs\u003c\/h2\u003e\n\u003ctable data-path-to-node=\"12\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFeature\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eReality\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"12,1,0,0\"\u003e\u003cb data-path-to-node=\"12,1,0,0\" data-index-in-node=\"0\"\u003eOrigin\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"12,1,1,0\"\u003eBussia, Monforte d’Alba, Barolo DOCG\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"12,2,0,0\"\u003e\u003cb data-path-to-node=\"12,2,0,0\" data-index-in-node=\"0\"\u003eFormat\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"12,2,1,0\"\u003e\u003cb data-path-to-node=\"12,2,1,0\" data-index-in-node=\"0\"\u003e5 Liters\u003c\/b\u003e (Equivalent to 6.6 standard bottles)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"12,3,0,0\"\u003e\u003cb data-path-to-node=\"12,3,0,0\" data-index-in-node=\"0\"\u003eVintage\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"12,3,1,0\"\u003e2000 (Hot, ripe, and powerful)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"12,4,0,0\"\u003e\u003cb data-path-to-node=\"12,4,0,0\" data-index-in-node=\"0\"\u003eAging\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"12,4,1,0\"\u003e30+ months in large Slavonian oak, then 6 years in bottle\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"12,5,0,0\"\u003e\u003cb data-path-to-node=\"12,5,0,0\" data-index-in-node=\"0\"\u003eAlcohol\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"12,5,1,0\"\u003e14.5% - 15.0%\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"12,6,0,0\"\u003e\u003cb data-path-to-node=\"12,6,0,0\" data-index-in-node=\"0\"\u003eCurrent Status\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"12,6,1,0\"\u003eAt peak maturity in large format; will hold until 2045+\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"12,7,0,0\"\u003e\u003cb data-path-to-node=\"12,7,0,0\" data-index-in-node=\"0\"\u003eCritical Score\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"12,7,1,0\"\u003e\u003cb data-path-to-node=\"12,7,1,0\" data-index-in-node=\"0\"\u003e96 Points\u003c\/b\u003e (Wine Spectator), \u003cb data-path-to-node=\"12,7,1,0\" data-index-in-node=\"28\"\u003e94 Points\u003c\/b\u003e (Galloni\/Vinous)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003chr data-path-to-node=\"13\"\u003e\n\u003ch2 data-path-to-node=\"14\"\u003eHow to Handle a 5L Bottle:\u003c\/h2\u003e\n\u003cul data-path-to-node=\"15\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"15,0,0\"\u003e\u003cb data-path-to-node=\"15,0,0\" data-index-in-node=\"0\"\u003eThe Logistics:\u003c\/b\u003e You are going to need a friend (or a specialized cradle) to pour this. It weighs about 8–10kg when full.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"15,1,0\"\u003e\u003cb data-path-to-node=\"15,1,0\" data-index-in-node=\"0\"\u003eThe Aeration:\u003c\/b\u003e A wine this size needs a lot of air. Decant it at least \u003cb data-path-to-node=\"15,1,0\" data-index-in-node=\"70\"\u003e3 to 4 hours\u003c\/b\u003e before serving. Since it’s 5 liters, you’ll likely need 4 or 5 standard-sized decanters to hold it all.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"15,2,0\"\u003e\u003cb data-path-to-node=\"15,2,0\" data-index-in-node=\"0\"\u003eThe Glassware:\u003c\/b\u003e Use the largest \"Burgundy\" or \"Barolo\" bowls you have. The surface area is key to waking up those 26-year-old aromas.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-path-to-node=\"16\"\u003eBest Paired With:\u003c\/h2\u003e\n\u003cul data-path-to-node=\"17\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"17,0,0\"\u003e\u003cb data-path-to-node=\"17,0,0\" data-index-in-node=\"0\"\u003eThe Feast:\u003c\/b\u003e This bottle is built for a celebration. Pair it with a \u003cb data-path-to-node=\"17,0,0\" data-index-in-node=\"66\"\u003ewhole roasted beef tenderloin\u003c\/b\u003e or a traditional \u003cb data-path-to-node=\"17,0,0\" data-index-in-node=\"113\"\u003eBrasato al Barolo\u003c\/b\u003e (beef braised in wine).\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"17,1,0\"\u003e\u003cb data-path-to-node=\"17,1,0\" data-index-in-node=\"0\"\u003eThe Season:\u003c\/b\u003e Anything with \u003cb data-path-to-node=\"17,1,0\" data-index-in-node=\"26\"\u003ewhite truffles\u003c\/b\u003e or wild porcini mushrooms.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Muru Wines","offers":[{"title":"Aldo Conterno Barolo Granbussia 2000 5 lit.","offer_id":57122459353462,"sku":"'6419294376847","price":4500.0,"currency_code":"EUR","in_stock":true},{"title":"Alko","offer_id":57122459386230,"sku":"'6419294376847","price":2745.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/granbussia2000_de862d98-9b75-4fd3-a53a-415a335b1178.png?v=1774014515"},{"product_id":"alkoholiton-franc-lizer-bianco","title":"Franc Lizer Bianco - Non Alcohol","description":"\u003cp\u003eThe \"I’m Having a White Wine Moment Without the White Wine Headache\"\u003c\/p\u003e\n\u003cp\u003e🇮🇹 The VibeStraight from the sun-drenched vineyards of Friuli, this is the \"still\" version of the white wine life. It’s for those times when you want to swirl a glass of something golden and elegant while discussing \"the economy\" or \"what’s for dinner,\" but you also need to remain 100% functional. It’s sophisticated, Italian, and won’t make you accidentally buy a flight to Ibiza at 2:00 AM.\u003c\/p\u003e\n\u003cp\u003eThe NoseIt’s like walking through a Friulian orchard. You’ll get hit with white peach, elderflower, and a zesty squeeze of lemon. It smells bright, clean, and remarkably like a high-end Pinot Grigio that just happened to lose its \"spirit\" along the way.\u003c\/p\u003e\n\u003cp\u003eThe TasteOn the palate, it’s all about balance. It’s got that classic Italian acidity—crisp enough to make your mouth water but smooth enough to drink while reading a book. Expect notes of green apple and a stony, mineral finish that says, \"I’ve seen the Alps, and they were chilly.\"\u003c\/p\u003e\n\u003cp\u003eProduct SpecsFeatureRealityOrigin\u003c\/p\u003e\n\u003cp\u003eFriuli-Venezia Giulia (The \"Gourmet\" corner of Italy) GrapesA blend of classic white varietals (The \"Dream Team\") Alcohol\u0026lt; 0.5% (Less than a sourdough bread roll) SugarLow (Because we're trying to be good, remember?)\u003c\/p\u003e\n\u003cp\u003eBest Paired With:The Food: Grilled sea bass, a crisp Caesar salad, or a goat cheese tart.The Occasion: A long business lunch, a picnic where you have to drive the van home, or just \"Wine Wednesday\" when you have a \"Thursday Morning.\"The Vibe: \"I'm refined, I'm hydrated, and I'm definitely going to the gym tomorrow.\"Pro Tip: Don't just \"chill\" this—ice it. This wine loves to be cold. Like, \"Antarctic excursion\" cold. It keeps the flavors tight and the refreshment levels at an all-time high.\u003c\/p\u003e","brand":"Muru Wines","offers":[{"title":"Default Title","offer_id":57122459517302,"sku":"'8055136570622","price":16.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/0009-3284742290666432270.png?v=1769607822"},{"product_id":"alkoholiton-franc-lizer-rosso","title":"Franc Lizer Rosso - Non Alcohol","description":"\u003cp\u003eAll the Italian Passion, Zero Percent of the Morning-After Regret🇮🇹 The VibeThis isn't just \"grape juice\" trying to act tough. It’s a sophisticated Merlot from Friuli that went through the full winemaking process before having the alcohol politely asked to leave. It’s for the person who wants to say \"Salute!\" with conviction, then drive their Ferrari (or Fiat) home perfectly legally.\u003c\/p\u003e\n\u003cp\u003eThe NoseTake a deep breath. You’re getting ripe cherries, blackberries, and a spicy little secret of black pepper and nutmeg. It smells like a rustic Italian kitchen in autumn—earthy, fruity, and inviting.\u003c\/p\u003e\n\u003cp\u003eThe TasteUnlike most NA reds that taste like melted lollipops, Franc Lizêr has actual structure. It’s got soft, rounded tannins and a dry finish that reminds your tongue it’s an adult. It’s velvety, plum-heavy, and remarkably balanced.\u003c\/p\u003e\n\u003cp\u003eFriuli-Venezia Giulia, Italy (The land of precision and style). Grapes100% Merlot (The smooth talker of grapes) Process De-alcoholized via membrane filtration (No boiling away the flavor!)CaloriesOnly ~31 kcal per glass (Basically a health drink)\u003c\/p\u003e\n\u003cp\u003eBest Paired With:The Classics: Lasagna, pasta with a rich ragù, or a heap of Prosciutto di San Daniele.The \"I’m Being Good\" Meal: Grilled portobello mushrooms or a sharp pecorino cheese.The Occasion: A Tuesday night binge-watch, a business lunch where you actually need to stay sharp, or a Sunday family dinner where you want to remember what your Uncle Mario said.Pro Tip: Serve it slightly cool—around 14-16°C. It brings out the spice and keeps the fruit from feeling \"heavy.\"\u003c\/p\u003e","brand":"Muru Wines","offers":[{"title":"Default Title","offer_id":57122459550070,"sku":"'8055136570639","price":16.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/10.png?v=1772124784"},{"product_id":"alkoholiton-franc-lizer-spumante-bdb","title":"Franc Lizer Spumante Bdb - Non Alcohol","description":"\u003cp\u003eThe \"I’m Driving, But I’m Still the Life of the Party\" Choice\u003c\/p\u003e\n\u003cp\u003eThe VibeIf \"classy\" and \"responsible\" had a baby in the Italian countryside, it would be this wine. Made from 100% Glera grapes (the same ones that give us Prosecco) in Friuli-Venezia Giulia, this is a de-alcoholized sparkler that actually tastes like it belongs in a glass flute, not a juice box. It’s for when you want to toast at the wedding without accidentally ending up on the dance floor doing the \"Macarena\" alone at midnight.\u003c\/p\u003e\n\u003cp\u003eThe NoseExpect a bouquet that’s fresher than your laundry. You’ll get crunchy green apples, juicy pears, and white flowers like acacia and jasmine. It smells like a spring afternoon in Italy, minus the exhaust fumes of a passing Vespa.\u003c\/p\u003e\n\u003cp\u003eThe TasteOn the palate, it’s a total professional. It’s got a fine, persistent bubble (perlage, if you want to sound smart) and a crisp acidity that keeps it from being too sweet. There’s a nice hit of citrus and a tropical whisper of pineapple that makes you forget the alcohol is currently missing in action.\u003c\/p\u003e\n\u003cp\u003eFriuli-Venezia Giulia, Italy (The stylish northeast)Grape100% Glera (Prosecco’s cooler, sober cousin) Alcohol 0.0% (Absolutely zero. Not even a tiny bit.) MethodCharmat method + high-tech de-alcoholization\u003c\/p\u003e\n\u003cp\u003eBest Paired With:The Menu: Oysters, fried calamari, or a very fancy vegetable risotto.The Occasion: Baby showers, marathon training celebrations, or a Monday night when you have a 6:00 AM alarm.The Secret: It’s actually great with sushi—the acidity cuts right through the fish.Fun Fact: \"Franc Lizêr\" literally means \"Free and Light\" in the local Friulian dialect. It’s basically the official drink of \"I’m free from a hangover and light on my feet.\"\u003c\/p\u003e","brand":"Muru Wines","offers":[{"title":"Default Title","offer_id":57122459582838,"sku":"'8055136570608","price":16.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/11.png?v=1772125107"},{"product_id":"villa-trasqua-igt-passito-0375","title":"Villa Trasqua IGT Passito DEMI","description":"\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"0\"\u003eThe \"Holy\" Nectar – A Rare, Golden Expression of Dried Sangiovese\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003eIn March 2026, \u003cb data-path-to-node=\"2\" data-index-in-node=\"15\"\u003eTrasanto\u003c\/b\u003e is one of the most sought-after hidden gems in the Villa Trasqua portfolio. While the estate is famous for its red Chianti Classico, this dessert wine (Passito) represents the ancient Tuscan tradition of drying grapes to concentrate their soul. Though often compared to \u003ci data-path-to-node=\"2\" data-index-in-node=\"294\"\u003eVin Santo\u003c\/i\u003e, Trasanto is technically classified as a \u003cb data-path-to-node=\"2\" data-index-in-node=\"345\"\u003ePassito di Toscana IGT\u003c\/b\u003e, allowing the winemakers more creative freedom in its refinement.\u003c\/p\u003e\n\u003cp data-path-to-node=\"3\"\u003eIt is a wine of extreme patience; the Sangiovese grapes are hand-harvested and dried on traditional mats for \u003cb data-path-to-node=\"3\" data-index-in-node=\"109\"\u003eat least 90 days\u003c\/b\u003e until they become raisins, followed by a long, slow maturation in small wooden barrels called \u003ci data-path-to-node=\"3\" data-index-in-node=\"220\"\u003ecaratelli\u003c\/i\u003e.\u003c\/p\u003e\n\u003chr data-path-to-node=\"4\"\u003e\n\u003ch2 data-path-to-node=\"5\"\u003e🍯 Tasting Notes (2026 Perspective)\u003c\/h2\u003e\n\u003cp data-path-to-node=\"6\"\u003eTrasanto is defined by its deep amber glow and a profile that balances intense sweetness with a vital, refreshing acidity.\u003c\/p\u003e\n\u003cul data-path-to-node=\"7\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,0,0\"\u003e\u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"0\"\u003eThe Nose:\u003c\/b\u003e \u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"10\"\u003ePowerful and Multi-Layered.\u003c\/b\u003e It opens with a heady bouquet of \u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"71\"\u003ewalnut, almond, and caramel nougat\u003c\/b\u003e. As it sits in the glass, deep notes of \u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"146\"\u003edried apricots, figs, and dates\u003c\/b\u003e emerge, followed by a sophisticated spicy layer of \u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"229\"\u003evanilla, cinnamon, and cloves\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,1,0\"\u003e\u003cb data-path-to-node=\"7,1,0\" data-index-in-node=\"0\"\u003eThe Palate:\u003c\/b\u003e \u003cb data-path-to-node=\"7,1,0\" data-index-in-node=\"12\"\u003eVelvety and Enveloping.\u003c\/b\u003e The mouthfeel is thick and honeyed, yet it feels \"dynamic\" rather than cloying. You’ll find rich flavors of \u003cb data-path-to-node=\"7,1,0\" data-index-in-node=\"144\"\u003etoffee, chestnut honey, and candied orange peel\u003c\/b\u003e. There is a savory, nutty complexity—reminiscent of toasted macadamia—that provides a perfect counterpoint to the sweetness.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,2,0\"\u003e\u003cb data-path-to-node=\"7,2,0\" data-index-in-node=\"0\"\u003eThe Finish:\u003c\/b\u003e \u003cb data-path-to-node=\"7,2,0\" data-index-in-node=\"12\"\u003eEternal and Spicy.\u003c\/b\u003e It concludes with a hauntingly long aftertaste of \u003cb data-path-to-node=\"7,2,0\" data-index-in-node=\"81\"\u003ejujube, milk chocolate, and marzipan\u003c\/b\u003e, with a final \"salty\" mineral kick typical of Castellina terroir.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-path-to-node=\"8\"\u003e\n\u003ch2 data-path-to-node=\"9\"\u003e📋 Technical Snapshot\u003c\/h2\u003e\n\u003ctable data-path-to-node=\"10\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFeature\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eDetails\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,1,0,0\"\u003e\u003cb data-path-to-node=\"10,1,0,0\" data-index-in-node=\"0\"\u003eGrapes\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,1,1,0\"\u003e100% Sangiovese (Organic)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,2,0,0\"\u003e\u003cb data-path-to-node=\"10,2,0,0\" data-index-in-node=\"0\"\u003eDrying Method\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,2,1,0\"\u003eTraditional mats for 90+ days\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,3,0,0\"\u003e\u003cb data-path-to-node=\"10,3,0,0\" data-index-in-node=\"0\"\u003eAging\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,3,1,0\"\u003e36 months in \u003cb data-path-to-node=\"10,3,1,0\" data-index-in-node=\"13\"\u003eFrench Oak\u003c\/b\u003e and \u003cb data-path-to-node=\"10,3,1,0\" data-index-in-node=\"28\"\u003eItalian Chestnut\u003c\/b\u003e small barrels\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,4,0,0\"\u003e\u003cb data-path-to-node=\"10,4,0,0\" data-index-in-node=\"0\"\u003eColor\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,4,1,0\"\u003eBright Amber with golden\/tawny hues\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,5,0,0\"\u003e\u003cb data-path-to-node=\"10,5,0,0\" data-index-in-node=\"0\"\u003eABV\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,5,1,0\"\u003e\u003cb data-path-to-node=\"10,5,1,0\" data-index-in-node=\"0\"\u003e13.0% - 15.0%\u003c\/b\u003e (Depending on the vintage)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,6,0,0\"\u003e\u003cb data-path-to-node=\"10,6,0,0\" data-index-in-node=\"0\"\u003eProfessional Scores\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,6,1,0\"\u003e\u003cb data-path-to-node=\"10,6,1,0\" data-index-in-node=\"0\"\u003e89-91 pts\u003c\/b\u003e (Falstaff \/ Vivino Community)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,7,0,0\"\u003e\u003cb data-path-to-node=\"10,7,0,0\" data-index-in-node=\"0\"\u003eAvailability\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,7,1,0\"\u003eProduced only in exceptional years; limited quantities\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003chr data-path-to-node=\"11\"\u003e\n\u003ch2 data-path-to-node=\"12\"\u003e\u003cb data-path-to-node=\"12\" data-index-in-node=\"0\"\u003ePro Tip\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp data-path-to-node=\"13\"\u003eIn Tuscany, this is the \"Wine of Hospitality.\" Because of its intense concentration, a small \u003cb data-path-to-node=\"13\" data-index-in-node=\"93\"\u003e375ml bottle\u003c\/b\u003e is perfect for sharing among 4–6 people. Serve at \u003cb data-path-to-node=\"13\" data-index-in-node=\"156\"\u003e10°C–12°C\u003c\/b\u003e. Do not serve it too warm, as you want to preserve the acidity that balances the sugar.\u003c\/p\u003e\n\u003cp data-path-to-node=\"14\"\u003e\u003cb data-path-to-node=\"14\" data-index-in-node=\"0\"\u003eThe \"Classic\" Pairing:\u003c\/b\u003e Serve with \u003cb data-path-to-node=\"14\" data-index-in-node=\"34\"\u003eCantucci Toscani\u003c\/b\u003e (hard almond biscuits) for dipping—the biscuit softens in the wine, creating a perfect texture.\u003c\/p\u003e\n\u003cp data-path-to-node=\"14\"\u003e\u003cb data-path-to-node=\"14\" data-index-in-node=\"147\"\u003eThe \"Gourmet\" Pairing:\u003c\/b\u003e It is an incredible match for \u003cb data-path-to-node=\"14\" data-index-in-node=\"200\"\u003eaged blue cheeses (Gorgonzola Piccante or Roquefort)\u003c\/b\u003e or a dark chocolate tart with sea salt. The salt in the cheese or chocolate electrifies the honeyed notes of the wine.\u003c\/p\u003e","brand":"Muru Wines","offers":[{"title":"Default Title","offer_id":57122464858486,"sku":"'8018308010159","price":29.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/468.png?v=1774262009"},{"product_id":"cordero-sangiorgio-exergia-moscato-dasti","title":"Cordero Sangiorgio Exergia Moscato d'asti 75CL","description":"\u003ch2 data-path-to-node=\"0\"\u003eCordero San Giorgio 'Exergia' Moscato d'Asti DOCG\u003c\/h2\u003e\n\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"0\"\u003eThe \"Gourmet\" Moscato – A Masterclass in Precision and Aromatic Purity\u003c\/b\u003e\u003c\/p\u003e\n\u003chr data-path-to-node=\"2\"\u003e\n\u003ch2 data-path-to-node=\"3\"\u003eThe Vibe\u003c\/h2\u003e\n\u003cp data-path-to-node=\"4\"\u003eIn 2026, the \u003cb data-path-to-node=\"4\" data-index-in-node=\"13\"\u003eCordero San Giorgio 'Exergia'\u003c\/b\u003e is recognized as one of the most sophisticated expressions of Moscato d'Asti. Produced by the Cordero family—who carry the legendary winemaking heritage of the Vietti estate—this wine is designed to elevate Moscato from a simple dessert wine to a serious, \"gastronomic\" experience.\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003eThe name \u003cb data-path-to-node=\"5\" data-index-in-node=\"9\"\u003eExergia\u003c\/b\u003e (Exergy) refers to the energy available to be used. In the glass, this translates to a wine that is not just sweet, but incredibly vibrant, \"crunchy,\" and balanced by a level of acidity that makes it dangerously easy to drink.\u003c\/p\u003e\n\u003ch2 data-path-to-node=\"6\"\u003eThe Nose\u003c\/h2\u003e\n\u003cp data-path-to-node=\"7\"\u003eThe aromatics are a high-definition explosion of the Moscato Bianco grape:\u003c\/p\u003e\n\u003cul data-path-to-node=\"8\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,0,0\"\u003e\u003cb data-path-to-node=\"8,0,0\" data-index-in-node=\"0\"\u003eThe Floral:\u003c\/b\u003e Intense notes of \u003cb data-path-to-node=\"8,0,0\" data-index-in-node=\"29\"\u003eorange blossom, acacia, and jasmine\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,1,0\"\u003e\u003cb data-path-to-node=\"8,1,0\" data-index-in-node=\"0\"\u003eThe Herbal:\u003c\/b\u003e A very clear, refreshing signature of \u003cb data-path-to-node=\"8,1,0\" data-index-in-node=\"50\"\u003efresh sage and mint\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,2,0\"\u003e\u003cb data-path-to-node=\"8,2,0\" data-index-in-node=\"0\"\u003eThe Fruit:\u003c\/b\u003e Succulent layers of \u003cb data-path-to-node=\"8,2,0\" data-index-in-node=\"31\"\u003ewhite peach, apricot, and litchi\u003c\/b\u003e, with a zesty squeeze of \u003cb data-path-to-node=\"8,2,0\" data-index-in-node=\"89\"\u003elime\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-path-to-node=\"9\"\u003eThe Taste\u003c\/h2\u003e\n\u003cp data-path-to-node=\"10\"\u003eOn the palate, the Exergia is \u003cb data-path-to-node=\"10\" data-index-in-node=\"30\"\u003elight, creamy, and impeccably balanced\u003c\/b\u003e.\u003c\/p\u003e\n\u003cul data-path-to-node=\"11\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,0,0\"\u003e\u003cb data-path-to-node=\"11,0,0\" data-index-in-node=\"0\"\u003eThe Texture:\u003c\/b\u003e The \"frizzante\" bubbles are tiny and soft, creating a delicate mousse that carries the sweetness without being cloying.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,1,0\"\u003e\u003cb data-path-to-node=\"11,1,0\" data-index-in-node=\"0\"\u003eThe Profile:\u003c\/b\u003e It hits with a natural grape sweetness that is immediately countered by a \u003cb data-path-to-node=\"11,1,0\" data-index-in-node=\"87\"\u003esalty, mineral backbone\u003c\/b\u003e. This \"savory\" finish is the Cordero trademark.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,2,0\"\u003e\u003cb data-path-to-node=\"11,2,0\" data-index-in-node=\"0\"\u003eThe Alcohol:\u003c\/b\u003e Very low (typically \u003cb data-path-to-node=\"11,2,0\" data-index-in-node=\"33\"\u003e5.5% ABV\u003c\/b\u003e), making it the ultimate refreshing pour.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-path-to-node=\"12\"\u003e\n\u003ch2 data-path-to-node=\"13\"\u003e📋 Product Specs\u003c\/h2\u003e\n\u003ctable data-path-to-node=\"14\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFeature\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eReality\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,1,0,0\"\u003e\u003cb data-path-to-node=\"14,1,0,0\" data-index-in-node=\"0\"\u003eOrigin\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,1,1,0\"\u003eMoscato d'Asti DOCG, Piedmont, Italy\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,2,0,0\"\u003e\u003cb data-path-to-node=\"14,2,0,0\" data-index-in-node=\"0\"\u003eGrape Variety\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,2,1,0\"\u003e\u003cb data-path-to-node=\"14,2,1,0\" data-index-in-node=\"0\"\u003e100% Moscato Bianco\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,3,0,0\"\u003e\u003cb data-path-to-node=\"14,3,0,0\" data-index-in-node=\"0\"\u003eStats\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,3,1,0\"\u003e\u003cb data-path-to-node=\"14,3,1,0\" data-index-in-node=\"0\"\u003e~5.5% ABV\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,4,0,0\"\u003e\u003cb data-path-to-node=\"14,4,0,0\" data-index-in-node=\"0\"\u003eStyle\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,4,1,0\"\u003eFrizzante (Lightly Sparkling)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,5,0,0\"\u003e\u003cb data-path-to-node=\"14,5,0,0\" data-index-in-node=\"0\"\u003eDrinking Window\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,5,1,0\"\u003e\u003cb data-path-to-node=\"14,5,1,0\" data-index-in-node=\"0\"\u003eDrink Young.\u003c\/b\u003e In 2026, the 2024 or 2025 vintages are at their peak.\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,6,0,0\"\u003e\u003cb data-path-to-node=\"14,6,0,0\" data-index-in-node=\"0\"\u003eWinemaking\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,6,1,0\"\u003eCold fermentation in pressurized stainless steel tanks to preserve freshness.\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003chr data-path-to-node=\"15\"\u003e\n\u003ch2 data-path-to-node=\"16\"\u003eBest Paired With:\u003c\/h2\u003e\n\u003cul data-path-to-node=\"17\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"17,0,0\"\u003e\u003cb data-path-to-node=\"17,0,0\" data-index-in-node=\"0\"\u003eThe Classic Match:\u003c\/b\u003e Fruit tarts, hazelnut cake (\u003ci data-path-to-node=\"17,0,0\" data-index-in-node=\"47\"\u003eTorta di Nocciole\u003c\/i\u003e), or Panettone.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"17,1,0\"\u003e\u003cb data-path-to-node=\"17,1,0\" data-index-in-node=\"0\"\u003eThe Savory Contrast:\u003c\/b\u003e Strong blue cheeses like \u003cb data-path-to-node=\"17,1,0\" data-index-in-node=\"46\"\u003eGorgonzola Piccante\u003c\/b\u003e or aged goat cheese. The salt-and-sweet combo is world-class.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"17,2,0\"\u003e\u003cb data-path-to-node=\"17,2,0\" data-index-in-node=\"0\"\u003eThe Spicy Twist:\u003c\/b\u003e Surprisingly excellent with \u003cb data-path-to-node=\"17,2,0\" data-index-in-node=\"45\"\u003eSpicy Thai or Indian cuisine\u003c\/b\u003e. The sugar tames the chili heat, while the bubbles refresh the palate.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"17,3,0\"\u003e\u003cb data-path-to-node=\"17,3,0\" data-index-in-node=\"0\"\u003eThe Breakfast\/Brunch:\u003c\/b\u003e Fresh strawberries or a fruit salad with a splash of lime.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cblockquote data-path-to-node=\"18\"\u003e\n\u003cp data-path-to-node=\"18,0\"\u003e\u003cb data-path-to-node=\"18,0\" data-index-in-node=\"0\"\u003ePro Tip:\u003c\/b\u003e In 2026, freshness is everything for this wine. Do not age it in your cellar—drink it as close to the vintage date as possible to catch those fleeting notes of sage and orange blossom. Serve very cold (\u003cb data-path-to-node=\"18,0\" data-index-in-node=\"211\"\u003e6–8°C\u003c\/b\u003e) in a standard white wine glass rather than a narrow flute to let the aromatics truly breathe.\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Muru Wines","offers":[{"title":"Default Title","offer_id":57122465218934,"sku":"'8052862750281","price":17.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/corderoexergia.png?v=1774027734"},{"product_id":"luigi-leonardo-chardonnay-trebbiano-0375pl","title":"Luigi Leonardo Chardonnay Trebbiano 0375pl","description":"\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"0\"\u003eThe \"Everyday Italian\" – Fresh, Tropical, and Versatile\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003eIn early 2026, the \u003cb data-path-to-node=\"2\" data-index-in-node=\"19\"\u003eLuigi Leonardo Chardonnay-Trebbiano\u003c\/b\u003e remains a favorite for those seeking an approachable, reliable \"bistro-style\" white. Produced by Cantine Sgarzi in the \u003cb data-path-to-node=\"2\" data-index-in-node=\"174\"\u003eEmilia-Romagna\u003c\/b\u003e region of Northern Italy, this blend is specifically crafted in the Rubicone valley.\u003c\/p\u003e\n\u003cp data-path-to-node=\"3\"\u003eWhile much of your recent exploration has focused on high-end Grand Crus, this IGT (Typical Geographical Indication) wine is all about \u003cb data-path-to-node=\"3\" data-index-in-node=\"135\"\u003esimplicity and balance.\u003c\/b\u003e It combines the structural \"weight\" and tropical fruit of Chardonnay with the \"zingy\" acidity and floral lightness of Trebbiano.\u003c\/p\u003e\n\u003chr data-path-to-node=\"4\"\u003e\n\u003ch2 data-path-to-node=\"5\"\u003eThe Craft: Steel-Tank Purity\u003c\/h2\u003e\n\u003cul data-path-to-node=\"6\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"6,0,0\"\u003e\u003cb data-path-to-node=\"6,0,0\" data-index-in-node=\"0\"\u003eThe Vibe:\u003c\/b\u003e If a Grand Cru is a \"symphony,\" this is a \u003cb data-path-to-node=\"6,0,0\" data-index-in-node=\"52\"\u003e\"bright pop song.\"\u003c\/b\u003e It is designed to be fresh, fruity, and consumed young.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"6,1,0\"\u003e\u003cb data-path-to-node=\"6,1,0\" data-index-in-node=\"0\"\u003eThe Process:\u003c\/b\u003e To preserve the delicate aromatics of the Trebbiano, the grapes are fermented at a cool \u003cb data-path-to-node=\"6,1,0\" data-index-in-node=\"101\"\u003e15–18°C\u003c\/b\u003e in stainless steel tanks. There is \u003cb data-path-to-node=\"6,1,0\" data-index-in-node=\"144\"\u003eno oak aging\u003c\/b\u003e, which ensures the wine stays \"crunchy\" and light rather than buttery.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"6,2,0\"\u003e\u003cb data-path-to-node=\"6,2,0\" data-index-in-node=\"0\"\u003eThe Blend:\u003c\/b\u003e * \u003cb data-path-to-node=\"6,2,0\" data-index-in-node=\"13\"\u003eChardonnay:\u003c\/b\u003e Provides the \"flesh,\" bringing notes of pear, apple, and tropical fruit.\u003c\/p\u003e\n\u003cul data-path-to-node=\"6,2,1\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"6,2,1,0,0\"\u003e\u003cb data-path-to-node=\"6,2,1,0,0\" data-index-in-node=\"0\"\u003eTrebbiano:\u003c\/b\u003e Provides the \"skeleton,\" contributing high acidity and delicate floral scents.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-path-to-node=\"7\"\u003e\n\u003ch2 data-path-to-node=\"8\"\u003e🍷 Tasting Notes (The \"Vibe\" in 2026)\u003c\/h2\u003e\n\u003cp data-path-to-node=\"9\"\u003eRecent reviews from 2025 and early 2026 describe a wine that is \"moreish\" and perfectly balanced for casual drinking.\u003c\/p\u003e\n\u003cul data-path-to-node=\"10\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"10,0,0\"\u003e\u003cb data-path-to-node=\"10,0,0\" data-index-in-node=\"0\"\u003eThe Appearance:\u003c\/b\u003e \u003cb data-path-to-node=\"10,0,0\" data-index-in-node=\"16\"\u003eLight Straw-Yellow.\u003c\/b\u003e Clear and bright with greenish reflections.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"10,1,0\"\u003e\u003cb data-path-to-node=\"10,1,0\" data-index-in-node=\"0\"\u003eThe Nose:\u003c\/b\u003e \u003cb data-path-to-node=\"10,1,0\" data-index-in-node=\"10\"\u003eFine and Tree-Fruit Driven.\u003c\/b\u003e It leads with a pleasing aroma of \u003cb data-path-to-node=\"10,1,0\" data-index-in-node=\"72\"\u003eripe pear, green apple, and white peach\u003c\/b\u003e. You'll also find subtle \u003cb data-path-to-node=\"10,1,0\" data-index-in-node=\"137\"\u003efloral notes\u003c\/b\u003e (like white blossoms) and a hint of tropical passion fruit.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"10,2,0\"\u003e\u003cb data-path-to-node=\"10,2,0\" data-index-in-node=\"0\"\u003eThe Palate:\u003c\/b\u003e \u003cb data-path-to-node=\"10,2,0\" data-index-in-node=\"12\"\u003eFresh and Balanced.\u003c\/b\u003e The entry is \"juicy and light.\" It features a medium body with \u003cb data-path-to-node=\"10,2,0\" data-index-in-node=\"95\"\u003ewell-balanced acidity\u003c\/b\u003e that makes it feel very refreshing. It focuses on clean fruit flavors without any heavy complexity.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"10,3,0\"\u003e\u003cb data-path-to-node=\"10,3,0\" data-index-in-node=\"0\"\u003eThe Finish:\u003c\/b\u003e \u003cb data-path-to-node=\"10,3,0\" data-index-in-node=\"12\"\u003eClean and Fruity.\u003c\/b\u003e It leaves a short but pleasant trail of \u003cb data-path-to-node=\"10,3,0\" data-index-in-node=\"70\"\u003ecitrus zest and apple skin\u003c\/b\u003e, making it a perfect palate cleanser.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-path-to-node=\"11\"\u003e\n\u003ch2 data-path-to-node=\"12\"\u003e📋 Technical Snapshot\u003c\/h2\u003e\n\u003ctable data-path-to-node=\"13\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFeature\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eReality\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"13,1,0,0\"\u003e\u003cb data-path-to-node=\"13,1,0,0\" data-index-in-node=\"0\"\u003eGrapes\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"13,1,1,0\"\u003eChardonnay \u0026amp; Trebbiano\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"13,2,0,0\"\u003e\u003cb data-path-to-node=\"13,2,0,0\" data-index-in-node=\"0\"\u003eRegion\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"13,2,1,0\"\u003eEmilia-Romagna, Italy (Rubicone IGT)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"13,3,0,0\"\u003e\u003cb data-path-to-node=\"13,3,0,0\" data-index-in-node=\"0\"\u003eABV\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"13,3,1,0\"\u003e\u003cb data-path-to-node=\"13,3,1,0\" data-index-in-node=\"0\"\u003e12.0% – 12.5%\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"13,4,0,0\"\u003e\u003cb data-path-to-node=\"13,4,0,0\" data-index-in-node=\"0\"\u003eStyle\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"13,4,1,0\"\u003eDry, Tropical, and Balanced\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"13,5,0,0\"\u003e\u003cb data-path-to-node=\"13,5,0,0\" data-index-in-node=\"0\"\u003eFormats\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"13,5,1,0\"\u003e750ml, 375ml Demi, and even 250ml cans\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"13,6,0,0\"\u003e\u003cb data-path-to-node=\"13,6,0,0\" data-index-in-node=\"0\"\u003eDrinking Window\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"13,6,1,0\"\u003e\u003cb data-path-to-node=\"13,6,1,0\" data-index-in-node=\"0\"\u003eDrink Now.\u003c\/b\u003e This wine is at its absolute best within 1–2 years of the vintage to enjoy its primary fruit energy.\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003chr data-path-to-node=\"14\"\u003e\n\u003ch2 data-path-to-node=\"15\"\u003eBest Paired With:\u003c\/h2\u003e\n\u003cul data-path-to-node=\"16\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"16,0,0\"\u003e\u003cb data-path-to-node=\"16,0,0\" data-index-in-node=\"0\"\u003eThe \"Light Lunch\" Match:\u003c\/b\u003e \u003cb data-path-to-node=\"16,0,0\" data-index-in-node=\"25\"\u003eGrilled White Fish or Seafood Salad\u003c\/b\u003e; the wine’s acidity acts like a squeeze of lemon over fresh fish.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"16,1,0\"\u003e\u003cb data-path-to-node=\"16,1,0\" data-index-in-node=\"0\"\u003eThe Vegetarian Choice:\u003c\/b\u003e \u003cb data-path-to-node=\"16,1,0\" data-index-in-node=\"23\"\u003eGrilled Vegetables or Creamy Vegetable Soups\u003c\/b\u003e; it has enough body to handle creamier textures while remaining light.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"16,2,0\"\u003e\u003cb data-path-to-node=\"16,2,0\" data-index-in-node=\"0\"\u003eThe Casual Table:\u003c\/b\u003e \u003cb data-path-to-node=\"16,2,0\" data-index-in-node=\"18\"\u003eWhite Meats (Chicken\/Turkey) or Light Pasta\u003c\/b\u003e; it’s an ideal companion for a simple roasted chicken or a pasta primavera.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cblockquote data-path-to-node=\"17\"\u003e\n\u003cp data-path-to-node=\"17,0\"\u003e\u003cb data-path-to-node=\"17,0\" data-index-in-node=\"0\"\u003ePro Tip:\u003c\/b\u003e In 2026, this is a top-tier choice for parties or large gatherings because of its \"crowd-pleaser\" profile. Serve it \u003cb data-path-to-node=\"17,0\" data-index-in-node=\"125\"\u003ewell-chilled (10–12°C)\u003c\/b\u003e. It doesn't need breathing time—it’s ready to go the moment the screw-cap is turned.\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Muru Wines","offers":[{"title":"Luigi Leonardo Chardonnay Trebbiano 0375pl","offer_id":57122465579382,"sku":"'8033116405492","price":7.0,"currency_code":"EUR","in_stock":true},{"title":"Finnlines","offer_id":57122465612150,"sku":"8033116405492-FL","price":1.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/luigileonardovv.png?v=1774194621"},{"product_id":"aldo-conterno-barolo-cicala-docg-2020-magnum","title":"Aldo Conterno Barolo Cicala DOCG 2020 MAGNUM","description":"\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eA single‑vineyard Barolo where Bussia’s iconic terroir and Conterno’s traditional craftsmanship create a powerful, age‑worthy and multi‑layered wine.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eCicala is one of Aldo Conterno’s three renowned Bussia crus (Cicala, Colonnello, Romirasco). Poderi Aldo Conterno is one of Piedmont’s most respected family estates, known for its uncompromisingly classic Barolo style and long‑lived wines.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eThe wine comes from the Bussia cru in Monforte d’Alba, one of Barolo’s most prestigious and steepest vineyard sites. The soil is clay‑limestone, producing Nebbiolo wines that are structured, tannic and long‑lived.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eFermentation takes place in stainless‑steel tanks, with about 30 days of skin contact that adds depth and tannic structure. The wine ages for 26–28 months in large Slavonian oak casks, preserving Nebbiolo’s pure aromas and adding subtle spiciness.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eA magnum bottle matures more slowly and harmoniously, making it a highly valued choice for celebrations and collectors. This wine pairs beautifully with slow‑cooked meat dishes such as ossobuco. Game, vegetable dishes and aged cheeses are also excellent matches. For truffle lovers, truffle pasta or truffle risotto is ideal. And if you simply want a delicious wine to share with friends, opening a fine Barolo is always a wonderful way to enjoy the evening.\u003c\/span\u003e\u003c\/div\u003e","brand":"Muru Wines","offers":[{"title":"Default Title","offer_id":57122466103670,"sku":"'8028777023208","price":330.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/36.png?v=1772129538"},{"product_id":"masseto-2020-magnum","title":"Masseto 2020 MAGNUM","description":"\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eMasseto is an iconic single‑vineyard estate where uniqueness and elegance come together.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eMasseto is one of Italy’s most renowned cult wines and is considered among the world’s most prestigious Merlot wines. The wine originates from the vineyard known as Masseto Hill in Bolgheri, Tuscany. The blue‑clay soil is so distinctive that it is referred to as “Massetone” and this is the inspiration behind the wine’s name.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eMasseto is made from 100% Merlot, but this is far from an ordinary merlot. The vineyard’s clay‑rich, mineral‑laden soil and the cooling sea breezes create an exceptionally distinctive aromatic profile. The vineyard is located close to the Tyrrhenian Sea, which brings freshness to the wine and helps balance the heat of the summer days.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eThe grapes are harvested by hand, block by block, to ensure that each component of the wine is picked at optimal ripeness. Fermentation takes place in small stainless‑steel tanks and concrete vats, allowing precise temperature control and preservation of the aromas. The wine is aged for approximately 24 months in French oak barrels, some of which are new.\u003c\/span\u003e\u003c\/div\u003e","brand":"Muru Wines","offers":[{"title":"Default Title","offer_id":57122466136438,"sku":"3490890043282-2020-MAG","price":1950.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/massetomagnum.png?v=1774194666"},{"product_id":"villa-trasqua-trasgaia-12-litraa","title":"Villa Trasqua Trasgaia 12 litraa 2015","description":"\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"0\"\u003eThe \"Supertuscan\" Icon – A Modern Legend of Structure and Finesse\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003eIn March 2026, the \u003cb data-path-to-node=\"2\" data-index-in-node=\"19\"\u003e2019 Villa Trasqua Trasgaia\u003c\/b\u003e is emerging as one of the most critically acclaimed vintages in the history of this Supertuscan blend. While the estate’s Chianti Classicos celebrate the purity of Sangiovese, Trasgaia is the \"Avant-Garde\" of the portfolio—a bold, international-style red that marries the elegance of Tuscany with the structural power of Bordeaux.\u003c\/p\u003e\n\u003cp data-path-to-node=\"3\"\u003eThe 2019 vintage in Tuscany is being hailed as \"exceptional,\" characterized by an ideal growing season that provided the concentration of the hot 2017 but with the balance and \"shimmering\" acidity of a cooler year. This has resulted in a Trasgaia that is particularly aromatic and built for long-term cellaring.\u003c\/p\u003e\n\u003chr data-path-to-node=\"4\"\u003e\n\u003ch2 data-path-to-node=\"5\"\u003e🍷 Tasting Notes (2026 Perspective)\u003c\/h2\u003e\n\u003cp data-path-to-node=\"6\"\u003eThe 2019 is currently transitioning from its primary \"fruit bomb\" phase into a more sophisticated, complex secondary profile.\u003c\/p\u003e\n\u003cul data-path-to-node=\"7\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,0,0\"\u003e\u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"0\"\u003eThe Nose:\u003c\/b\u003e \u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"10\"\u003eExpansive and Sophisticated.\u003c\/b\u003e It opens with a dense core of \u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"69\"\u003esour cherry in syrup, blackcurrant, and lemon jelly\u003c\/b\u003e. As it breathes, the influence of the 24-month barrel aging becomes clear: notes of \u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"205\"\u003etoasted Arabica coffee, gianduja chocolate, vanilla, and nutmeg\u003c\/b\u003e emerge, followed by a cool balsamic whiff of \u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"314\"\u003eeucalyptus\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,1,0\"\u003e\u003cb data-path-to-node=\"7,1,0\" data-index-in-node=\"0\"\u003eThe Palate:\u003c\/b\u003e \u003cb data-path-to-node=\"7,1,0\" data-index-in-node=\"12\"\u003ePowerful and Enveloping.\u003c\/b\u003e The entry is muscular and warm. You’ll find layers of \u003cb data-path-to-node=\"7,1,0\" data-index-in-node=\"91\"\u003eblackberry and licorice\u003c\/b\u003e, supported by \u003cb data-path-to-node=\"7,1,0\" data-index-in-node=\"129\"\u003ecompletely integrated, silky tannins\u003c\/b\u003e. Despite its 14.5% ABV, the wine maintains a \"measured\" and polite mouthfeel with a vibrant energy that keeps it from feeling heavy.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,2,0\"\u003e\u003cb data-path-to-node=\"7,2,0\" data-index-in-node=\"0\"\u003eThe Finish:\u003c\/b\u003e \u003cb data-path-to-node=\"7,2,0\" data-index-in-node=\"12\"\u003eEternal and Spicy.\u003c\/b\u003e It concludes with a long, persistent trail of \u003cb data-path-to-node=\"7,2,0\" data-index-in-node=\"77\"\u003eblack pepper, star anise, and currant\u003c\/b\u003e, with a savory mineral grip typical of Castellina soils.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-path-to-node=\"8\"\u003e\n\u003ch2 data-path-to-node=\"9\"\u003e📋 Technical Snapshot\u003c\/h2\u003e\n\u003ctable data-path-to-node=\"10\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFeature\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eDetails\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,1,0,0\"\u003e\u003cb data-path-to-node=\"10,1,0,0\" data-index-in-node=\"0\"\u003eGrapes\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,1,1,0\"\u003e\u003cb data-path-to-node=\"10,1,1,0\" data-index-in-node=\"0\"\u003e50% Sangiovese, 40% Cabernet Sauvignon, 10% Cabernet Franc\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,2,0,0\"\u003e\u003cb data-path-to-node=\"10,2,0,0\" data-index-in-node=\"0\"\u003eFarming\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,2,1,0\"\u003e\u003cb data-path-to-node=\"10,2,1,0\" data-index-in-node=\"0\"\u003eCertified Organic\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,3,0,0\"\u003e\u003cb data-path-to-node=\"10,3,0,0\" data-index-in-node=\"0\"\u003eVinification\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,3,1,0\"\u003e5,000L truncated wooden barrels; 22–25 days skin contact\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,4,0,0\"\u003e\u003cb data-path-to-node=\"10,4,0,0\" data-index-in-node=\"0\"\u003eAging\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,4,1,0\"\u003e\u003cb data-path-to-node=\"10,4,1,0\" data-index-in-node=\"0\"\u003e24 months\u003c\/b\u003e in French oak barriques + \u003cb data-path-to-node=\"10,4,1,0\" data-index-in-node=\"36\"\u003e12 months\u003c\/b\u003e in bottle\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,5,0,0\"\u003e\u003cb data-path-to-node=\"10,5,0,0\" data-index-in-node=\"0\"\u003eABV\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,5,1,0\"\u003e\u003cb data-path-to-node=\"10,5,1,0\" data-index-in-node=\"0\"\u003e14.0% - 14.5%\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,6,0,0\"\u003e\u003cb data-path-to-node=\"10,6,0,0\" data-index-in-node=\"0\"\u003eProfessional Scores\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,6,1,0\"\u003e\u003cb data-path-to-node=\"10,6,1,0\" data-index-in-node=\"0\"\u003e94 pts\u003c\/b\u003e (James Suckling), \u003cb data-path-to-node=\"10,6,1,0\" data-index-in-node=\"25\"\u003e92 pts\u003c\/b\u003e (Veronelli), \u003cb data-path-to-node=\"10,6,1,0\" data-index-in-node=\"45\"\u003eGold Medal\u003c\/b\u003e (Merano)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,7,0,0\"\u003e\u003cb data-path-to-node=\"10,7,0,0\" data-index-in-node=\"0\"\u003eDrinking Window\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,7,1,0\"\u003e\u003cb data-path-to-node=\"10,7,1,0\" data-index-in-node=\"0\"\u003e2024 – 2040.\u003c\/b\u003e This is a marathon runner just starting its peak.\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003chr data-path-to-node=\"11\"\u003e\n\u003ch2 data-path-to-node=\"12\"\u003e\u003cb data-path-to-node=\"12\" data-index-in-node=\"0\"\u003ePro Tip\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp data-path-to-node=\"13\"\u003eThe Trasgaia is a \"meditation wine.\" Because of its high Cabernet content and long oak aging, it \u003cb data-path-to-node=\"13\" data-index-in-node=\"97\"\u003emust be decanted for 90 minutes\u003c\/b\u003e to soften the structure and let the coffee and eucalyptus notes separate from the dark fruit. Serve at \u003cb data-path-to-node=\"13\" data-index-in-node=\"232\"\u003e16°C–18°C\u003c\/b\u003e.\u003c\/p\u003e\n\u003cp data-path-to-node=\"14\"\u003e\u003cb data-path-to-node=\"14\" data-index-in-node=\"0\"\u003eThe Pairing:\u003c\/b\u003e This is a wine for \"noble\" proteins. It is the ultimate partner for \u003cb data-path-to-node=\"14\" data-index-in-node=\"81\"\u003eWild Boar Stew (Cinghiale in Umido)\u003c\/b\u003e, \u003cb data-path-to-node=\"14\" data-index-in-node=\"118\"\u003eBistecca alla Fiorentina\u003c\/b\u003e, or \u003cb data-path-to-node=\"14\" data-index-in-node=\"147\"\u003elarded pheasant\u003c\/b\u003e. In Finland, it is a spectacular match for \u003cb data-path-to-node=\"14\" data-index-in-node=\"206\"\u003eSlow-roasted Elk\u003c\/b\u003e or \u003cb data-path-to-node=\"14\" data-index-in-node=\"226\"\u003eAged Gruyère\u003c\/b\u003e, where the wine's tannins can bond with the fats and proteins of the dish.\u003c\/p\u003e","brand":"Muru Wines","offers":[{"title":"Default Title","offer_id":57122467643766,"sku":"6419294426344","price":470.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/villatrasqua12lit.png?v=1774262021"},{"product_id":"villa-trasqua-igt-toscana-rosso-trasgaia","title":"Villa Trasqua IGT Toscana Rosso Trasgaia 2019","description":"\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"0\"\u003eThe \"Supertuscan\" Icon – A Modern Legend of Structure and Finesse\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003eIn March 2026, the \u003cb data-path-to-node=\"2\" data-index-in-node=\"19\"\u003e2019 Villa Trasqua Trasgaia\u003c\/b\u003e is emerging as one of the most critically acclaimed vintages in the history of this Supertuscan blend. While the estate’s Chianti Classicos celebrate the purity of Sangiovese, Trasgaia is the \"Avant-Garde\" of the portfolio—a bold, international-style red that marries the elegance of Tuscany with the structural power of Bordeaux.\u003c\/p\u003e\n\u003cp data-path-to-node=\"3\"\u003eThe 2019 vintage in Tuscany is being hailed as \"exceptional,\" characterized by an ideal growing season that provided the concentration of the hot 2017 but with the balance and \"shimmering\" acidity of a cooler year. This has resulted in a Trasgaia that is particularly aromatic and built for long-term cellaring.\u003c\/p\u003e\n\u003chr data-path-to-node=\"4\"\u003e\n\u003ch2 data-path-to-node=\"5\"\u003e🍷 Tasting Notes (2026 Perspective)\u003c\/h2\u003e\n\u003cp data-path-to-node=\"6\"\u003eThe 2019 is currently transitioning from its primary \"fruit bomb\" phase into a more sophisticated, complex secondary profile.\u003c\/p\u003e\n\u003cul data-path-to-node=\"7\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,0,0\"\u003e\u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"0\"\u003eThe Nose:\u003c\/b\u003e \u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"10\"\u003eExpansive and Sophisticated.\u003c\/b\u003e It opens with a dense core of \u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"69\"\u003esour cherry in syrup, blackcurrant, and lemon jelly\u003c\/b\u003e. As it breathes, the influence of the 24-month barrel aging becomes clear: notes of \u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"205\"\u003etoasted Arabica coffee, gianduja chocolate, vanilla, and nutmeg\u003c\/b\u003e emerge, followed by a cool balsamic whiff of \u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"314\"\u003eeucalyptus\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,1,0\"\u003e\u003cb data-path-to-node=\"7,1,0\" data-index-in-node=\"0\"\u003eThe Palate:\u003c\/b\u003e \u003cb data-path-to-node=\"7,1,0\" data-index-in-node=\"12\"\u003ePowerful and Enveloping.\u003c\/b\u003e The entry is muscular and warm. You’ll find layers of \u003cb data-path-to-node=\"7,1,0\" data-index-in-node=\"91\"\u003eblackberry and licorice\u003c\/b\u003e, supported by \u003cb data-path-to-node=\"7,1,0\" data-index-in-node=\"129\"\u003ecompletely integrated, silky tannins\u003c\/b\u003e. Despite its 14.5% ABV, the wine maintains a \"measured\" and polite mouthfeel with a vibrant energy that keeps it from feeling heavy.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,2,0\"\u003e\u003cb data-path-to-node=\"7,2,0\" data-index-in-node=\"0\"\u003eThe Finish:\u003c\/b\u003e \u003cb data-path-to-node=\"7,2,0\" data-index-in-node=\"12\"\u003eEternal and Spicy.\u003c\/b\u003e It concludes with a long, persistent trail of \u003cb data-path-to-node=\"7,2,0\" data-index-in-node=\"77\"\u003eblack pepper, star anise, and currant\u003c\/b\u003e, with a savory mineral grip typical of Castellina soils.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-path-to-node=\"8\"\u003e\n\u003ch2 data-path-to-node=\"9\"\u003e📋 Technical Snapshot\u003c\/h2\u003e\n\u003ctable data-path-to-node=\"10\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFeature\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eDetails\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,1,0,0\"\u003e\u003cb data-path-to-node=\"10,1,0,0\" data-index-in-node=\"0\"\u003eGrapes\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,1,1,0\"\u003e\u003cb data-path-to-node=\"10,1,1,0\" data-index-in-node=\"0\"\u003e50% Sangiovese, 40% Cabernet Sauvignon, 10% Cabernet Franc\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,2,0,0\"\u003e\u003cb data-path-to-node=\"10,2,0,0\" data-index-in-node=\"0\"\u003eFarming\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,2,1,0\"\u003e\u003cb data-path-to-node=\"10,2,1,0\" data-index-in-node=\"0\"\u003eCertified Organic\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,3,0,0\"\u003e\u003cb data-path-to-node=\"10,3,0,0\" data-index-in-node=\"0\"\u003eVinification\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,3,1,0\"\u003e5,000L truncated wooden barrels; 22–25 days skin contact\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,4,0,0\"\u003e\u003cb data-path-to-node=\"10,4,0,0\" data-index-in-node=\"0\"\u003eAging\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,4,1,0\"\u003e\u003cb data-path-to-node=\"10,4,1,0\" data-index-in-node=\"0\"\u003e24 months\u003c\/b\u003e in French oak barriques + \u003cb data-path-to-node=\"10,4,1,0\" data-index-in-node=\"36\"\u003e12 months\u003c\/b\u003e in bottle\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,5,0,0\"\u003e\u003cb data-path-to-node=\"10,5,0,0\" data-index-in-node=\"0\"\u003eABV\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,5,1,0\"\u003e\u003cb data-path-to-node=\"10,5,1,0\" data-index-in-node=\"0\"\u003e14.0% - 14.5%\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,6,0,0\"\u003e\u003cb data-path-to-node=\"10,6,0,0\" data-index-in-node=\"0\"\u003eProfessional Scores\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,6,1,0\"\u003e\u003cb data-path-to-node=\"10,6,1,0\" data-index-in-node=\"0\"\u003e94 pts\u003c\/b\u003e (James Suckling), \u003cb data-path-to-node=\"10,6,1,0\" data-index-in-node=\"25\"\u003e92 pts\u003c\/b\u003e (Veronelli), \u003cb data-path-to-node=\"10,6,1,0\" data-index-in-node=\"45\"\u003eGold Medal\u003c\/b\u003e (Merano)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,7,0,0\"\u003e\u003cb data-path-to-node=\"10,7,0,0\" data-index-in-node=\"0\"\u003eDrinking Window\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,7,1,0\"\u003e\u003cb data-path-to-node=\"10,7,1,0\" data-index-in-node=\"0\"\u003e2024 – 2040.\u003c\/b\u003e This is a marathon runner just starting its peak.\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003chr data-path-to-node=\"11\"\u003e\n\u003ch2 data-path-to-node=\"12\"\u003e\u003cb data-path-to-node=\"12\" data-index-in-node=\"0\"\u003ePro Tip\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp data-path-to-node=\"13\"\u003eThe Trasgaia is a \"meditation wine.\" Because of its high Cabernet content and long oak aging, it \u003cb data-path-to-node=\"13\" data-index-in-node=\"97\"\u003emust be decanted for 90 minutes\u003c\/b\u003e to soften the structure and let the coffee and eucalyptus notes separate from the dark fruit. Serve at \u003cb data-path-to-node=\"13\" data-index-in-node=\"232\"\u003e16°C–18°C\u003c\/b\u003e.\u003c\/p\u003e\n\u003cp data-path-to-node=\"14\"\u003e\u003cb data-path-to-node=\"14\" data-index-in-node=\"0\"\u003eThe Pairing:\u003c\/b\u003e This is a wine for \"noble\" proteins. It is the ultimate partner for \u003cb data-path-to-node=\"14\" data-index-in-node=\"81\"\u003eWild Boar Stew (Cinghiale in Umido)\u003c\/b\u003e, \u003cb data-path-to-node=\"14\" data-index-in-node=\"118\"\u003eBistecca alla Fiorentina\u003c\/b\u003e, or \u003cb data-path-to-node=\"14\" data-index-in-node=\"147\"\u003elarded pheasant\u003c\/b\u003e. In Finland, it is a spectacular match for \u003cb data-path-to-node=\"14\" data-index-in-node=\"206\"\u003eSlow-roasted Elk\u003c\/b\u003e or \u003cb data-path-to-node=\"14\" data-index-in-node=\"226\"\u003eAged Gruyère\u003c\/b\u003e, where the wine's tannins can bond with the fats and proteins of the dish.\u003c\/p\u003e","brand":"Muru Wines","offers":[{"title":"Default Title","offer_id":57122467676534,"sku":"'8018308964407","price":25.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/villatrasquatrrasgaia.png?v=1774262014"},{"product_id":"villa-trasqua-chianti-classico-docg-riserva-fanatico-organic-2018","title":"Villa Trasqua Chianti Classico DOCG Riserva Fanatico organic 2018","description":"\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eVilla Trasqua Fanatico Chianti Classico Riserva faithfully reflects the soils of Tuscany and the winery’s traditional winemaking heritage.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eThe name Fanatico refers to the passion and dedication with which Villa Trasqua cultivates the vines growing on its sunlit hillsides. The estate’s history stretches back centuries in the heart of Chianti Classico, and the vineyards are located on breezy, sun‑drenched hills.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eChianti Classico DOCG in Tuscany is one of Italy’s most renowned and prestigious wine regions. In this area, red wines must contain at least 80% Sangiovese. The remaining permitted international varieties include Merlot, Cabernet Sauvignon, Cabernet Franc, and Syrah. A selection of local grape varieties from the region may also be included.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eThe wine ferments in large 5,000‑liter wooden vats at a low temperature. Maceration lasts for at least 25 days, adding color, structure, and deep aromatics to the wine. It is aged for a minimum of 24 months in Slavonian oak barrels, followed by at least 12 months of bottle aging before release. This extended maturation ensures a harmonious and multi‑layered wine.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eThanks to its long maturation, the wine continues to develop beautifully for many years. Villa Trasqua’s Chianti is a wine that invites slow enjoyment and memorable dining experiences. It truly shines alongside a variety of meat dishes, classic Italian cuisine, and flavorful vegetarian dishes. Serve it, for example, with rich pasta dishes such as Bolognese or lasagna. It is also excellent on its own, especially in the final, relaxed moments of the evening.\u003c\/span\u003e\u003c\/div\u003e","brand":"Muru Wines","offers":[{"title":"Villa Trasqua Chianti Classico DOCG Riserva Fanatico organic 2018","offer_id":57261512982902,"sku":"'8018308900108","price":24.5,"currency_code":"EUR","in_stock":true},{"title":"Alko","offer_id":57261513015670,"sku":"'8018308900108","price":14.31,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/villatrasquafantico.png?v=1774262005"},{"product_id":"villa-trasqua-chianti-classico-docg-organic-2020","title":"Villa Trasqua Chianti Classico DOCG organic 2021","description":"\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"0\"\u003eThe \"Pure Expression\" – Vibrant, Organic, and Balanced\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003eIn March 2026, the \u003cb data-path-to-node=\"2\" data-index-in-node=\"19\"\u003e2021 Villa Trasqua Chianti Classico\u003c\/b\u003e is in an ideal place for those who enjoy the \"fresh and crunchy\" side of Sangiovese. While the \u003ci data-path-to-node=\"2\" data-index-in-node=\"150\"\u003eNerento\u003c\/i\u003e Gran Selezione focuses on long-aged power, this entry-level Classico is designed to showcase the purity of the fruit and the specific terroir of the Castellina in Chianti hills.\u003c\/p\u003e\n\u003cp data-path-to-node=\"3\"\u003eThe 2020 vintage in Tuscany was characterized by a stable growing season with warm days and cool nights, leading to wines with \u003cb data-path-to-node=\"3\" data-index-in-node=\"127\"\u003eexcellent aromatic clarity and a \"vibrant\" energy\u003c\/b\u003e. Villa Trasqua’s organic approach ensures that the wine retains a clean, mineral character that avoids the heavy, over-extracted style sometimes found in lower-altitude Chiantis.\u003c\/p\u003e\n\u003chr data-path-to-node=\"4\"\u003e\n\u003ch2 data-path-to-node=\"5\"\u003e🍷 Tasting Notes (2026 Perspective)\u003c\/h2\u003e\n\u003cp data-path-to-node=\"6\"\u003eThe 2020 is currently showing its \"youthful charm,\" with a lively interplay between red fruit and subtle savory spices.\u003c\/p\u003e\n\u003cul data-path-to-node=\"7\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,0,0\"\u003e\u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"0\"\u003eThe Nose:\u003c\/b\u003e \u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"10\"\u003eBright and Floral.\u003c\/b\u003e It leads with classic aromas of \u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"61\"\u003eripe cherries and raspberries\u003c\/b\u003e, accompanied by delicate hints of \u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"125\"\u003eviolets and damp earth\u003c\/b\u003e. As it opens, you'll find subtle notes of \u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"190\"\u003evanilla, licorice, and a touch of blood orange\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,1,0\"\u003e\u003cb data-path-to-node=\"7,1,0\" data-index-in-node=\"0\"\u003eThe Palate:\u003c\/b\u003e \u003cb data-path-to-node=\"7,1,0\" data-index-in-node=\"12\"\u003eDynamic and Fresh.\u003c\/b\u003e The entry is medium-bodied and \"juicy.\" It features flavors of \u003cb data-path-to-node=\"7,1,0\" data-index-in-node=\"94\"\u003esour cherry and red currant\u003c\/b\u003e, supported by \u003cb data-path-to-node=\"7,1,0\" data-index-in-node=\"136\"\u003efine, slightly grippy tannins\u003c\/b\u003e and a crisp acidity. There is a \"savory\" undertone of herbs and cedar that adds a grown-up complexity to the fruit.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,2,0\"\u003e\u003cb data-path-to-node=\"7,2,0\" data-index-in-node=\"0\"\u003eThe Finish:\u003c\/b\u003e \u003cb data-path-to-node=\"7,2,0\" data-index-in-node=\"12\"\u003eClean and Persistent.\u003c\/b\u003e It concludes with a refreshing snap of \u003cb data-path-to-node=\"7,2,0\" data-index-in-node=\"73\"\u003ecitrus zest and minerals\u003c\/b\u003e, making it exceptionally easy to drink and food-friendly.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-path-to-node=\"8\"\u003e\n\u003ch2 data-path-to-node=\"9\"\u003e📋 Technical Snapshot\u003c\/h2\u003e\n\u003ctable data-path-to-node=\"10\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFeature\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eDetails\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,1,0,0\"\u003e\u003cb data-path-to-node=\"10,1,0,0\" data-index-in-node=\"0\"\u003eGrapes\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,1,1,0\"\u003e~82% Sangiovese, plus Merlot, Cabernet Franc, and Cabernet Sauvignon\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,2,0,0\"\u003e\u003cb data-path-to-node=\"10,2,0,0\" data-index-in-node=\"0\"\u003eFarming\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,2,1,0\"\u003e\u003cb data-path-to-node=\"10,2,1,0\" data-index-in-node=\"0\"\u003eCertified Organic\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,3,0,0\"\u003e\u003cb data-path-to-node=\"10,3,0,0\" data-index-in-node=\"0\"\u003eVinification\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,3,1,0\"\u003eStainless steel vats with 20–22 days of skin contact\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,4,0,0\"\u003e\u003cb data-path-to-node=\"10,4,0,0\" data-index-in-node=\"0\"\u003eAging\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,4,1,0\"\u003e\u003cb data-path-to-node=\"10,4,1,0\" data-index-in-node=\"0\"\u003e12 months\u003c\/b\u003e in large 5,000L Slavonian oak barrels\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,5,0,0\"\u003e\u003cb data-path-to-node=\"10,5,0,0\" data-index-in-node=\"0\"\u003eABV\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,5,1,0\"\u003e\u003cb data-path-to-node=\"10,5,1,0\" data-index-in-node=\"0\"\u003e14.0%\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,6,0,0\"\u003e\u003cb data-path-to-node=\"10,6,0,0\" data-index-in-node=\"0\"\u003eProfessional Scores\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,6,1,0\"\u003e\u003cb data-path-to-node=\"10,6,1,0\" data-index-in-node=\"0\"\u003e91 pts\u003c\/b\u003e (James Suckling), \u003cb data-path-to-node=\"10,6,1,0\" data-index-in-node=\"25\"\u003e91 pts\u003c\/b\u003e (Falstaff), \u003cb data-path-to-node=\"10,6,1,0\" data-index-in-node=\"44\"\u003eGrand Gold\u003c\/b\u003e (Mundus Vini)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,7,0,0\"\u003e\u003cb data-path-to-node=\"10,7,0,0\" data-index-in-node=\"0\"\u003eDrinking Window\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,7,1,0\"\u003e\u003cb data-path-to-node=\"10,7,1,0\" data-index-in-node=\"0\"\u003e2023 – 2030.\u003c\/b\u003e Perfect for current enjoyment.\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003chr data-path-to-node=\"11\"\u003e\n\u003ch2 data-path-to-node=\"12\"\u003e\u003cb data-path-to-node=\"12\" data-index-in-node=\"0\"\u003ePro Tip\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp data-path-to-node=\"13\"\u003eThis is a \"high-utility\" Chianti. Unlike the Gran Selezione, it does not require hours of decanting—a \u003cb data-path-to-node=\"13\" data-index-in-node=\"102\"\u003e15–20 minute \"breath\"\u003c\/b\u003e in the glass is usually enough to let the floral notes bloom. Serve at a slightly cooler \u003cb data-path-to-node=\"13\" data-index-in-node=\"213\"\u003e15°C–17°C\u003c\/b\u003e to highlight its vibrant acidity.\u003c\/p\u003e\n\u003cp data-path-to-node=\"14\"\u003eIts \"lively and dynamic\" profile makes it a world-class partner for \u003cb data-path-to-node=\"14\" data-index-in-node=\"68\"\u003eTomato-based pasta (like Ragù or Amatriciana)\u003c\/b\u003e, \u003cb data-path-to-node=\"14\" data-index-in-node=\"115\"\u003eRoasted Chicken\u003c\/b\u003e, or a traditional \u003cb data-path-to-node=\"14\" data-index-in-node=\"149\"\u003eAntipasto platter\u003c\/b\u003e of salumi and Pecorino. In Finland, it’s a favorite for \u003cb data-path-to-node=\"14\" data-index-in-node=\"223\"\u003ecasual barbecues\u003c\/b\u003e or \u003cb data-path-to-node=\"14\" data-index-in-node=\"243\"\u003ehearty meatballs\u003c\/b\u003e, where its acidity cuts through the richness of the meat perfectly.\u003c\/p\u003e","brand":"Muru Wines","offers":[{"title":"Villa Trasqua Chianti Classico DOCG organic 2021","offer_id":57122467774838,"sku":"'8018308962441","price":18.9,"currency_code":"EUR","in_stock":true},{"title":"Finnlines","offer_id":57122467807606,"sku":"8018308962441-FL","price":7.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/villatrasquachianti.png?v=1774262000"},{"product_id":"villa-trasqua-chianti-classico-docg-gran-selezione-nerento-2017","title":"Villa Trasqua Chianti Classico DOCG Gran Selezione Nerento 2017\/2018","description":"\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"0\"\u003eThe \"Grand Cru\" of Castellina – Organic Power and Elegance\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003eIn March 2026, the \u003cb data-path-to-node=\"2\" data-index-in-node=\"19\"\u003e2017 Villa Trasqua Nerento\u003c\/b\u003e is firmly in its prime drinking window. As a \u003cb data-path-to-node=\"2\" data-index-in-node=\"91\"\u003eGran Selezione\u003c\/b\u003e, it sits at the absolute top of the Chianti Classico quality pyramid, produced exclusively from the estate's finest single vineyard, \"Nerento.\" This 13-hectare parcel is a \"Grand Cru\" site in Castellina in Chianti, where 100% Sangiovese vines grow in a complex mix of \u003cb data-path-to-node=\"2\" data-index-in-node=\"374\"\u003eAlberese (limestone)\u003c\/b\u003e and \u003cb data-path-to-node=\"2\" data-index-in-node=\"399\"\u003eGalestro (marl)\u003c\/b\u003e soils.\u003c\/p\u003e\n\u003cp data-path-to-node=\"3\"\u003eThe 2017 vintage was famously hot and dry in Tuscany, which resulted in a lower yield but incredible concentration. While many 2017s can feel \"jammy,\" Villa Trasqua’s high-altitude and organic farming maintained a vital acidity that keeps this wine balanced and fresh.\u003c\/p\u003e\n\u003chr data-path-to-node=\"4\"\u003e\n\u003ch2 data-path-to-node=\"5\"\u003e🍷 Tasting Notes (2026 Perspective)\u003c\/h2\u003e\n\u003cp data-path-to-node=\"6\"\u003eThe 2017 has moved past its youthful tannic grip and now shows a beautiful harmony between ripe fruit and savory Tuscan earth.\u003c\/p\u003e\n\u003cul data-path-to-node=\"7\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,0,0\"\u003e\u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"0\"\u003eThe Nose:\u003c\/b\u003e \u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"10\"\u003eIntense and Multi-Layered.\u003c\/b\u003e It leads with a sophisticated bouquet of \u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"78\"\u003elavender, spice box, and sour cherries\u003c\/b\u003e. As it breathes, deeper notes of \u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"150\"\u003esweet blackberries, fresh leather, and cloves\u003c\/b\u003e emerge, followed by a balsamic hint of \u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"235\"\u003eeucalyptus\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,1,0\"\u003e\u003cb data-path-to-node=\"7,1,0\" data-index-in-node=\"0\"\u003eThe Palate:\u003c\/b\u003e \u003cb data-path-to-node=\"7,1,0\" data-index-in-node=\"12\"\u003eRich and Enveloping.\u003c\/b\u003e The entry is broad and muscular. You’ll find a concentrated core of \u003cb data-path-to-node=\"7,1,0\" data-index-in-node=\"101\"\u003eblack mulberry and licorice\u003c\/b\u003e, supported by \u003cb data-path-to-node=\"7,1,0\" data-index-in-node=\"143\"\u003efirm, chewy tannins\u003c\/b\u003e that have become well-integrated through extensive aging. There is a \"perfumed\" wood character that adds structure without masking the fruit.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,2,0\"\u003e\u003cb data-path-to-node=\"7,2,0\" data-index-in-node=\"0\"\u003eThe Finish:\u003c\/b\u003e \u003cb data-path-to-node=\"7,2,0\" data-index-in-node=\"12\"\u003ePersistent and Savory.\u003c\/b\u003e It concludes with a long, elegant trail of \u003cb data-path-to-node=\"7,2,0\" data-index-in-node=\"78\"\u003eblack cherry, tobacco, and cocoa\u003c\/b\u003e, leaving a clean, mineral impression typical of Castellina terroir.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-path-to-node=\"8\"\u003e\n\u003ch2 data-path-to-node=\"9\"\u003e📋 Technical Snapshot\u003c\/h2\u003e\n\u003ctable data-path-to-node=\"10\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFeature\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eDetails\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,1,0,0\"\u003e\u003cb data-path-to-node=\"10,1,0,0\" data-index-in-node=\"0\"\u003eGrapes\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,1,1,0\"\u003e100% Sangiovese (Organic)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,2,0,0\"\u003e\u003cb data-path-to-node=\"10,2,0,0\" data-index-in-node=\"0\"\u003eVineyard\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,2,1,0\"\u003eSingle Vineyard \u003cb data-path-to-node=\"10,2,1,0\" data-index-in-node=\"16\"\u003e\"Nerento\"\u003c\/b\u003e (Castellina in Chianti)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,3,0,0\"\u003e\u003cb data-path-to-node=\"10,3,0,0\" data-index-in-node=\"0\"\u003eAging\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,3,1,0\"\u003e\u003cb data-path-to-node=\"10,3,1,0\" data-index-in-node=\"0\"\u003e30 months\u003c\/b\u003e in 500L French Tonneaux + extensive bottle refinement\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,4,0,0\"\u003e\u003cb data-path-to-node=\"10,4,0,0\" data-index-in-node=\"0\"\u003eABV\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,4,1,0\"\u003e\u003cb data-path-to-node=\"10,4,1,0\" data-index-in-node=\"0\"\u003e14.5%\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,5,0,0\"\u003e\u003cb data-path-to-node=\"10,5,0,0\" data-index-in-node=\"0\"\u003eProfessional Scores\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,5,1,0\"\u003e\u003cb data-path-to-node=\"10,5,1,0\" data-index-in-node=\"0\"\u003e94 pts\u003c\/b\u003e (James Suckling), \u003cb data-path-to-node=\"10,5,1,0\" data-index-in-node=\"25\"\u003eGold Medal\u003c\/b\u003e (Mundus Vini)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,6,0,0\"\u003e\u003cb data-path-to-node=\"10,6,0,0\" data-index-in-node=\"0\"\u003eDrinking Window\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,6,1,0\"\u003e\u003cb data-path-to-node=\"10,6,1,0\" data-index-in-node=\"0\"\u003e2023 – 2035.\u003c\/b\u003e Currently at a peak plateau of \"mature fruit.\"\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003chr data-path-to-node=\"11\"\u003e\n\u003ch2 data-path-to-node=\"12\"\u003e\u003cb data-path-to-node=\"12\" data-index-in-node=\"0\"\u003ePro Tip\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp data-path-to-node=\"13\"\u003eThe 2017 Nerento is a \"serious\" Sangiovese that rewards patience. \u003cb data-path-to-node=\"13\" data-index-in-node=\"66\"\u003eDecant for 45–60 minutes\u003c\/b\u003e to allow the spice-box and balsamic notes to fully bloom. Serve at \u003cb data-path-to-node=\"13\" data-index-in-node=\"158\"\u003e16°C–18°C\u003c\/b\u003e in a large Bordeaux-style glass.\u003c\/p\u003e\n\u003cp data-path-to-node=\"14\"\u003eBecause of its structural power and savory finish, it is a world-class partner for \u003cb data-path-to-node=\"14\" data-index-in-node=\"83\"\u003eBistecca alla Fiorentina (T-bone steak)\u003c\/b\u003e, \u003cb data-path-to-node=\"14\" data-index-in-node=\"124\"\u003ewild boar ragu\u003c\/b\u003e, or \u003cb data-path-to-node=\"14\" data-index-in-node=\"143\"\u003eslow-cooked lamb\u003c\/b\u003e. It also pairs beautifully with aged Tuscan cheeses like \u003cb data-path-to-node=\"14\" data-index-in-node=\"217\"\u003ePecorino Toscano DOP\u003c\/b\u003e. In Finland, try it with \u003cb data-path-to-node=\"14\" data-index-in-node=\"263\"\u003egrilled elk or venison\u003c\/b\u003e to match the wine's earthy complexity.\u003c\/p\u003e","brand":"Muru Wines","offers":[{"title":"Default Title","offer_id":57122468069750,"sku":"'8018308300014","price":30.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/villatrasquanerento.png?v=1774261994"},{"product_id":"vescovado-sparkling-wine-8","title":"Vescovado Sparkling Wine 8%","description":"\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"0\"\u003eThe \"Lightweight\" Performer – Crisp, Low-Calorie, and Refreshing\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003eIn March 2026, the \u003cb data-path-to-node=\"2\" data-index-in-node=\"19\"\u003eVescovado 8% Spumante\u003c\/b\u003e is making waves as a premier \"Low Alcohol\" option for those who want the structure of a real sparkling wine with a significantly lighter impact. While the standard Vescovado Brut sits at 11.5%, this specialized 8% expression is crafted through a \u003cb data-path-to-node=\"2\" data-index-in-node=\"287\"\u003epartial fermentation\u003c\/b\u003e process. By stopping the fermentation early, the winemakers at Ca' Vescovado lock in the natural grape sugars and bright acidity, resulting in a wine that is naturally lower in alcohol but still possesses a \"true wine\" mouthfeel.\u003c\/p\u003e\n\u003cp data-path-to-node=\"3\"\u003eProduced in the mineral-rich soils of the \u003cb data-path-to-node=\"3\" data-index-in-node=\"42\"\u003eVeneto-Friuli border\u003c\/b\u003e, it retains the characteristic \"coastal\" freshness of the Barbisan family’s estate, avoiding the cloying sweetness often found in low-alcohol bubbles.\u003c\/p\u003e\n\u003chr data-path-to-node=\"4\"\u003e\n\u003ch2 data-path-to-node=\"5\"\u003e🥂 Tasting Notes (2026 Perspective)\u003c\/h2\u003e\n\u003cp data-path-to-node=\"6\"\u003eThis 8% version is notably more \"fruit-forward\" and \"aerial\" than its high-alcohol siblings.\u003c\/p\u003e\n\u003cul data-path-to-node=\"7\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,0,0\"\u003e\u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"0\"\u003eThe Nose:\u003c\/b\u003e \u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"10\"\u003eDelicate and Breezy.\u003c\/b\u003e It opens with a clean scent of \u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"62\"\u003ewhite orchard blossoms and freshly cut pears\u003c\/b\u003e. There is a distinct, youthful note of \u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"146\"\u003eunripe pineapple\u003c\/b\u003e and a touch of wet limestone.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,1,0\"\u003e\u003cb data-path-to-node=\"7,1,0\" data-index-in-node=\"0\"\u003eThe Palate:\u003c\/b\u003e \u003cb data-path-to-node=\"7,1,0\" data-index-in-node=\"12\"\u003eZesty and Effervescent.\u003c\/b\u003e The entry is light and \"crisp.\" Despite being a \"Brut\" profile, the 8% alcohol gives it a perceived \u003cb data-path-to-node=\"7,1,0\" data-index-in-node=\"136\"\u003eroundness and softness\u003c\/b\u003e. You'll find flavors of \u003cb data-path-to-node=\"7,1,0\" data-index-in-node=\"183\"\u003elemon curd and green apple\u003c\/b\u003e, with a fine, persistent perlage (bubbles) that keeps the palate lively.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,2,0\"\u003e\u003cb data-path-to-node=\"7,2,0\" data-index-in-node=\"0\"\u003eThe Finish:\u003c\/b\u003e \u003cb data-path-to-node=\"7,2,0\" data-index-in-node=\"12\"\u003eClean and Snappy.\u003c\/b\u003e It concludes with a refreshing, dry finish and a lingering hint of \u003cb data-path-to-node=\"7,2,0\" data-index-in-node=\"97\"\u003ecitrus zest\u003c\/b\u003e. It lacks the \"alcoholic heat\" of traditional sparkling wines, making it incredibly easy to drink.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-path-to-node=\"8\"\u003e\n\u003ch2 data-path-to-node=\"9\"\u003e📋 Technical Snapshot\u003c\/h2\u003e\n\u003ctable data-path-to-node=\"10\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFeature\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eDetails\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,1,0,0\"\u003e\u003cb data-path-to-node=\"10,1,0,0\" data-index-in-node=\"0\"\u003eAlcohol (ABV)\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,1,1,0\"\u003e\u003cb data-path-to-node=\"10,1,1,0\" data-index-in-node=\"0\"\u003e8.0%\u003c\/b\u003e (Low Alcohol \/ \"Light\" Style)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,2,0,0\"\u003e\u003cb data-path-to-node=\"10,2,0,0\" data-index-in-node=\"0\"\u003eOrigin\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,2,1,0\"\u003eVeneto, Italy\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,3,0,0\"\u003e\u003cb data-path-to-node=\"10,3,0,0\" data-index-in-node=\"0\"\u003eGrapes\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,3,1,0\"\u003eGlera and Chardonnay\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,4,0,0\"\u003e\u003cb data-path-to-node=\"10,4,0,0\" data-index-in-node=\"0\"\u003eStyle\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,4,1,0\"\u003eSpumante Brut\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,5,0,0\"\u003e\u003cb data-path-to-node=\"10,5,0,0\" data-index-in-node=\"0\"\u003eMethod\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,5,1,0\"\u003ePartial fermentation (Charmat Method)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,6,0,0\"\u003e\u003cb data-path-to-node=\"10,6,0,0\" data-index-in-node=\"0\"\u003eSoil\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,6,1,0\"\u003eMineral-heavy alluvial clay\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,7,0,0\"\u003e\u003cb data-path-to-node=\"10,7,0,0\" data-index-in-node=\"0\"\u003eCalorie Count\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,7,1,0\"\u003eApprox. 30% lower than standard 11.5% sparkling wine\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003chr data-path-to-node=\"11\"\u003e\n\u003ch2 data-path-to-node=\"12\"\u003e\u003cb data-path-to-node=\"12\" data-index-in-node=\"0\"\u003ePro Tip\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp data-path-to-node=\"13\"\u003eIn Finland, the \u003cb data-path-to-node=\"13\" data-index-in-node=\"16\"\u003eVescovado 8%\u003c\/b\u003e is a top choice for long summer lunches and \"Daytime Events\" because it allows for a festive atmosphere without the heavy afternoon fatigue.\u003c\/p\u003e\n\u003cp data-path-to-node=\"14\"\u003e\u003cb data-path-to-node=\"14\" data-index-in-node=\"0\"\u003eThe \"Nordic Serve\":\u003c\/b\u003e Because of its lower alcohol and bright acidity, it pairs exceptionally well with \u003cb data-path-to-node=\"14\" data-index-in-node=\"102\"\u003esalty snacks\u003c\/b\u003e like potato crisps with truffle salt or \u003cb data-path-to-node=\"14\" data-index-in-node=\"155\"\u003elight Scandinavian seafood\u003c\/b\u003e (like cold-smoked salmon on rye bread). Serve very cold (\u003cb data-path-to-node=\"14\" data-index-in-node=\"239\"\u003e5°C–7°C\u003c\/b\u003e) to keep the bubbles sharp and the citrus notes focused.\u003c\/p\u003e","brand":"Muru Wines","offers":[{"title":"Default Title","offer_id":57122468102518,"sku":"'8057506891405","price":11.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/Vescovado8.png?v=1774261990"},{"product_id":"valle-calda-spumante-bianco-brut","title":"Valle Calda Spumante Bianco Brut","description":"\u003cp\u003eThe \"I’m Definitely Not Just Drinking This for the Bubbles\" Choice\u003c\/p\u003e\n\u003cp\u003eThe VibeEver wanted to feel like a high-rolling Italian socialite without actually having to own a yacht or learn how to drive a Vespa? Enter Valle Calda Spumante Brut. It’s crisp, it’s dry, and it’s more refreshing than a cold shower after a long day of pretending to work.\u003c\/p\u003e\n\u003cp\u003eThe Nose (If you’re fancy)Expect delicate notes of green apple, white flowers, and a hint of \"I deserve this.\" It smells like a spring morning in the Piedmont hills, minus the pollen allergies.\u003c\/p\u003e\n\u003cp\u003eThe Taste (If you’re hungry)On the palate, it’s zesty and vibrant. The bubbles are fine and persistent—much like that one friend who won't stop texting the group chat. It hits with a clean, citrusy finish that says, \"Yes, I will have another glass, thank you for asking.\"\u003c\/p\u003e\n\u003cp\u003eProduct SpecsFeatureRealityOriginItaly (The land of passion and better-dressed people)StyleBrut (Dryer than your boss's sense of humor)Alcohol11% (Perfect for day-drinking and still finding your house)BubblesSmall, elegant, and highly enthusiastic\u003c\/p\u003e\n\u003cp\u003eBest Paired With:Appetizers: Fried anything. Literally anything.Main Course: Seafood, light pasta, or the realization that it’s only Tuesday.Events: Weddings, birthdays, or successfully folding a fitted sheet.Pro Tip: Serve chilled. Like, really chilled. If the bottle isn't sweating as much as you do during a HIIT workout, it’s not cold enough.\u003c\/p\u003e","brand":"Muru Wines","offers":[{"title":"Valle Calda Spumante Bianco Brut","offer_id":57238190784886,"sku":"'8008820002145","price":12.9,"currency_code":"EUR","in_stock":true},{"title":"Finnlines","offer_id":57238190817654,"sku":"'8008820002145","price":2.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/9.png?v=1772124510"},{"product_id":"serafica-grotta-del-gelo-etna-rosso","title":"Serafica Grotta Del Gelo Etna Rosso","description":"\u003ch2 data-path-to-node=\"0\"\u003eSerafica \"Grotta del Gelo\" Etna Rosso 2019\u003c\/h2\u003e\n\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"0\"\u003eThe Southern Soul of the Volcano – Elegance from the \"Cave of Frost\"\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003eIn March 2026, the \u003cb data-path-to-node=\"2\" data-index-in-node=\"19\"\u003e2019 Grotta del Gelo\u003c\/b\u003e from Serafica is reaching a beautiful point of maturity. Named after one of Etna’s most famous volcanic ice caves (the \"Cave of Frost\"), this wine is a tribute to the unique microclimate of the volcano's \u003cb data-path-to-node=\"2\" data-index-in-node=\"244\"\u003eSouthern Slope (Versante Sud)\u003c\/b\u003e. While the Northern slope often gets the most fame, the Southern side—where Serafica’s vineyards sit at a staggering \u003cb data-path-to-node=\"2\" data-index-in-node=\"391\"\u003e900 meters above sea level\u003c\/b\u003e—produces wines with a distinct \"luminosity\" and a softer, more floral profile.\u003c\/p\u003e\n\u003cp data-path-to-node=\"3\"\u003eThe 2019 vintage on Etna was exceptional, characterized by a long, balanced growing season that allowed the Nerello grapes to develop deep aromatics without excessive alcohol.\u003c\/p\u003e\n\u003chr data-path-to-node=\"4\"\u003e\n\u003ch2 data-path-to-node=\"5\"\u003e🍷 Tasting Notes (2026 Perspective)\u003c\/h2\u003e\n\u003cp data-path-to-node=\"6\"\u003eAt seven years old, the 2019 has moved past its youthful \"crunch\" and is now showing the savory, complex \"Etna character\" that collectors look for.\u003c\/p\u003e\n\u003cul data-path-to-node=\"7\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,0,0\"\u003e\u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"0\"\u003eThe Nose:\u003c\/b\u003e \u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"10\"\u003eIntense and Earthy.\u003c\/b\u003e It leads with classic volcanic notes of \u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"70\"\u003esmoke, graphite, and flint\u003c\/b\u003e. As it breathes, a bright core of \u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"131\"\u003eraspberry and wild strawberry\u003c\/b\u003e emerges, accompanied by sophisticated layers of \u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"209\"\u003edried violet, leather, and Mediterranean herbs (thyme and marjoram)\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,1,0\"\u003e\u003cb data-path-to-node=\"7,1,0\" data-index-in-node=\"0\"\u003eThe Palate:\u003c\/b\u003e \u003cb data-path-to-node=\"7,1,0\" data-index-in-node=\"12\"\u003eSilky and Mineral.\u003c\/b\u003e The entry is medium-bodied and \"transparent.\" You’ll find a vibrant acidity that carries flavors of \u003cb data-path-to-node=\"7,1,0\" data-index-in-node=\"131\"\u003esour cherry and pomegranate\u003c\/b\u003e. The tannins are \u003cb data-path-to-node=\"7,1,0\" data-index-in-node=\"176\"\u003epowdery and fine\u003c\/b\u003e, characteristic of the 12 months it spent in large French oak barrels.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,2,0\"\u003e\u003cb data-path-to-node=\"7,2,0\" data-index-in-node=\"0\"\u003eThe Finish:\u003c\/b\u003e \u003cb data-path-to-node=\"7,2,0\" data-index-in-node=\"12\"\u003ePersistent and Saline.\u003c\/b\u003e It concludes with a refreshing \"vertical\" finish, leaving a lingering taste of \u003cb data-path-to-node=\"7,2,0\" data-index-in-node=\"114\"\u003etobacco leaf and crushed stone\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-path-to-node=\"8\"\u003e\n\u003ch2 data-path-to-node=\"9\"\u003e📋 Technical Snapshot\u003c\/h2\u003e\n\u003ctable data-path-to-node=\"10\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFeature\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eDetails\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,1,0,0\"\u003e\u003cb data-path-to-node=\"10,1,0,0\" data-index-in-node=\"0\"\u003eGrapes\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,1,1,0\"\u003e\u003cb data-path-to-node=\"10,1,1,0\" data-index-in-node=\"0\"\u003e80% Nerello Mascalese, 20% Nerello Cappuccio\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,2,0,0\"\u003e\u003cb data-path-to-node=\"10,2,0,0\" data-index-in-node=\"0\"\u003eOrigin\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,2,1,0\"\u003eEtna DOC, Sicily (Southern Slope, Nicolosi area)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,3,0,0\"\u003e\u003cb data-path-to-node=\"10,3,0,0\" data-index-in-node=\"0\"\u003eAltitude\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,3,1,0\"\u003e\u003cb data-path-to-node=\"10,3,1,0\" data-index-in-node=\"0\"\u003e900m above sea level\u003c\/b\u003e (some of the highest on the volcano)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,4,0,0\"\u003e\u003cb data-path-to-node=\"10,4,0,0\" data-index-in-node=\"0\"\u003eVinification\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,4,1,0\"\u003eTraditional maceration; aged \u003cb data-path-to-node=\"10,4,1,0\" data-index-in-node=\"29\"\u003e12 months in large French oak vats\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,5,0,0\"\u003e\u003cb data-path-to-node=\"10,5,0,0\" data-index-in-node=\"0\"\u003eABV\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,5,1,0\"\u003e\u003cb data-path-to-node=\"10,5,1,0\" data-index-in-node=\"0\"\u003e13.5% – 14.0%\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,6,0,0\"\u003e\u003cb data-path-to-node=\"10,6,0,0\" data-index-in-node=\"0\"\u003eProfessional Scores\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,6,1,0\"\u003e\u003cb data-path-to-node=\"10,6,1,0\" data-index-in-node=\"0\"\u003e91 pts\u003c\/b\u003e (Decanter), reflecting its high-altitude precision\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,7,0,0\"\u003e\u003cb data-path-to-node=\"10,7,0,0\" data-index-in-node=\"0\"\u003eDrinking Window\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,7,1,0\"\u003e\u003cb data-path-to-node=\"10,7,1,0\" data-index-in-node=\"0\"\u003e2023 – 2030.\u003c\/b\u003e It is currently in its prime for fruit-to-savory balance.\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003chr data-path-to-node=\"11\"\u003e\n\u003ch2 data-path-to-node=\"12\"\u003e\u003cb data-path-to-node=\"12\" data-index-in-node=\"0\"\u003ePro Tip\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp data-path-to-node=\"13\"\u003eThe Southern slope’s wines are known for being slightly more approachable in their youth than the \"tannic giants\" of the North, but they still benefit from air. \u003cb data-path-to-node=\"13\" data-index-in-node=\"161\"\u003eDecant for 45 minutes\u003c\/b\u003e to let the smoky volcanic notes integrate with the delicate floral aromas. \u003cb data-path-to-node=\"13\" data-index-in-node=\"258\"\u003eServe at 16°C–18°C\u003c\/b\u003e in a large Burgundy-style glass to allow the Nerello Mascalese to \"breathe.\"\u003c\/p\u003e\n\u003cp data-path-to-node=\"14\"\u003eIts combination of high acidity and savory depth makes it an incredible partner for \u003cb data-path-to-node=\"14\" data-index-in-node=\"84\"\u003emushroom risotto\u003c\/b\u003e, \u003cb data-path-to-node=\"14\" data-index-in-node=\"102\"\u003egrilled lamb with rosemary\u003c\/b\u003e, or \u003cb data-path-to-node=\"14\" data-index-in-node=\"133\"\u003epappardelle with wild boar ragu\u003c\/b\u003e. It also pairs beautifully with \u003cb data-path-to-node=\"14\" data-index-in-node=\"197\"\u003eaged sheep's milk cheeses (Pecorino Siciliano)\u003c\/b\u003e.\u003c\/p\u003e","brand":"Muru Wines","offers":[{"title":"Default Title","offer_id":57122469708150,"sku":"'6419294334236","price":27.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/serafica.png?v=1774258789"},{"product_id":"passo-a-passo-cavescovado-primitivo-2019","title":"Passo A Passo (Ca'Vescovado) Primitivo 2019","description":"\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"0\"\u003eThe \"Step by Step\" Southern Italian Charmer – Bold, Velvety, and Sun-Drenched\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003eIn March 2026, the \u003cb data-path-to-node=\"2\" data-index-in-node=\"19\"\u003e2019 Passo a Passo Primitivo\u003c\/b\u003e from \u003cb data-path-to-node=\"2\" data-index-in-node=\"53\"\u003eCa' Vescovado\u003c\/b\u003e is considered a mature and fully-integrated expression of Puglia’s signature grape. Produced by the Casa Vinicola Carlo Botter (CVCB), this wine follows the \"Doppio Passo\" (double step) philosophy, where a portion of the grapes are harvested at full ripeness and another portion are left on the vine to wither slightly (\u003ci data-path-to-node=\"2\" data-index-in-node=\"387\"\u003eappassimento\u003c\/i\u003e), concentrating the sugars and flavors.\u003c\/p\u003e\n\u003cp data-path-to-node=\"3\"\u003eThe 2019 vintage was a standout for the Salento region, offering a long, warm growing season that allowed the Primitivo grapes to reach peak aromatic complexity.\u003c\/p\u003e\n\u003chr data-path-to-node=\"4\"\u003e\n\u003ch2 data-path-to-node=\"5\"\u003e🍷 Tasting Notes (2026 Perspective)\u003c\/h2\u003e\n\u003cp data-path-to-node=\"6\"\u003eAfter seven years, the 2019 vintage has moved past its \"primary fruit\" stage into a more sophisticated, \"savory-sweet\" profile.\u003c\/p\u003e\n\u003cul data-path-to-node=\"7\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,0,0\"\u003e\u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"0\"\u003eThe Nose:\u003c\/b\u003e \u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"10\"\u003eOpulent and Ripe.\u003c\/b\u003e It leads with a powerful hit of \u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"60\"\u003eblackberry jam, dried plums (prunes), and black cherries\u003c\/b\u003e. As it breathes, sophisticated layers of \u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"158\"\u003evanilla bean, dark chocolate, and a hint of sweet pipe tobacco\u003c\/b\u003e emerge.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,1,0\"\u003e\u003cb data-path-to-node=\"7,1,0\" data-index-in-node=\"0\"\u003eThe Palate:\u003c\/b\u003e \u003cb data-path-to-node=\"7,1,0\" data-index-in-node=\"12\"\u003eDense and Velvety.\u003c\/b\u003e The entry is broad and \"mouth-filling\" with a characteristic \u003cb data-path-to-node=\"7,1,0\" data-index-in-node=\"92\"\u003ehint of residual sweetness\u003c\/b\u003e. You'll find flavors of \u003cb data-path-to-node=\"7,1,0\" data-index-in-node=\"143\"\u003eripe figs and balsamic notes\u003c\/b\u003e, balanced by soft, integrated tannins that feel like suede.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,2,0\"\u003e\u003cb data-path-to-node=\"7,2,0\" data-index-in-node=\"0\"\u003eThe Finish:\u003c\/b\u003e \u003cb data-path-to-node=\"7,2,0\" data-index-in-node=\"12\"\u003ePersistent and Warm.\u003c\/b\u003e It leaves a long, comforting trail of \u003cb data-path-to-node=\"7,2,0\" data-index-in-node=\"71\"\u003ecinnamon spice and roasted coffee\u003c\/b\u003e, with a faint \"sun-baked earth\" minerality.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-path-to-node=\"8\"\u003e\n\u003ch2 data-path-to-node=\"9\"\u003e📋 Technical Snapshot\u003c\/h2\u003e\n\u003ctable data-path-to-node=\"10\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFeature\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eDetails\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,1,0,0\"\u003e\u003cb data-path-to-node=\"10,1,0,0\" data-index-in-node=\"0\"\u003eGrapes\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,1,1,0\"\u003e100% Primitivo\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,2,0,0\"\u003e\u003cb data-path-to-node=\"10,2,0,0\" data-index-in-node=\"0\"\u003eRegion\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,2,1,0\"\u003eSalento IGT, Puglia, Italy\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,3,0,0\"\u003e\u003cb data-path-to-node=\"10,3,0,0\" data-index-in-node=\"0\"\u003eVintage\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,3,1,0\"\u003e2019 (Excellent ripening year)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,4,0,0\"\u003e\u003cb data-path-to-node=\"10,4,0,0\" data-index-in-node=\"0\"\u003eVinification\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,4,1,0\"\u003ePartial \u003ci data-path-to-node=\"10,4,1,0\" data-index-in-node=\"8\"\u003eAppassimento\u003c\/i\u003e (Dried grape method)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,5,0,0\"\u003e\u003cb data-path-to-node=\"10,5,0,0\" data-index-in-node=\"0\"\u003eABV \/ Proof\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,5,1,0\"\u003e\u003cb data-path-to-node=\"10,5,1,0\" data-index-in-node=\"0\"\u003e13.5% – 14.5%\u003c\/b\u003e (Typical for the style)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,6,0,0\"\u003e\u003cb data-path-to-node=\"10,6,0,0\" data-index-in-node=\"0\"\u003eDrinking Window\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,6,1,0\"\u003e\u003cb data-path-to-node=\"10,6,1,0\" data-index-in-node=\"0\"\u003e2024 – 2027.\u003c\/b\u003e At its absolute peak right now.\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003chr data-path-to-node=\"11\"\u003e\n\u003ch2 data-path-to-node=\"12\"\u003e\u003cb data-path-to-node=\"12\" data-index-in-node=\"0\"\u003ePro Tip\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp data-path-to-node=\"13\"\u003ePrimitivo is a \"high-octane\" wine that can sometimes feel a bit heavy if served too warm. For the best experience with the 2019, \u003cb data-path-to-node=\"13\" data-index-in-node=\"129\"\u003echill it slightly to 16°C–17°C\u003c\/b\u003e. This small temperature drop keeps the fruit \"crunchy\" and prevents the alcohol from overpowering the delicate spice notes. It is a fantastic partner for \u003cb data-path-to-node=\"13\" data-index-in-node=\"314\"\u003eslow-cooked lamb shanks\u003c\/b\u003e, \u003cb data-path-to-node=\"13\" data-index-in-node=\"339\"\u003espiced BBQ ribs\u003c\/b\u003e, or an \u003cb data-path-to-node=\"13\" data-index-in-node=\"362\"\u003eaged Pecorino cheese\u003c\/b\u003e with a drizzle of honey.\u003c\/p\u003e","brand":"Muru Wines","offers":[{"title":"Default Title","offer_id":57122474033526,"sku":"'8057506890019","price":14.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/passoapasso.png?v=1774252184"},{"product_id":"matteo-frollani-vino-rosso-igt-toscana-scapestrato-2022","title":"Matteo Frollani VINO ROSSO IGT TOSCANA SCAPESTRATO 2022","description":"\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"0\"\u003eThe \"Rogue\" – Bolgheri Soul with a Rebellious Spirit\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003eIn March 2026, the \u003cb data-path-to-node=\"2\" data-index-in-node=\"19\"\u003e2022 'Scapestrato'\u003c\/b\u003e (which translates roughly to \"The Rogue\" or \"The Scoundrel\") is emerging as one of the most exciting \"Super Tuscan\" values from the coast. Matteo Frollani—a former professional boxer who returned to his family's roots in the Ferruggini area of Bolgheri—launched \u003cb data-path-to-node=\"2\" data-index-in-node=\"300\"\u003eImperiale\u003c\/b\u003e as a personal project to showcase a more energetic, less \"stiff\" side of the region's famous Bordeaux blends.\u003c\/p\u003e\n\u003cp data-path-to-node=\"3\"\u003eWhile Bolgheri is often synonymous with expensive, oak-heavy wines, the \u003ci data-path-to-node=\"3\" data-index-in-node=\"72\"\u003eScapestrato\u003c\/i\u003e is designed to be \"the rebel.\" In the searingly hot 2022 vintage, Matteo’s proximity to the sea and his focus on freshness allowed him to produce a wine that is powerful yet surprisingly nimble.\u003c\/p\u003e\n\u003chr data-path-to-node=\"4\"\u003e\n\u003ch2 data-path-to-node=\"5\"\u003eThe Terroir: Coastal Bolgheri Grit\u003c\/h2\u003e\n\u003cul data-path-to-node=\"6\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"6,0,0\"\u003e\u003cb data-path-to-node=\"6,0,0\" data-index-in-node=\"0\"\u003eThe Vibe:\u003c\/b\u003e If a classic Bolgheri DOC is a \"tailored suit,\" the \u003ci data-path-to-node=\"6,0,0\" data-index-in-node=\"62\"\u003eScapestrato\u003c\/i\u003e is \u003cb data-path-to-node=\"6,0,0\" data-index-in-node=\"77\"\u003e\"leather jacket and jeans.\"\u003c\/b\u003e It’s high-quality but fundamentally approachable.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"6,1,0\"\u003e\u003cb data-path-to-node=\"6,1,0\" data-index-in-node=\"0\"\u003eThe Blend:\u003c\/b\u003e Primarily \u003cb data-path-to-node=\"6,1,0\" data-index-in-node=\"21\"\u003eCabernet Sauvignon and Merlot\u003c\/b\u003e, often with a small touch of Petit Verdot.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"6,2,0\"\u003e\u003cb data-path-to-node=\"6,2,0\" data-index-in-node=\"0\"\u003eThe Sourcing:\u003c\/b\u003e Matteo uses grapes from the family vineyards in the Ferruggini district. These vines benefit from the \"Refoli\" (sea breezes) that blow through the corridor between the hills and the coast, which was a lifesaver for the acidity in the hot 2022 season.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"6,3,0\"\u003e\u003cb data-path-to-node=\"6,3,0\" data-index-in-node=\"0\"\u003eThe Style:\u003c\/b\u003e Aged in a combination of stainless steel and second-passage French oak. This ensures the wine has the structure of a Bordeaux blend without the heavy \"vanilla and toast\" that can mask the fruit.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-path-to-node=\"7\"\u003e\n\u003ch2 data-path-to-node=\"8\"\u003e🍷 Tasting Notes (The \"Vibe\" in 2026)\u003c\/h2\u003e\n\u003cp data-path-to-node=\"9\"\u003eCurrent reviews from 2025 and early 2026 describe a wine that is \"intensely Mediterranean\" and \"vibrant.\"\u003c\/p\u003e\n\u003cul data-path-to-node=\"10\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"10,0,0\"\u003e\u003cb data-path-to-node=\"10,0,0\" data-index-in-node=\"0\"\u003eThe Nose:\u003c\/b\u003e \u003cb data-path-to-node=\"10,0,0\" data-index-in-node=\"10\"\u003eDark and Herbaceous.\u003c\/b\u003e It opens with a \"wild\" bouquet of \u003cb data-path-to-node=\"10,0,0\" data-index-in-node=\"65\"\u003eblackcurrants, blackberries, and blueberries\u003c\/b\u003e. As it sits in the glass, classic Bolgheri notes of \u003cb data-path-to-node=\"10,0,0\" data-index-in-node=\"162\"\u003eeucalyptus, rosemary, and Mediterranean scrub\u003c\/b\u003e emerge, alongside a hint of black pepper.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"10,1,0\"\u003e\u003cb data-path-to-node=\"10,1,0\" data-index-in-node=\"0\"\u003eThe Palate:\u003c\/b\u003e \u003cb data-path-to-node=\"10,1,0\" data-index-in-node=\"12\"\u003eConcentrated and Fleshy.\u003c\/b\u003e The 2022 heat provided a \"gorgeous ripeness\" to the fruit. It features a core of \u003cb data-path-to-node=\"10,1,0\" data-index-in-node=\"118\"\u003edark plum and cassis\u003c\/b\u003e, backed by tannins that are \"firm but ripe.\" Despite the concentration, there is a distinct saline mineral streak that keeps the palate feeling fresh.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"10,2,0\"\u003e\u003cb data-path-to-node=\"10,2,0\" data-index-in-node=\"0\"\u003eThe Finish:\u003c\/b\u003e \u003cb data-path-to-node=\"10,2,0\" data-index-in-node=\"12\"\u003eSavory and Punchy.\u003c\/b\u003e True to Matteo’s boxing background, this wine has \"punch.\" It leaves a long, savory trail of \u003cb data-path-to-node=\"10,2,0\" data-index-in-node=\"124\"\u003edark chocolate and balsamic herbs\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-path-to-node=\"11\"\u003e\n\u003ch2 data-path-to-node=\"12\"\u003e📋 Technical Snapshot\u003c\/h2\u003e\n\u003ctable data-path-to-node=\"13\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFeature\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eReality\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"13,1,0,0\"\u003e\u003cb data-path-to-node=\"13,1,0,0\" data-index-in-node=\"0\"\u003eGrapes\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"13,1,1,0\"\u003eCabernet Sauvignon, Merlot (Bordeaux Blend)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"13,2,0,0\"\u003e\u003cb data-path-to-node=\"13,2,0,0\" data-index-in-node=\"0\"\u003eRegion\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"13,2,1,0\"\u003eCastagneto Carducci (Bolgheri), Tuscany\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"13,3,0,0\"\u003e\u003cb data-path-to-node=\"13,3,0,0\" data-index-in-node=\"0\"\u003eVintage\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"13,3,1,0\"\u003e2022 (Hot and dry; bold and structured)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"13,4,0,0\"\u003e\u003cb data-path-to-node=\"13,4,0,0\" data-index-in-node=\"0\"\u003eABV\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"13,4,1,0\"\u003e\u003cb data-path-to-node=\"13,4,1,0\" data-index-in-node=\"0\"\u003e14.0% – 14.5%\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"13,5,0,0\"\u003e\u003cb data-path-to-node=\"13,5,0,0\" data-index-in-node=\"0\"\u003eCharacter\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"13,5,1,0\"\u003eBold, Savory, and Mediterranean\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"13,6,0,0\"\u003e\u003cb data-path-to-node=\"13,6,0,0\" data-index-in-node=\"0\"\u003eDrinking Window\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"13,6,1,0\"\u003e\u003cb data-path-to-node=\"13,6,1,0\" data-index-in-node=\"0\"\u003e2025 – 2032.\u003c\/b\u003e It is \"wide open\" and delicious now, but the 2022 structure will allow it to evolve nicely for several years.\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003chr data-path-to-node=\"14\"\u003e\n\u003ch2 data-path-to-node=\"15\"\u003eBest Paired With:\u003c\/h2\u003e\n\u003cul data-path-to-node=\"16\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"16,0,0\"\u003e\u003cb data-path-to-node=\"16,0,0\" data-index-in-node=\"0\"\u003eThe \"Tuscan\" Match:\u003c\/b\u003e \u003cb data-path-to-node=\"16,0,0\" data-index-in-node=\"20\"\u003eBistecca alla Fiorentina or Grilled Lamb\u003c\/b\u003e; the wine’s tannins and herbal notes thrive alongside charcoal-grilled red meats.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"16,1,0\"\u003e\u003cb data-path-to-node=\"16,1,0\" data-index-in-node=\"0\"\u003eThe Savory Choice:\u003c\/b\u003e \u003cb data-path-to-node=\"16,1,0\" data-index-in-node=\"19\"\u003eWild Boar Ragù or Pappardelle with Mushrooms\u003c\/b\u003e; the \"Rogue\" nature of the wine matches the gamey, earthy flavors of the forest.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"16,2,0\"\u003e\u003cb data-path-to-node=\"16,2,0\" data-index-in-node=\"0\"\u003eThe Modern Twist:\u003c\/b\u003e \u003cb data-path-to-node=\"16,2,0\" data-index-in-node=\"18\"\u003eA bold, spicy Pizza (like 'Mangia Fuoco')\u003c\/b\u003e; the wine’s fruit and acidity can handle a bit of heat and rich mozzarella.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cblockquote data-path-to-node=\"17\"\u003e\n\u003cp data-path-to-node=\"17,0\"\u003e\u003cb data-path-to-node=\"17,0\" data-index-in-node=\"0\"\u003ePro Tip:\u003c\/b\u003e In 2026, critics suggest that the 2022 \u003ci data-path-to-node=\"17,0\" data-index-in-node=\"48\"\u003eScapestrato\u003c\/i\u003e is still a bit of a \"powerhouse.\" \u003cb data-path-to-node=\"17,0\" data-index-in-node=\"94\"\u003eDecant for 1 hour\u003c\/b\u003e before serving to allow the Cabernet's herbal and balsamic notes to fully integrate with the Merlot's plush fruit. Serve at \u003cb data-path-to-node=\"17,0\" data-index-in-node=\"236\"\u003e18°C\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Muru Wines","offers":[{"title":"Default Title","offer_id":57122476917110,"sku":"'6419294358607","price":33.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/matteofrollani.png?v=1774251895"},{"product_id":"masseto-2021","title":"Masseto 2021","description":"\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eMasseto is an iconic single‑vineyard estate where uniqueness and elegance come together.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eMasseto is one of Italy’s most renowned cult wines and is considered among the world’s most prestigious Merlot wines. The wine originates from the vineyard known as Masseto Hill in Bolgheri, Tuscany. The blue‑clay soil is so distinctive that it is referred to as “Massetone” and this is the inspiration behind the wine’s name.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eMasseto is made from 100% Merlot, but this is far from an ordinary merlot. The vineyard’s clay‑rich, mineral‑laden soil and the cooling sea breezes create an exceptionally distinctive aromatic profile. The vineyard is located close to the Tyrrhenian Sea, which brings freshness to the wine and helps balance the heat of the summer days.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eThe grapes are harvested by hand, block by block, to ensure that each component of the wine is picked at optimal ripeness. Fermentation takes place in small stainless‑steel tanks and concrete vats, allowing precise temperature control and preservation of the aromas. The wine is aged for approximately 24 months in French oak barrels, some of which are new.\u003c\/span\u003e\u003c\/div\u003e","brand":"Muru Wines","offers":[{"title":"Default Title","offer_id":57122476949878,"sku":"3490890043282-2021","price":950.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/masseto_c44f19f4-4e8d-47c2-bf0d-6e07238e4353.png?v=1774194670"},{"product_id":"massetino-2022","title":"Massetino 2022","description":"\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eMassetino 2020 is an exceptionally refined and modern interpretation of the Bolgheri Super Tuscan style.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eMassetino was launched only in 2019, but Masseto is one of Italy’s most famous vineyards, and its story began back in the 1980s.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eThe wine comes from Bolgheri on the Tuscan coast, where sea breezes, a warm climate and clay-rich soils create ideal conditions for grape ripening. The wine is made primarily from Merlot, complemented by a small amount of Cabernet Franc.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eThe grapes are carefully hand‑harvested. Fermentation takes place in small batches to ensure the wine’s complete aromatic expression and structure. The wine is aged for at least 15 months in French oak barrels.\u003c\/span\u003e\u003c\/div\u003e","brand":"Muru Wines","offers":[{"title":"Default Title","offer_id":57122477539702,"sku":"'3394150059856","price":450.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/massetino_be0178c7-64a2-459c-9b80-2ea0f4592240.png?v=1774194650"},{"product_id":"massetino-2020","title":"Massetino 2020","description":"\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eMassetino 2020 is an exceptionally refined and modern interpretation of the Bolgheri Super Tuscan style.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eMassetino was launched only in 2019, but Masseto is one of Italy’s most famous vineyards, and its story began back in the 1980s.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eThe wine comes from Bolgheri on the Tuscan coast, where sea breezes, a warm climate and clay-rich soils create ideal conditions for grape ripening. The wine is made primarily from Merlot, complemented by a small amount of Cabernet Franc.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eThe grapes are carefully hand‑harvested. Fermentation takes place in small batches to ensure the wine’s complete aromatic expression and structure. The wine is aged for at least 15 months in French oak barrels.\u003c\/span\u003e\u003c\/div\u003e","brand":"Muru Wines","offers":[{"title":"Massetino 2020","offer_id":57122477867382,"sku":"'3490890043282","price":440.0,"currency_code":"EUR","in_stock":true},{"title":"Alko","offer_id":57122477900150,"sku":"'3490890043282","price":288.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/massetino.png?v=1774194645"},{"product_id":"la-togata-brunello-di-montalcino-2019","title":"La Togata Brunello di Montalcino 2019","description":"\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"0\"\u003eA \"Modern Classic\" from a Legendary Vintage\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003eIn early 2026, the \u003cb data-path-to-node=\"2\" data-index-in-node=\"19\"\u003e2019 La Togata Brunello\u003c\/b\u003e is entering its most exciting phase. The 2019 vintage is widely considered \"legendary\" across Montalcino, defined by a perfect balance of structural power and aromatic finesse. La Togata, a family-run estate with vineyards in the prestigious southern sectors of Montalcino (Sant'Angelo in Colle and Lavacchio), has leveraged this vintage to produce a wine that is both muscular and remarkably polished.\u003c\/p\u003e\n\u003cp data-path-to-node=\"3\"\u003eWhile some Brunellos require decades to soften, the 2019 La Togata is already showing a \"supple, radiant\" character that makes it approachable now, though it has the \"bones\" to age for twenty years.\u003c\/p\u003e\n\u003chr data-path-to-node=\"4\"\u003e\n\u003ch2 data-path-to-node=\"5\"\u003eThe Terroir: South-Facing Elegance\u003c\/h2\u003e\n\u003cul data-path-to-node=\"6\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"6,0,0\"\u003e\u003cb data-path-to-node=\"6,0,0\" data-index-in-node=\"0\"\u003eThe Vibe:\u003c\/b\u003e If northern Montalcino is \"ethereal and floral,\" La Togata’s southern sites are \u003cb data-path-to-node=\"6,0,0\" data-index-in-node=\"90\"\u003e\"bold, sun-drenched, and savory.\"\u003c\/b\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"6,1,0\"\u003e\u003cb data-path-to-node=\"6,1,0\" data-index-in-node=\"0\"\u003eThe Site:\u003c\/b\u003e The vines are over 20 years old, planted in tuffaceous clay soils rich in \"scheletro\" (stony fragments). This soil provides excellent drainage, forcing the Sangiovese Grosso vines to dig deep, resulting in a wine with profound mineral tension.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"6,2,0\"\u003e\u003cb data-path-to-node=\"6,2,0\" data-index-in-node=\"0\"\u003eThe Craft:\u003c\/b\u003e Hand-picked at the end of September. The wine undergoes a long maceration on the skins to extract deep color and tannins, followed by \u003cb data-path-to-node=\"6,2,0\" data-index-in-node=\"145\"\u003e36 months in Slavonian oak barrels\u003c\/b\u003e and an additional 12 months in the bottle before release.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-path-to-node=\"7\"\u003e\n\u003ch2 data-path-to-node=\"8\"\u003e🍷 Tasting Notes (The \"Vibe\" in 2026)\u003c\/h2\u003e\n\u003cp data-path-to-node=\"9\"\u003eAs of early 2026, critics are noting that the 2019 has moved past its \"tight\" primary stage and is beginning to show beautiful secondary complexity.\u003c\/p\u003e\n\u003cul data-path-to-node=\"10\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"10,0,0\"\u003e\u003cb data-path-to-node=\"10,0,0\" data-index-in-node=\"0\"\u003eThe Nose:\u003c\/b\u003e \u003cb data-path-to-node=\"10,0,0\" data-index-in-node=\"10\"\u003eIntense and Ethereal.\u003c\/b\u003e It leads with a powerful bouquet of \u003cb data-path-to-node=\"10,0,0\" data-index-in-node=\"68\"\u003edark cherries, plums, and wild strawberries\u003c\/b\u003e. As it opens, the \"classic\" Brunello notes emerge: \u003cb data-path-to-node=\"10,0,0\" data-index-in-node=\"163\"\u003eleather, tobacco leaf, cocoa, and a hint of Mediterranean scrub (thyme and rosemary)\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"10,1,0\"\u003e\u003cb data-path-to-node=\"10,1,0\" data-index-in-node=\"0\"\u003eThe Palate:\u003c\/b\u003e \u003cb data-path-to-node=\"10,1,0\" data-index-in-node=\"12\"\u003ePowerful and \"Rhythmic.\"\u003c\/b\u003e The entry is full-bodied and \"broad,\" with a core of \u003cb data-path-to-node=\"10,1,0\" data-index-in-node=\"90\"\u003eblackberry and blood orange zest\u003c\/b\u003e. The tannins are \"austere but vellutato\" (velvety), providing a firm structural grip that is balanced by a refreshing, vibrant acidity.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"10,2,0\"\u003e\u003cb data-path-to-node=\"10,2,0\" data-index-in-node=\"0\"\u003eThe Finish:\u003c\/b\u003e \u003cb data-path-to-node=\"10,2,0\" data-index-in-node=\"12\"\u003eLong and Savory.\u003c\/b\u003e It leaves a persistent trail of \u003cb data-path-to-node=\"10,2,0\" data-index-in-node=\"61\"\u003eblack pepper, licorice, and iron-like minerality\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-path-to-node=\"11\"\u003e\n\u003ch2 data-path-to-node=\"12\"\u003e📋 Technical Snapshot\u003c\/h2\u003e\n\u003ctable data-path-to-node=\"13\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFeature\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eReality\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"13,1,0,0\"\u003e\u003cb data-path-to-node=\"13,1,0,0\" data-index-in-node=\"0\"\u003eGrapes\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"13,1,1,0\"\u003e100% Sangiovese Grosso\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"13,2,0,0\"\u003e\u003cb data-path-to-node=\"13,2,0,0\" data-index-in-node=\"0\"\u003eABV\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"13,2,1,0\"\u003e\u003cb data-path-to-node=\"13,2,1,0\" data-index-in-node=\"0\"\u003e14.5%\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"13,3,0,0\"\u003e\u003cb data-path-to-node=\"13,3,0,0\" data-index-in-node=\"0\"\u003eAging\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"13,3,1,0\"\u003e3 years in Slavonian Oak + 1 year in Bottle\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"13,4,0,0\"\u003e\u003cb data-path-to-node=\"13,4,0,0\" data-index-in-node=\"0\"\u003eVintage Quality\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"13,4,1,0\"\u003e\u003cb data-path-to-node=\"13,4,1,0\" data-index-in-node=\"0\"\u003eLegendary (5 Stars)\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"13,5,0,0\"\u003e\u003cb data-path-to-node=\"13,5,0,0\" data-index-in-node=\"0\"\u003eCritical Acclaim\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"13,5,1,0\"\u003e\u003cb data-path-to-node=\"13,5,1,0\" data-index-in-node=\"0\"\u003e92–95 Points\u003c\/b\u003e (James Suckling \/ WinesCritic \/ IWC)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"13,6,0,0\"\u003e\u003cb data-path-to-node=\"13,6,0,0\" data-index-in-node=\"0\"\u003eDrinking Window\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"13,6,1,0\"\u003e\u003cb data-path-to-node=\"13,6,1,0\" data-index-in-node=\"0\"\u003e2025 – 2040.\u003c\/b\u003e It is \"bevi ora\" (drink now) with a decant, but its true apex will likely be between 2028 and 2034.\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003chr data-path-to-node=\"14\"\u003e\n\u003ch2 data-path-to-node=\"15\"\u003eBest Paired With:\u003c\/h2\u003e\n\u003cul data-path-to-node=\"16\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"16,0,0\"\u003e\u003cb data-path-to-node=\"16,0,0\" data-index-in-node=\"0\"\u003eThe Traditionalist:\u003c\/b\u003e \u003cb data-path-to-node=\"16,0,0\" data-index-in-node=\"20\"\u003eBistecca alla Fiorentina\u003c\/b\u003e or \u003cb data-path-to-node=\"16,0,0\" data-index-in-node=\"48\"\u003eRoasted Wild Game\u003c\/b\u003e; the wine’s tannins crave the protein and fat of high-quality red meat.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"16,1,0\"\u003e\u003cb data-path-to-node=\"16,1,0\" data-index-in-node=\"0\"\u003eThe Savory Choice:\u003c\/b\u003e \u003cb data-path-to-node=\"16,1,0\" data-index-in-node=\"19\"\u003ePasta with Wild Boar Ragù or Truffle Risotto\u003c\/b\u003e; the earthy, leathery notes of the Sangiovese harmonize perfectly with forest flavors.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"16,2,0\"\u003e\u003cb data-path-to-node=\"16,2,0\" data-index-in-node=\"0\"\u003eThe \"Slow\" Match:\u003c\/b\u003e \u003cb data-path-to-node=\"16,2,0\" data-index-in-node=\"18\"\u003ePecorino Toscano (Aged)\u003c\/b\u003e; the saltiness of the cheese brings out the hidden sweetness of the wine's dark fruit.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cblockquote data-path-to-node=\"17\"\u003e\n\u003cp data-path-to-node=\"17,0\"\u003e\u003cb data-path-to-node=\"17,0\" data-index-in-node=\"0\"\u003ePro Tip:\u003c\/b\u003e In 2026, the 2019 is noted for its \"dense\" structure. To fully unlock the \u003cb data-path-to-node=\"17,0\" data-index-in-node=\"83\"\u003etobacco and floral\u003c\/b\u003e aromatics, \u003cb data-path-to-node=\"17,0\" data-index-in-node=\"113\"\u003edecant for at least 2 hours\u003c\/b\u003e before serving. Use a large \"Ballon\" glass and serve at \u003cb data-path-to-node=\"17,0\" data-index-in-node=\"197\"\u003e18°C\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Muru Wines","offers":[{"title":"Default Title","offer_id":57122481701238,"sku":"'8052190260889","price":47.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/latogatabrunello.png?v=1774190520"},{"product_id":"jacopus-rosso-di-montalcino","title":"Jacopus Rosso di Montalcino","description":"\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eJacopus Rosso di Montalcino 2023 is a vibrant, spicy Sangiovese blending Montalcino’s tradition and craftsmanship.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eLa Togata is a small, family-owned estate in Montalcino, best known for its Brunello wines. Rosso di Montalcino Jacopus is the estate’s younger and more approachable wine, reflecting the same commitment to quality.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eThe wine is made from 100% Sangiovese, known in Montalcino as Sangiovese Grosso. The region’s high slopes and breezy climate produce grapes with naturally high acidity and pronounced aromatic intensity.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eThe wine matures for 12 months in new Slavonian oak barrels, adding subtle spiciness and structure. It then continues bottle ageing for at least 6 months, which softens the tannins and deepens the aromatic profile.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eAn excellent choice when you want a versatile, food‑friendly Tuscan red wine that doesn’t require long decanting. It pairs beautifully with white meats, pasta dishes, risottos, pizza and cheeses. Serve it, for example, with lasagna, pizza margherita, mushroom risotto, caprese salad or Pecorino Toscano. It is highly versatile in the end, the only limit is your imagination.\u003c\/span\u003e\u003c\/div\u003e","brand":"Muru Wines","offers":[{"title":"Jacopus Rosso di Montalcino","offer_id":57261550174582,"sku":"'8054529990764","price":25.5,"currency_code":"EUR","in_stock":true},{"title":"Alko","offer_id":57261550207350,"sku":"'8054529990764","price":14.18,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/jacopusrossodimont.png?v=1774190398"},{"product_id":"feudi-di-san-gregorio-taurasi-2020","title":"Feudi di San Gregorio Taurasi 2021","description":"\u003ch2 data-path-to-node=\"0\"\u003eFeudi di San Gregorio Taurasi 2021\u003c\/h2\u003e\n\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"0\"\u003eThe \"Barolo of the South\" – Volcanic Power Meets Polished Elegance\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003eIn April 2026, the \u003cb data-path-to-node=\"2\" data-index-in-node=\"19\"\u003e2021 Feudi di San Gregorio Taurasi\u003c\/b\u003e is being hailed as a \"modern classic.\" While Taurasi is historically known for its formidable, almost aggressive tannins that require decades to soften, Feudi's 2021 expression manages to capture the legendary power of the \u003cb data-path-to-node=\"2\" data-index-in-node=\"277\"\u003eAglianico\u003c\/b\u003e grape while delivering a surprisingly silken, approachable texture.\u003c\/p\u003e\n\u003cp data-path-to-node=\"3\"\u003eThe 2021 vintage in Irpinia was exceptional. A balanced growing season allowed for a slow, steady ripening on the high-altitude volcanic slopes, resulting in a wine that is structurally \"muscular\" but aromatically \"electric.\"\u003c\/p\u003e\n\u003chr data-path-to-node=\"4\"\u003e\n\u003ch3 data-path-to-node=\"5\"\u003e🍷 Tasting Notes (2026 Perspective)\u003c\/h3\u003e\n\u003cp data-path-to-node=\"6\"\u003eThe 2021 is currently transitioning from its youthful, fruit-forward phase into its complex \"noble\" stage.\u003c\/p\u003e\n\u003cul data-path-to-node=\"7\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,0,0\"\u003e\u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"0\"\u003eThe Nose:\u003c\/b\u003e \u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"10\"\u003eBrooding and Sophisticated.\u003c\/b\u003e It opens with a deep perfume of \u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"70\"\u003eMaraschino cherries, black plums, and violets\u003c\/b\u003e. As it breathes, the volcanic terroir speaks through notes of \u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"178\"\u003egraphite, wood embers, cedar, and tobacco leaf\u003c\/b\u003e, with a persistent savory hint of \u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"259\"\u003ecinnamon and star anise\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,1,0\"\u003e\u003cb data-path-to-node=\"7,1,0\" data-index-in-node=\"0\"\u003eThe Palate:\u003c\/b\u003e \u003cb data-path-to-node=\"7,1,0\" data-index-in-node=\"12\"\u003eDense and Vertical.\u003c\/b\u003e The attack is \"stony and cool.\" You’ll find layers of \u003cb data-path-to-node=\"7,1,0\" data-index-in-node=\"86\"\u003eblackberry and cassis\u003c\/b\u003e, framed by \u003cb data-path-to-node=\"7,1,0\" data-index-in-node=\"119\"\u003efine-grained, high-quality tannins\u003c\/b\u003e. Unlike the rustic Taurasis of the past, the 2021 has a \"velvety\" grip and a vibrant acidity that makes the dark fruit feel weightless.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,2,0\"\u003e\u003cb data-path-to-node=\"7,2,0\" data-index-in-node=\"0\"\u003eThe Finish:\u003c\/b\u003e \u003cb data-path-to-node=\"7,2,0\" data-index-in-node=\"12\"\u003eEpic and Mineral.\u003c\/b\u003e It concludes with a long trail of \u003cb data-path-to-node=\"7,2,0\" data-index-in-node=\"64\"\u003elicorice, balsamic herbs, and crushed volcanic stone\u003c\/b\u003e, leaving a cooling, savory sensation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-path-to-node=\"8\"\u003e\n\u003ch3 data-path-to-node=\"9\"\u003e📋 Technical Snapshot\u003c\/h3\u003e\n\u003ctable data-path-to-node=\"10\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFeature\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eDetails\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,1,0,0\"\u003e\u003cb data-path-to-node=\"10,1,0,0\" data-index-in-node=\"0\"\u003eGrapes\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,1,1,0\"\u003e\u003cb data-path-to-node=\"10,1,1,0\" data-index-in-node=\"0\"\u003e100% Aglianico\u003c\/b\u003e (15–20 year old vines)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,2,0,0\"\u003e\u003cb data-path-to-node=\"10,2,0,0\" data-index-in-node=\"0\"\u003eTerroir\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,2,1,0\"\u003eHigh-altitude (400–700m), \u003cb data-path-to-node=\"10,2,1,0\" data-index-in-node=\"26\"\u003evolcanic ash and pumice\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,3,0,0\"\u003e\u003cb data-path-to-node=\"10,3,0,0\" data-index-in-node=\"0\"\u003eAging\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,3,1,0\"\u003e\u003cb data-path-to-node=\"10,3,1,0\" data-index-in-node=\"0\"\u003e18 months in French barriques\u003c\/b\u003e (medium toast)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,4,0,0\"\u003e\u003cb data-path-to-node=\"10,4,0,0\" data-index-in-node=\"0\"\u003eRefinement\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,4,1,0\"\u003eMinimum \u003cb data-path-to-node=\"10,4,1,0\" data-index-in-node=\"8\"\u003e9 months in bottle\u003c\/b\u003e prior to release\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,5,0,0\"\u003e\u003cb data-path-to-node=\"10,5,0,0\" data-index-in-node=\"0\"\u003eABV\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,5,1,0\"\u003e\u003cb data-path-to-node=\"10,5,1,0\" data-index-in-node=\"0\"\u003e13.5% – 14.0%\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,6,0,0\"\u003e\u003cb data-path-to-node=\"10,6,0,0\" data-index-in-node=\"0\"\u003eJames Suckling\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,6,1,0\"\u003e\u003cb data-path-to-node=\"10,6,1,0\" data-index-in-node=\"0\"\u003e95 pts\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,7,0,0\"\u003e\u003cb data-path-to-node=\"10,7,0,0\" data-index-in-node=\"0\"\u003eLuca Maroni\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,7,1,0\"\u003e\u003cb data-path-to-node=\"10,7,1,0\" data-index-in-node=\"0\"\u003e96 pts\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,8,0,0\"\u003e\u003cb data-path-to-node=\"10,8,0,0\" data-index-in-node=\"0\"\u003eDrinking Window\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,8,1,0\"\u003e\u003cb data-path-to-node=\"10,8,1,0\" data-index-in-node=\"0\"\u003e2026 – 2045.\u003c\/b\u003e It is \"ready\" now with a decant, but will reach its absolute zenith between 2032 and 2040.\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003chr data-path-to-node=\"11\"\u003e\n\u003ch3 data-path-to-node=\"12\"\u003e\u003cb data-path-to-node=\"12\" data-index-in-node=\"0\"\u003ePro Tip\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp data-path-to-node=\"13\"\u003eTaurasi is one of the few Italian reds that can rival the aging potential of great Barolo or Bordeaux. The 2021 is particularly \"suave,\" but it still carries a massive structural backbone.\u003c\/p\u003e\n\u003cp data-path-to-node=\"14\"\u003e\u003cb data-path-to-node=\"14\" data-index-in-node=\"0\"\u003eThe Serving Tip:\u003c\/b\u003e Serve at \u003cb data-path-to-node=\"14\" data-index-in-node=\"26\"\u003e18°C\u003c\/b\u003e. If drinking in 2026, \u003cb data-path-to-node=\"14\" data-index-in-node=\"53\"\u003edecant for at least 2 hours\u003c\/b\u003e. Use a large \"Balloon\" or Burgundy glass to allow the complex, smoky aromatics to fully unfurl from the dark fruit.\u003c\/p\u003e\n\u003cp data-path-to-node=\"15\"\u003e\u003cb data-path-to-node=\"15\" data-index-in-node=\"0\"\u003eThe Pairing:\u003c\/b\u003e\u003c\/p\u003e\n\u003cul data-path-to-node=\"16\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"16,0,0\"\u003e\u003cb data-path-to-node=\"16,0,0\" data-index-in-node=\"0\"\u003eThe \"Irpinia\" Match:\u003c\/b\u003e Traditional with \u003cb data-path-to-node=\"16,0,0\" data-index-in-node=\"38\"\u003eRoasted Lamb with garlic and rosemary\u003c\/b\u003e or a rich \u003cb data-path-to-node=\"16,0,0\" data-index-in-node=\"86\"\u003eWild Boar Ragù\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"16,1,0\"\u003e\u003cb data-path-to-node=\"16,1,0\" data-index-in-node=\"0\"\u003eThe Savory Match:\u003c\/b\u003e Excellent with \u003cb data-path-to-node=\"16,1,0\" data-index-in-node=\"33\"\u003eMature Cheeses\u003c\/b\u003e (like Pecorino Carmasciano) or any dish featuring \u003cb data-path-to-node=\"16,1,0\" data-index-in-node=\"98\"\u003eTruffles and Porcini mushrooms\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"16,2,0\"\u003e\u003cb data-path-to-node=\"16,2,0\" data-index-in-node=\"0\"\u003eFinnish Twist:\u003c\/b\u003e A world-class partner for \u003cb data-path-to-node=\"16,2,0\" data-index-in-node=\"41\"\u003eElk Stew (Hirvipata)\u003c\/b\u003e or \u003cb data-path-to-node=\"16,2,0\" data-index-in-node=\"65\"\u003eReindeer Fillet\u003c\/b\u003e. The wine’s firm tannins and dark berry notes provide a perfect counterpoint to the lean, gamey intensity of the meat.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Muru Wines","offers":[{"title":"Feudi di San Gregorio Taurasi 2021","offer_id":57122485535094,"sku":"'8022888695019","price":35.0,"currency_code":"EUR","in_stock":false},{"title":"Finnlines","offer_id":57122485567862,"sku":"8022888695019-FL","price":22.77,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/feuditaurasi.png?v=1774076623"},{"product_id":"feudi-di-san-gregorio-san-greg-rose-2024","title":"Feudi di San Gregorio San Greg ROSE 2024","description":"\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eGregorio San Greg Rosato is a rare and characterful rosé wine from Irpinia, Italy.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eFeudi di San Gregorio is one of the most renowned and respected producers in Southern Italy, having elevated Campania’s native grape varieties, such as Aglianico to international recognition.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eCampania is one of Italy’s most historic wine regions, known for its volcanic soils and high-altitude vineyards. The wine is made from 100% Aglianico, a grape often referred to as the “Barolo of Southern Italy” due to its structure and aromatic depth. As a rosé, Aglianico is rarer and therefore especially intriguing.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eThe wine is crafted through gentle pressing, cold fermentation and maturation in stainless steel. These methods preserve Aglianico’s pure fruit character, floral aromas, and its fresh, mineral‑driven structure.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eThanks to its bright acidity, the wine pairs beautifully with seafood, light fish dishes and antipasti, and it works just as well with salads, pizza and soft cheeses.\u003c\/span\u003e\u003c\/div\u003e","brand":"Muru Wines","offers":[{"title":"Feudi di San Gregorio San Greg ROSE 2024","offer_id":57122485764470,"sku":"'8022888316082","price":21.9,"currency_code":"EUR","in_stock":true},{"title":"Alko","offer_id":57122485797238,"sku":"'8022888316082","price":11.04,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/feudisangregrose.png?v=1774076611"},{"product_id":"feudi-di-san-gregorio-primitivo-igt-2023","title":"Feudi di San Gregorio Primitivo IGT 2024","description":"\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"0\"\u003eA Modern Classic from the Heart of the South\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003eIn 2026, the \u003cb data-path-to-node=\"2\" data-index-in-node=\"13\"\u003e2024 Primitivo\u003c\/b\u003e from Feudi di San Gregorio is a go-to for those who love the sun-drenched richness of Puglia but want a wine with \"structural polish.\" While the estate is famously based in Campania, their venture into Puglia (the heel of Italy) has produced a Primitivo that balances the grape's natural \"jamminess\" with the elegance and technical precision the domaine is known for.\u003c\/p\u003e\n\u003chr data-path-to-node=\"3\"\u003e\n\u003ch2 data-path-to-node=\"4\"\u003eThe Terroir: Puglia’s Red Soils\u003c\/h2\u003e\n\u003cul data-path-to-node=\"5\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"5,0,0\"\u003e\u003cb data-path-to-node=\"5,0,0\" data-index-in-node=\"0\"\u003eThe Vibe:\u003c\/b\u003e If a heavy Amarone is a winter coat, this is a \u003cb data-path-to-node=\"5,0,0\" data-index-in-node=\"57\"\u003etailored wool blazer\u003c\/b\u003e. It is warm, comforting, and substantial, but with a sharp, clean fit.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"5,1,0\"\u003e\u003cb data-path-to-node=\"5,1,0\" data-index-in-node=\"0\"\u003eThe Grapes:\u003c\/b\u003e 100% Primitivo (the Italian twin of Zinfandel).\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"5,2,0\"\u003e\u003cb data-path-to-node=\"5,2,0\" data-index-in-node=\"0\"\u003eThe Location:\u003c\/b\u003e Sourced from selected vineyards in the Manduria and Salento areas, where iron-rich \"terra rossa\" (red soil) over limestone provides the perfect environment for this early-ripening variety.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-path-to-node=\"6\"\u003e🍷 2024 Tasting Notes (The \"Vibe\" in 2026)\u003c\/h2\u003e\n\u003cp data-path-to-node=\"7\"\u003eThe 2023 vintage is described as \"juicy and vibrant.\" It avoids the heavy, over-extracted style of some southern reds, focusing instead on pure fruit clarity.\u003c\/p\u003e\n\u003cul data-path-to-node=\"8\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,0,0\"\u003e\u003cb data-path-to-node=\"8,0,0\" data-index-in-node=\"0\"\u003eThe Nose:\u003c\/b\u003e \u003cb data-path-to-node=\"8,0,0\" data-index-in-node=\"10\"\u003eIntense and aromatic.\u003c\/b\u003e It leads with a dominant bouquet of \u003cb data-path-to-node=\"8,0,0\" data-index-in-node=\"68\"\u003eripe cherries and wild strawberries\u003c\/b\u003e, layered with sweet spice notes of \u003cb data-path-to-node=\"8,0,0\" data-index-in-node=\"139\"\u003ecinnamon, clove, and a touch of dark chocolate\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,1,0\"\u003e\u003cb data-path-to-node=\"8,1,0\" data-index-in-node=\"0\"\u003eThe Palate:\u003c\/b\u003e \u003cb data-path-to-node=\"8,1,0\" data-index-in-node=\"12\"\u003eSoft, velvety, and enveloping.\u003c\/b\u003e The attack is rich with \u003cb data-path-to-node=\"8,1,0\" data-index-in-node=\"67\"\u003eplum and blackberry fruit\u003c\/b\u003e, but it is quickly balanced by a refreshing \u003cb data-path-to-node=\"8,1,0\" data-index-in-node=\"137\"\u003emineral nerve\u003c\/b\u003e and fine-grained tannins. It has a \"dense\" body that remains remarkably drinkable.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,2,0\"\u003e\u003cb data-path-to-node=\"8,2,0\" data-index-in-node=\"0\"\u003eThe Finish:\u003c\/b\u003e \u003cb data-path-to-node=\"8,2,0\" data-index-in-node=\"12\"\u003eLong and harmonious.\u003c\/b\u003e It leaves a lingering impression of \u003cb data-path-to-node=\"8,2,0\" data-index-in-node=\"69\"\u003ecocoa, coffee, and savory Mediterranean herbs\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-path-to-node=\"9\"\u003e\n\u003ch2 data-path-to-node=\"10\"\u003e📋 Technical Snapshot\u003c\/h2\u003e\n\u003ctable data-path-to-node=\"11\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFeature\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eReality\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,1,0,0\"\u003e\u003cb data-path-to-node=\"11,1,0,0\" data-index-in-node=\"0\"\u003eGrapes\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,1,1,0\"\u003e100% Primitivo\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,2,0,0\"\u003e\u003cb data-path-to-node=\"11,2,0,0\" data-index-in-node=\"0\"\u003eVinification\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,2,1,0\"\u003eFermented in stainless steel to preserve fresh fruit aromatics\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,3,0,0\"\u003e\u003cb data-path-to-node=\"11,3,0,0\" data-index-in-node=\"0\"\u003eAging\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,3,1,0\"\u003eShort period in stainless steel and bottle refinement\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,4,0,0\"\u003e\u003cb data-path-to-node=\"11,4,0,0\" data-index-in-node=\"0\"\u003eABV\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,4,1,0\"\u003e\u003cb data-path-to-node=\"11,4,1,0\" data-index-in-node=\"0\"\u003e14.5%\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,5,0,0\"\u003e\u003cb data-path-to-node=\"11,5,0,0\" data-index-in-node=\"0\"\u003eStyle\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,5,1,0\"\u003eSoft, Fruity, and Well-Structured\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,6,0,0\"\u003e\u003cb data-path-to-node=\"11,6,0,0\" data-index-in-node=\"0\"\u003eDrinking Window\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,6,1,0\"\u003e\u003cb data-path-to-node=\"11,6,1,0\" data-index-in-node=\"0\"\u003e2024 – 2029.\u003c\/b\u003e Best enjoyed while its primary fruit is \"vibrant\" and \"crunchy.\"\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003chr data-path-to-node=\"12\"\u003e\n\u003ch2 data-path-to-node=\"13\"\u003eBest Paired With:\u003c\/h2\u003e\n\u003cul data-path-to-node=\"14\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"14,0,0\"\u003e\u003cb data-path-to-node=\"14,0,0\" data-index-in-node=\"0\"\u003eThe Regional Match:\u003c\/b\u003e \u003cb data-path-to-node=\"14,0,0\" data-index-in-node=\"20\"\u003eOrecchiette with a rich tomato ragù\u003c\/b\u003e or \"Bombette\" (Pugliese meat rolls); the wine's fruit density loves savory, tomato-based sauces.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"14,1,0\"\u003e\u003cb data-path-to-node=\"14,1,0\" data-index-in-node=\"0\"\u003eThe Grill:\u003c\/b\u003e \u003cb data-path-to-node=\"14,1,0\" data-index-in-node=\"11\"\u003eRoasted Lamb with rosemary\u003c\/b\u003e or a pepper-crusted steak; the sweet spices in the wine (cinnamon\/clove) harmonize with charred meats.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"14,2,0\"\u003e\u003cb data-path-to-node=\"14,2,0\" data-index-in-node=\"0\"\u003eThe Cheese:\u003c\/b\u003e \u003cb data-path-to-node=\"14,2,0\" data-index-in-node=\"12\"\u003eAged Pecorino or 24-month Parmigiano\u003c\/b\u003e; the wine’s soft tannins and cocoa finish are a perfect foil for salty, crystalline cheeses.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cblockquote data-path-to-node=\"15\"\u003e\n\u003cp data-path-to-node=\"15,0\"\u003e\u003cb data-path-to-node=\"15,0\" data-index-in-node=\"0\"\u003ePro Tip:\u003c\/b\u003e In 2026, this Primitivo is celebrated for its \"freshness.\" To prevent the 14.5% alcohol from feeling warm, serve it at a cool \u003cb data-path-to-node=\"15,0\" data-index-in-node=\"135\"\u003e16–17°C\u003c\/b\u003e. It doesn't need long-term decanting—just \u003cb data-path-to-node=\"15,0\" data-index-in-node=\"185\"\u003e15–20 minutes in the glass\u003c\/b\u003e is enough to let the cherry and spice notes fully expand.\u003c\/p\u003e\n\u003c\/blockquote\u003e\n\u003cp data-path-to-node=\"16\"\u003e \u003c\/p\u003e","brand":"Muru Wines","offers":[{"title":"Default Title","offer_id":57122485862774,"sku":"'8022888838010","price":20.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/feudiprimitivo.png?v=1774076604"},{"product_id":"feudi-di-san-gregorio-pietracalda-2022-riserva-fiano-di-avellino","title":"Feudi di San Gregorio Pietracalda 2022 Riserva Fiano di Avellino","description":"\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"0\"\u003eThe Golden Standard of Irpinia\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003eIn 2026, the \u003cb data-path-to-node=\"2\" data-index-in-node=\"13\"\u003e2022 'Pietracalda'\u003c\/b\u003e has solidified its reputation as one of the most elegant white wines in Southern Italy. Part of Feudi di San Gregorio’s \"Selezioni\" range—reserved for their finest vineyard sites in Sorbo Serpico—this wine is a deep dive into the volcanic soul of the Fiano grape. The 2022 vintage was slightly warmer, resulting in a wine that possesses a \"gastronomic\" weight and a more pronounced tropical fruit profile than cooler years.\u003c\/p\u003e\n\u003chr data-path-to-node=\"3\"\u003e\n\u003ch2 data-path-to-node=\"4\"\u003eThe Terroir: Volcanic Ash \u0026amp; High Altitude\u003c\/h2\u003e\n\u003cul data-path-to-node=\"5\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"5,0,0\"\u003e\u003cb data-path-to-node=\"5,0,0\" data-index-in-node=\"0\"\u003eThe Vibe:\u003c\/b\u003e If a classic Sancerre is a \"crystal stream,\" Pietracalda is a \u003cb data-path-to-node=\"5,0,0\" data-index-in-node=\"72\"\u003e\"golden sunset over a volcanic peak.\"\u003c\/b\u003e It is rich, textured, and deeply aromatic.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"5,1,0\"\u003e\u003cb data-path-to-node=\"5,1,0\" data-index-in-node=\"0\"\u003eThe Soil:\u003c\/b\u003e The vineyards are located in the heart of Irpinia, where the soil is a complex mix of \u003cb data-path-to-node=\"5,1,0\" data-index-in-node=\"96\"\u003evolcanic ash, clay, and limestone\u003c\/b\u003e. This unique geology is responsible for the wine's famous \"smoky\" minerality.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"5,2,0\"\u003e\u003cb data-path-to-node=\"5,2,0\" data-index-in-node=\"0\"\u003eThe Bottle:\u003c\/b\u003e You’ll notice the striking fluted bottle design by legendary Italian designer \u003cb data-path-to-node=\"5,2,0\" data-index-in-node=\"90\"\u003eMassimo Vignelli\u003c\/b\u003e, meant to reflect the elegance and \"rhythm\" of the wine inside.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-path-to-node=\"6\"\u003e🍷 2022 Tasting Notes (The \"Vibe\" in 2026)\u003c\/h2\u003e\n\u003cp data-path-to-node=\"7\"\u003eAfter a few years in the bottle, the 2022 is currently entering its most expressive phase, balancing its initial floral charm with a burgeoning creamy complexity.\u003c\/p\u003e\n\u003cul data-path-to-node=\"8\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,0,0\"\u003e\u003cb data-path-to-node=\"8,0,0\" data-index-in-node=\"0\"\u003eThe Nose:\u003c\/b\u003e \u003cb data-path-to-node=\"8,0,0\" data-index-in-node=\"10\"\u003eIntense and Mediterranean.\u003c\/b\u003e It opens with a beautiful bouquet of \u003cb data-path-to-node=\"8,0,0\" data-index-in-node=\"74\"\u003efresh chamomile flowers and yellow peach\u003c\/b\u003e. As it breathes, more complex notes of \u003cb data-path-to-node=\"8,0,0\" data-index-in-node=\"154\"\u003ecandied citron, orange blossom, and a hint of volcanic ash\u003c\/b\u003e emerge.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,1,0\"\u003e\u003cb data-path-to-node=\"8,1,0\" data-index-in-node=\"0\"\u003eThe Palate:\u003c\/b\u003e \u003cb data-path-to-node=\"8,1,0\" data-index-in-node=\"12\"\u003eUnctuous yet vibrant.\u003c\/b\u003e The attack is smooth and \"viscous\" (partly from 12 months of aging on the lees), carrying flavors of \u003cb data-path-to-node=\"8,1,0\" data-index-in-node=\"135\"\u003enectarine and apricot\u003c\/b\u003e. This \"softness\" is immediately countered by a \u003cb data-path-to-node=\"8,1,0\" data-index-in-node=\"204\"\u003esharp mineral nerve\u003c\/b\u003e and a touch of saline saltiness.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,2,0\"\u003e\u003cb data-path-to-node=\"8,2,0\" data-index-in-node=\"0\"\u003eThe Finish:\u003c\/b\u003e \u003cb data-path-to-node=\"8,2,0\" data-index-in-node=\"12\"\u003eRare persistence.\u003c\/b\u003e It leaves a long, clean impression of \u003cb data-path-to-node=\"8,2,0\" data-index-in-node=\"68\"\u003eroasted almonds and citrus zest\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-path-to-node=\"9\"\u003e\n\u003ch2 data-path-to-node=\"10\"\u003e📋 Technical Snapshot\u003c\/h2\u003e\n\u003ctable data-path-to-node=\"11\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFeature\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eReality\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,1,0,0\"\u003e\u003cb data-path-to-node=\"11,1,0,0\" data-index-in-node=\"0\"\u003eGrapes\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,1,1,0\"\u003e100% Fiano di Avellino\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,2,0,0\"\u003e\u003cb data-path-to-node=\"11,2,0,0\" data-index-in-node=\"0\"\u003eClassification\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,2,1,0\"\u003eDOCG Riserva\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,3,0,0\"\u003e\u003cb data-path-to-node=\"11,3,0,0\" data-index-in-node=\"0\"\u003eVinification\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,3,1,0\"\u003eFermented in stainless steel at 16–18°C\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,4,0,0\"\u003e\u003cb data-path-to-node=\"11,4,0,0\" data-index-in-node=\"0\"\u003eAging\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,4,1,0\"\u003e\u003cb data-path-to-node=\"11,4,1,0\" data-index-in-node=\"0\"\u003e12 months on the lees\u003c\/b\u003e with periodic \u003ci data-path-to-node=\"11,4,1,0\" data-index-in-node=\"36\"\u003ebâtonnage\u003c\/i\u003e (stirring)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,5,0,0\"\u003e\u003cb data-path-to-node=\"11,5,0,0\" data-index-in-node=\"0\"\u003eABV\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,5,1,0\"\u003e\u003cb data-path-to-node=\"11,5,1,0\" data-index-in-node=\"0\"\u003e13.5%\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,6,0,0\"\u003e\u003cb data-path-to-node=\"11,6,0,0\" data-index-in-node=\"0\"\u003eAwards\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,6,1,0\"\u003eOften hits \u003cb data-path-to-node=\"11,6,1,0\" data-index-in-node=\"11\"\u003e93+ Points\u003c\/b\u003e (James Suckling \/ Robert Parker)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,7,0,0\"\u003e\u003cb data-path-to-node=\"11,7,0,0\" data-index-in-node=\"0\"\u003eDrinking Window\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,7,1,0\"\u003e\u003cb data-path-to-node=\"11,7,1,0\" data-index-in-node=\"0\"\u003e2024 – 2032.\u003c\/b\u003e Fiano is one of the few Italian whites that ages magnificently.\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003chr data-path-to-node=\"12\"\u003e\n\u003ch2 data-path-to-node=\"13\"\u003eBest Paired With:\u003c\/h2\u003e\n\u003cul data-path-to-node=\"14\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"14,0,0\"\u003e\u003cb data-path-to-node=\"14,0,0\" data-index-in-node=\"0\"\u003eThe Sophisticated Match:\u003c\/b\u003e \u003cb data-path-to-node=\"14,0,0\" data-index-in-node=\"25\"\u003eGrilled Swordfish with a lemon-caper butter\u003c\/b\u003e or \u003cb data-path-to-node=\"14,0,0\" data-index-in-node=\"72\"\u003eSeared Scallops\u003c\/b\u003e; the wine’s weight and acidity handle rich seafood perfectly.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"14,1,0\"\u003e\u003cb data-path-to-node=\"14,1,0\" data-index-in-node=\"0\"\u003eThe Gourmet Choice:\u003c\/b\u003e \u003cb data-path-to-node=\"14,1,0\" data-index-in-node=\"20\"\u003eTruffle Risotto\u003c\/b\u003e or \u003cb data-path-to-node=\"14,1,0\" data-index-in-node=\"39\"\u003ePoultry in a creamy mushroom sauce\u003c\/b\u003e; the wine's lees-aged texture mirrors the creaminess of the dish.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"14,2,0\"\u003e\u003cb data-path-to-node=\"14,2,0\" data-index-in-node=\"0\"\u003eThe Simple Pleasure:\u003c\/b\u003e \u003cb data-path-to-node=\"14,2,0\" data-index-in-node=\"21\"\u003eMozzarella di Bufala Campana\u003c\/b\u003e; a regional pairing where the wine's acidity cuts through the fatty, milky richness of the cheese.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cblockquote data-path-to-node=\"15\"\u003e\n\u003cp data-path-to-node=\"15,0\"\u003e\u003cb data-path-to-node=\"15,0\" data-index-in-node=\"0\"\u003ePro Tip:\u003c\/b\u003e In 2026, don't serve this wine \"ice cold.\" To appreciate the full \"roasted\" aftertaste and floral complexity, serve it at \u003cb data-path-to-node=\"15,0\" data-index-in-node=\"131\"\u003e10–12°C\u003c\/b\u003e. Use a \u003cb data-path-to-node=\"15,0\" data-index-in-node=\"146\"\u003elarge, wide-bowled glass\u003c\/b\u003e to allow the volcanic minerals and stone fruit aromas to properly expand.\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Muru Wines","offers":[{"title":"Feudi di San Gregorio Pietracalda 2022 Riserva Fiano di Avellino","offer_id":57122486026614,"sku":"'8022888256081","price":24.9,"currency_code":"EUR","in_stock":true},{"title":"Finnlines","offer_id":57122486059382,"sku":"8022888256081-FL","price":13.92,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/feudipietracalda.png?v=1774076596"},{"product_id":"feudi-di-san-gregorio-falanghina-2023","title":"Feudi di San Gregorio Falanghina 2025","description":"\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\n\u003ch2 data-path-to-node=\"0\"\u003eFeudi di San Gregorio Falanghina del Sannio 2025\u003c\/h2\u003e\n\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"0\"\u003eThe \"Mediterranean Breeze\" – Vibrant, Saline, and Effortlessly Elegant\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003eIn April 2026, the \u003cb data-path-to-node=\"2\" data-index-in-node=\"19\"\u003e2025 Feudi di San Gregorio Falanghina del Sannio\u003c\/b\u003e is a highlight of the new Italian white wine releases. While the estate is famously rooted in Irpinia, this wine draws from the higher-altitude, calcareous hills of \u003cb data-path-to-node=\"2\" data-index-in-node=\"233\"\u003eSannio\u003c\/b\u003e (near Benevento). The 2025 vintage in Campania benefited from a mild spring and a hot, dry summer, resulting in a Falanghina that is remarkably expressive and \"shimmering\" with energy.\u003c\/p\u003e\n\u003cp data-path-to-node=\"3\"\u003eTrue to Feudi’s clean, modern style, this wine was aged for approximately \u003cb data-path-to-node=\"3\" data-index-in-node=\"74\"\u003efive months in stainless steel on its fine lees\u003c\/b\u003e, a process that preserves the grape's primary fruit while adding a subtle, creamy weight to the mid-palate.\u003c\/p\u003e\n\u003chr data-path-to-node=\"4\"\u003e\n\u003ch3 data-path-to-node=\"5\"\u003e🍷 Tasting Notes (2026 Perspective)\u003c\/h3\u003e\n\u003cp data-path-to-node=\"6\"\u003eThe 2025 is currently in its most exuberant phase—it is a wine that \"smells like a southern Italian morning.\"\u003c\/p\u003e\n\u003cul data-path-to-node=\"7\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,0,0\"\u003e\u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"0\"\u003eThe Nose:\u003c\/b\u003e \u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"10\"\u003eIntense and Persistent.\u003c\/b\u003e It opens with a vivid bouquet of \u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"67\"\u003ewhite flowers (broom and jasmine)\u003c\/b\u003e and \u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"105\"\u003eorchard fruits (green apple and white peach)\u003c\/b\u003e. As it breathes, sophisticated notes of \u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"190\"\u003elime zest, wet stone, and a hint of Mediterranean herbs\u003c\/b\u003e (like wild fennel) emerge.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,1,0\"\u003e\u003cb data-path-to-node=\"7,1,0\" data-index-in-node=\"0\"\u003eThe Palate:\u003c\/b\u003e \u003cb data-path-to-node=\"7,1,0\" data-index-in-node=\"12\"\u003eFresh and Balanced.\u003c\/b\u003e The entry is \"crystalline and direct.\" You’ll find flavors of \u003cb data-path-to-node=\"7,1,0\" data-index-in-node=\"94\"\u003elemon and golden pear\u003c\/b\u003e, supported by a \u003cb data-path-to-node=\"7,1,0\" data-index-in-node=\"132\"\u003evibrant acidity\u003c\/b\u003e and a distinct \u003cb data-path-to-node=\"7,1,0\" data-index-in-node=\"163\"\u003esaline minerality\u003c\/b\u003e that makes it incredibly refreshing. The lees aging provides a light silkiness that rounds out the zingy finish.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,2,0\"\u003e\u003cb data-path-to-node=\"7,2,0\" data-index-in-node=\"0\"\u003eThe Finish:\u003c\/b\u003e \u003cb data-path-to-node=\"7,2,0\" data-index-in-node=\"12\"\u003eClean and Captivating.\u003c\/b\u003e It concludes with a long, fruity reverberation and a tart hint of lime that leaves the palate feeling \"washed clean.\"\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-path-to-node=\"8\"\u003e\n\u003ch3 data-path-to-node=\"9\"\u003e📋 Technical Snapshot\u003c\/h3\u003e\n\u003ctable data-path-to-node=\"10\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFeature\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eDetails\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,1,0,0\"\u003e\u003cb data-path-to-node=\"10,1,0,0\" data-index-in-node=\"0\"\u003eGrapes\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,1,1,0\"\u003e\u003cb data-path-to-node=\"10,1,1,0\" data-index-in-node=\"0\"\u003e100% Falanghina\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,2,0,0\"\u003e\u003cb data-path-to-node=\"10,2,0,0\" data-index-in-node=\"0\"\u003eRegion\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,2,1,0\"\u003eSannio DOC, Campania\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,3,0,0\"\u003e\u003cb data-path-to-node=\"10,3,0,0\" data-index-in-node=\"0\"\u003eSoil\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,3,1,0\"\u003eCalcareous (Limestone) and volcanic influence\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,4,0,0\"\u003e\u003cb data-path-to-node=\"10,4,0,0\" data-index-in-node=\"0\"\u003eAging\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,4,1,0\"\u003e5 months in stainless steel on the lees\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,5,0,0\"\u003e\u003cb data-path-to-node=\"10,5,0,0\" data-index-in-node=\"0\"\u003eABV\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,5,1,0\"\u003e\u003cb data-path-to-node=\"10,5,1,0\" data-index-in-node=\"0\"\u003e12.5% - 13.0%\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,6,0,0\"\u003e\u003cb data-path-to-node=\"10,6,0,0\" data-index-in-node=\"0\"\u003eCritical Acclaim\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,6,1,0\"\u003e\u003cb data-path-to-node=\"10,6,1,0\" data-index-in-node=\"0\"\u003e90 pts\u003c\/b\u003e (Projected based on 2023\/2024 JS scores)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,7,0,0\"\u003e\u003cb data-path-to-node=\"10,7,0,0\" data-index-in-node=\"0\"\u003eDrinking Window\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"10,7,1,0\"\u003e\u003cb data-path-to-node=\"10,7,1,0\" data-index-in-node=\"0\"\u003e2026 – 2028.\u003c\/b\u003e This is a wine designed for immediate enjoyment while its citrus energy is at its peak.\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003chr data-path-to-node=\"11\"\u003e\n\u003ch3 data-path-to-node=\"12\"\u003e\u003cb data-path-to-node=\"12\" data-index-in-node=\"0\"\u003ePro Tip\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp data-path-to-node=\"13\"\u003eFalanghina is one of the most versatile food wines in Italy because it balances \"tropical\" fruit sweetness with a \"sea-salt\" savoriness.\u003c\/p\u003e\n\u003cp data-path-to-node=\"14\"\u003e\u003cb data-path-to-node=\"14\" data-index-in-node=\"0\"\u003eThe Serving Tip:\u003c\/b\u003e Serve well-chilled at \u003cb data-path-to-node=\"14\" data-index-in-node=\"39\"\u003e10°C–12°C\u003c\/b\u003e. It is the quintessential aperitivo wine, but it truly excels when paired with foods that have a bit of fat or salt.\u003c\/p\u003e\n\u003cp data-path-to-node=\"15\"\u003e\u003cb data-path-to-node=\"15\" data-index-in-node=\"0\"\u003eThe Pairing:\u003c\/b\u003e\u003c\/p\u003e\n\u003cul data-path-to-node=\"16\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"16,0,0\"\u003e\u003cb data-path-to-node=\"16,0,0\" data-index-in-node=\"0\"\u003eThe \"Campania\" Match:\u003c\/b\u003e Unbeatable with \u003cb data-path-to-node=\"16,0,0\" data-index-in-node=\"38\"\u003eBuffalo Mozzarella\u003c\/b\u003e or \u003cb data-path-to-node=\"16,0,0\" data-index-in-node=\"60\"\u003eSpaghetti alle Vongole\u003c\/b\u003e (clams). The wine's acidity cuts through the cheese's creaminess and mirrors the salinity of the seafood.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"16,1,0\"\u003e\u003cb data-path-to-node=\"16,1,0\" data-index-in-node=\"0\"\u003eThe \"Garden\" Match:\u003c\/b\u003e Excellent with \u003cb data-path-to-node=\"16,1,0\" data-index-in-node=\"35\"\u003ePasta Primavera\u003c\/b\u003e or fried zucchini flowers.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"16,2,0\"\u003e\u003cb data-path-to-node=\"16,2,0\" data-index-in-node=\"0\"\u003eFinnish Twist:\u003c\/b\u003e A fantastic partner for \u003cb data-path-to-node=\"16,2,0\" data-index-in-node=\"39\"\u003eFried Baltic Herring (Paistetut silakat)\u003c\/b\u003e or \u003cb data-path-to-node=\"16,2,0\" data-index-in-node=\"83\"\u003ePerch (Ahven)\u003c\/b\u003e with a squeeze of lemon. The wine's herbal and citrus notes act as a natural seasoning for the delicate white fish.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Muru Wines","offers":[{"title":"Feudi di San Gregorio Falanghina 2025","offer_id":57122486092150,"sku":"'8022888350017","price":16.9,"currency_code":"EUR","in_stock":true},{"title":"Alko","offer_id":57122486124918,"sku":"'8022888350017","price":6.9,"currency_code":"EUR","in_stock":true},{"title":"Finnlines","offer_id":57391154987382,"sku":"'8022888350017","price":6.15,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/feudifalanghina.png?v=1774076582"},{"product_id":"feudi-di-san-gregorio-dubl-brut-ii","title":"Feudi di San Gregorio Dubl Brut II","description":"\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eA sparkling wine from Campania’s volcanic slopes, crafted traditionally with layered complexity and toasted elegance.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eThe DUBL series was created through a remarkable collaboration between Feudi di San Gregorio and the iconic Champagne producer Anselme Selosse, driven by a shared vision to elevate Southern Italy’s native grape varieties onto the global sparkling wine stage.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eAglianico is one of Southern Italy’s true gems – an intense, vibrant and aromatic grape variety that brings depth, character and personality to sparkling wine. Grown on the high, cool and windswept slopes of Irpinia, the grapes thrive in volcanic soils that lend the wine its natural freshness and distinctive minerality.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eAglianico is one of Southern Italy’s true gems, an intense, vibrant and aromatic grape variety that brings depth, character and personality to sparkling wine. Grown on the high, cool and windswept slopes of Irpinia, the grapes thrive in volcanic soils that lend the wine its natural freshness and distinctive minerality.\u003c\/span\u003e\u003c\/div\u003e","brand":"Muru Wines","offers":[{"title":"Feudi di San Gregorio Dubl Brut II","offer_id":57122486157686,"sku":"'8022888127015","price":35.0,"currency_code":"EUR","in_stock":true},{"title":"Alko","offer_id":57122486190454,"sku":"'8022888127015","price":20.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/feudidublbrut.png?v=1774076958"},{"product_id":"feudi-di-san-gregorio-cutizzi2022-greco-di-tufo","title":"Feudi di San Gregorio Cutizzi Greco di Tufo 2022","description":"\u003cp class=\"MsoNormal\"\u003e\u003cb\u003eFeudi di San Gregorio \"Cutizzi\" Greco di Tufo\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb\u003eThe \"Sulfurous Crusader\" – A Volcanic Expression of Irpinia’s High Hills\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eIn March 2026, \u003cb\u003eCutizzi\u003c\/b\u003e remains the crown jewel of Feudi di San Gregorio’s \"Selezioni\" line. Sourced from the chalky, mineral-rich soils of Santa Paolina—one of the highest and most prestigious areas within the Greco di Tufo DOCG—this wine is famous for its \"volcanic\" personality. The vineyards sit near ancient sulfur mines, which imparts a unique, smoky minerality that sets it apart from more generic Italian whites.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eThe bottle itself is a piece of art, featuring a distinctive ribbed design by the legendary \u003cb\u003eMassimo Vignelli\u003c\/b\u003e, intended to represent the \"waves\" of the wine’s energy.\u003c\/p\u003e\n\u003cdiv class=\"MsoNormal\" align=\"center\" style=\"text-align: center;\"\u003e\u003chr size=\"1\" width=\"100%\" align=\"center\"\u003e\u003c\/div\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb\u003e\u003cspan style=\"font-family: 'Segoe UI Emoji',sans-serif; mso-bidi-font-family: 'Segoe UI Emoji';\"\u003e🍷\u003c\/span\u003e Tasting Notes (2026 Perspective)\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eThe \u003cb\u003e2023 and 2024 vintages\u003c\/b\u003e are currently the primary focuses in the market. While 2023 offers a broader, more \"opulent\" profile, the early 2024 releases are noted for their \"laser-sharp\" tension.\u003c\/p\u003e\n\u003cul style=\"margin-top: 0cm;\" type=\"disc\"\u003e\n\u003cli class=\"MsoNormal\" style=\"mso-list: l0 level1 lfo1; tab-stops: list 36.0pt;\"\u003e\n\u003cb\u003e\u003cspan style=\"mso-fareast-font-family: 'Times New Roman';\"\u003eThe Nose:\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"mso-fareast-font-family: 'Times New Roman';\"\u003e \u003cb\u003eIntense and Balsamic.\u003c\/b\u003e It opens with a sophisticated bouquet of \u003cb\u003egreen plum and \"Mast'Antuono\" pear\u003c\/b\u003e (a heritage Campania variety). As it breathes, look for its signature \u003cb\u003ebalsamic notes of mint and sage\u003c\/b\u003e, underpinned by a distinct flinty, smoky edge.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli class=\"MsoNormal\" style=\"mso-list: l0 level1 lfo1; tab-stops: list 36.0pt;\"\u003e\n\u003cb\u003e\u003cspan style=\"mso-fareast-font-family: 'Times New Roman';\"\u003eThe Palate:\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"mso-fareast-font-family: 'Times New Roman';\"\u003e \u003cb\u003eTextured and \"Crystalline.\"\u003c\/b\u003e The entry is powerful and vertical. It features a heavy \"acid backbone\" that balances a medium-to-full body. You’ll find flavors of \u003cb\u003elemon zest, underripe peach, and green apple\u003c\/b\u003e, but the defining characteristic is the \u003cb\u003espicy minerality\u003c\/b\u003e—some critics describe the sensation as \"chewing on crystals.\"\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli class=\"MsoNormal\" style=\"mso-list: l0 level1 lfo1; tab-stops: list 36.0pt;\"\u003e\n\u003cb\u003e\u003cspan style=\"mso-fareast-font-family: 'Times New Roman';\"\u003eThe Finish:\u003c\/span\u003e\u003c\/b\u003e\u003cspan style=\"mso-fareast-font-family: 'Times New Roman';\"\u003e \u003cb\u003eLong and Saline.\u003c\/b\u003e It concludes with a persistent, savory trail of \u003cb\u003ealmond and sea salt\u003c\/b\u003e, leaving a clean, vibrating impression on the palate.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv class=\"MsoNormal\" align=\"center\" style=\"text-align: center;\"\u003e\u003chr size=\"1\" width=\"100%\" align=\"center\"\u003e\u003c\/div\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb\u003e\u003cspan style=\"font-family: 'Segoe UI Emoji',sans-serif; mso-bidi-font-family: 'Segoe UI Emoji';\"\u003e📋\u003c\/span\u003e Technical Snapshot\u003c\/b\u003e\u003c\/p\u003e\n\u003ctable class=\"MsoNormalTable\" border=\"0\" cellspacing=\"3\" cellpadding=\"0\" style=\"mso-cellspacing: 1.5pt; mso-yfti-tbllook: 1184; mso-padding-alt: 0cm 0cm 0cm 0cm;\"\u003e\n\u003cthead\u003e\n\u003ctr style=\"mso-yfti-irow: 0; mso-yfti-firstrow: yes;\"\u003e\n\u003ctd style=\"border: solid windowtext 1.0pt; padding: .75pt .75pt .75pt .75pt;\"\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb\u003eFeature\u003c\/b\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd style=\"border: solid windowtext 1.0pt; padding: .75pt .75pt .75pt .75pt;\"\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb\u003eDetails\u003c\/b\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr style=\"mso-yfti-irow: 1;\"\u003e\n\u003ctd style=\"border: solid windowtext 1.0pt; padding: .75pt .75pt .75pt .75pt;\"\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb\u003eGrapes\u003c\/b\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd style=\"border: solid windowtext 1.0pt; padding: .75pt .75pt .75pt .75pt;\"\u003e\n\u003cp class=\"MsoNormal\"\u003e100% Greco di Tufo\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"mso-yfti-irow: 2;\"\u003e\n\u003ctd style=\"border: solid windowtext 1.0pt; padding: .75pt .75pt .75pt .75pt;\"\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb\u003eTerroir\u003c\/b\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd style=\"border: solid windowtext 1.0pt; padding: .75pt .75pt .75pt .75pt;\"\u003e\n\u003cp class=\"MsoNormal\"\u003eHigh-altitude (700m), marly calcareous and sulfurous soils\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"mso-yfti-irow: 3;\"\u003e\n\u003ctd style=\"border: solid windowtext 1.0pt; padding: .75pt .75pt .75pt .75pt;\"\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb\u003eVinification\u003c\/b\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd style=\"border: solid windowtext 1.0pt; padding: .75pt .75pt .75pt .75pt;\"\u003e\n\u003cp class=\"MsoNormal\"\u003eFermentation in stainless steel at cool temperatures (\u003cb\u003e16°C–18°C\u003c\/b\u003e)\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"mso-yfti-irow: 4;\"\u003e\n\u003ctd style=\"border: solid windowtext 1.0pt; padding: .75pt .75pt .75pt .75pt;\"\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb\u003eMaturation\u003c\/b\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd style=\"border: solid windowtext 1.0pt; padding: .75pt .75pt .75pt .75pt;\"\u003e\n\u003cp class=\"MsoNormal\"\u003e4–5 months on fine lees with periodic \u003cb\u003ebâtonnage\u003c\/b\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"mso-yfti-irow: 5;\"\u003e\n\u003ctd style=\"border: solid windowtext 1.0pt; padding: .75pt .75pt .75pt .75pt;\"\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb\u003eABV\u003c\/b\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd style=\"border: solid windowtext 1.0pt; padding: .75pt .75pt .75pt .75pt;\"\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb\u003e12.5% – 13.5%\u003c\/b\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"mso-yfti-irow: 6; mso-yfti-lastrow: yes;\"\u003e\n\u003ctd style=\"border: solid windowtext 1.0pt; padding: .75pt .75pt .75pt .75pt;\"\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb\u003eAging Potential\u003c\/b\u003e\u003c\/p\u003e\n\u003c\/td\u003e\n\u003ctd style=\"border: solid windowtext 1.0pt; padding: .75pt .75pt .75pt .75pt;\"\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb\u003e2024 – 2035.\u003c\/b\u003e High-quality Greco is remarkably long-lived.\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cdiv class=\"MsoNormal\" align=\"center\" style=\"text-align: center;\"\u003e\u003chr size=\"1\" width=\"100%\" align=\"center\"\u003e\u003c\/div\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cb\u003ePro Tip\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eCutizzi is a \"slow\" wine that needs oxygen to shed its initial sulfurous reduction. \u003cb\u003eDo not serve it straight from the fridge.\u003c\/b\u003e Aim for \u003cb\u003e10°C–12°C\u003c\/b\u003e—at this slightly warmer temperature, the \"Mast'Antuono\" pear and mint notes will fully emerge. It is a legendary partner for \u003cb\u003eBuffalo Mozzarella (Mozzarella di Bufala)\u003c\/b\u003e, as the wine's high acidity cuts right through the cheese's creaminess. It also shines with \u003cb\u003eraw seafood\u003c\/b\u003e, \u003cb\u003eGrilled Sea Bass\u003c\/b\u003e, or a classic \u003cb\u003ePizza Margherita\u003c\/b\u003e.\u003c\/p\u003e","brand":"Muru Wines","offers":[{"title":"Default Title","offer_id":57122486223222,"sku":"'8022888260088","price":24.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/feudicutizzi.png?v=1774076562"},{"product_id":"feudi-di-san-gregorio-costa-delle-parracine-ischia-forastera-2024","title":"Feudi di San Gregorio Costa delle Parracine Ischia Forastera 2024","description":"\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eFeudi di San Gregorio Costa delle Parracine is a modern, vibrant wine where Vesuvius’ volcanic soils and Campania’s traditions shine. \u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eFeudi di San Gregorio is one of the most renowned and respected producers in Campania. The estate was founded in the 1980s with the ambition of elevating Southern Italy’s indigenous grape varieties, such as Falanghina, Greco, and Aglianico to global recognition. Costa delle Parracine refers to the traditional stone walls (parracine) of Campania, used to support hillside terraces and protect vineyards. The name reflects the wine’s roots and the region’s unique cultural heritage.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eThe wine comes from Campania, where the vines grow in volcanic soils. These soils give the grapes minerality, freshness, and a pure aromatic expression.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eThe grapes are hand‑harvested to ensure that only perfectly ripe fruit reaches the press. Fermentation takes place at cool temperatures in stainless‑steel tanks, preserving the primary aromas of the variety and highlighting Falanghina’s natural citrus and floral notes. The wine spends a short period on its lees, adding a velvety mouthfeel and subtle structure. The result is a pure, mineral‑driven, and refreshingly crisp white wine.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eCosta delle Parracine is a versatile food wine but also enjoyable on its own. It pairs beautifully with seafood, fresh pasta and risotto dishes, vegetarian plates, light salads, and antipasti. Try it with lemon linguine, grilled octopus, or zucchini lasagna.\u003c\/span\u003e\u003c\/div\u003e","brand":"Muru Wines","offers":[{"title":"Feudi di San Gregorio Costa delle Parracine Ischia Forastera 2024","offer_id":57122486255990,"sku":"'8022888450137","price":24.9,"currency_code":"EUR","in_stock":true},{"title":"Alko","offer_id":57122486288758,"sku":"'8022888450137","price":17.32,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/feudiischia.png?v=1774076553"},{"product_id":"fazio-montelimo-nerello-mascalese","title":"Fazio Mont'elimo Nerello Mascalese","description":"\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"0\"\u003eThe \"Daily Joy\" of Western Sicily\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003eWhile we previously touched on the Montelimo line, the \u003cb data-path-to-node=\"2\" data-index-in-node=\"55\"\u003eMontelimo Rosso (Red) Nerello Mascalese\u003c\/b\u003e is a specific favorite in 2026 for its \"modern, high-definition\" fruit. Unlike the smoky, often brooding Nerello Mascalese from the volcanic slopes of Mount Etna, the Fazio family’s version from the \u003cb data-path-to-node=\"2\" data-index-in-node=\"294\"\u003eErice DOC area\u003c\/b\u003e in Western Sicily is designed for \u003cb data-path-to-node=\"2\" data-index-in-node=\"343\"\u003emaximum drinkability, freshness, and immediate charm\u003c\/b\u003e.\u003c\/p\u003e\n\u003chr data-path-to-node=\"3\"\u003e\n\u003ch2 data-path-to-node=\"4\"\u003eThe Terroir: Coastal Hilly Elegance\u003c\/h2\u003e\n\u003cul data-path-to-node=\"5\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"5,0,0\"\u003e\u003cb data-path-to-node=\"5,0,0\" data-index-in-node=\"0\"\u003eThe Vibe:\u003c\/b\u003e If an Etna Rosso is a dark, leather-bound book, Montelimo is a \u003cb data-path-to-node=\"5,0,0\" data-index-in-node=\"73\"\u003evibrant, sun-drenched Mediterranean postcard\u003c\/b\u003e. It is agile, bright, and incredibly \"beverino\" (easy to drink).\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"5,1,0\"\u003e\u003cb data-path-to-node=\"5,1,0\" data-index-in-node=\"0\"\u003eThe Location:\u003c\/b\u003e Hilly vineyards in the Erice area, approximately \u003cb data-path-to-node=\"5,1,0\" data-index-in-node=\"63\"\u003e300–400 meters above sea level\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"5,2,0\"\u003e\u003cb data-path-to-node=\"5,2,0\" data-index-in-node=\"0\"\u003eThe Soil:\u003c\/b\u003e A mix of \u003cb data-path-to-node=\"5,2,0\" data-index-in-node=\"19\"\u003ecalcareous and clayey soils\u003c\/b\u003e. This specific geology provides the wine with its signature \"savory\" mineral streak and helps maintain the high acidity that makes Nerello Mascalese so refreshing.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"5,3,0\"\u003e\u003cb data-path-to-node=\"5,3,0\" data-index-in-node=\"0\"\u003eThe Technique:\u003c\/b\u003e To prevent the juice from losing its delicate floral aromatics in the Sicilian heat, the grapes are quickly chilled to \u003cb data-path-to-node=\"5,3,0\" data-index-in-node=\"134\"\u003e4°C\u003c\/b\u003e upon arrival at the cellar.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-path-to-node=\"6\"\u003e🍷 Tasting Notes (Current Vintages: 2023–2024)\u003c\/h2\u003e\n\u003cp data-path-to-node=\"7\"\u003eIn 2026, these wines are prized for being \"translucent and jewel-like\" in the glass, offering a profile that many compare to a coastal Pinot Noir.\u003c\/p\u003e\n\u003cul data-path-to-node=\"8\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,0,0\"\u003e\u003cb data-path-to-node=\"8,0,0\" data-index-in-node=\"0\"\u003eThe Color:\u003c\/b\u003e A bright, lively \u003cb data-path-to-node=\"8,0,0\" data-index-in-node=\"28\"\u003epurple-red with ruby reflections\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,1,0\"\u003e\u003cb data-path-to-node=\"8,1,0\" data-index-in-node=\"0\"\u003eThe Nose:\u003c\/b\u003e An explosion of \u003cb data-path-to-node=\"8,1,0\" data-index-in-node=\"26\"\u003ecrunchy red fruit\u003c\/b\u003e. Expect dominant notes of \u003cb data-path-to-node=\"8,1,0\" data-index-in-node=\"70\"\u003ewild strawberry, black cherry, and raspberry\u003c\/b\u003e, followed by sophisticated hints of \u003cb data-path-to-node=\"8,1,0\" data-index-in-node=\"151\"\u003eMediterranean scrub (thyme and sage)\u003c\/b\u003e and a light touch of \u003cb data-path-to-node=\"8,1,0\" data-index-in-node=\"209\"\u003ewhite pepper\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,2,0\"\u003e\u003cb data-path-to-node=\"8,2,0\" data-index-in-node=\"0\"\u003eThe Palate:\u003c\/b\u003e \u003cb data-path-to-node=\"8,2,0\" data-index-in-node=\"12\"\u003eSilky and energetic.\u003c\/b\u003e The attack is juicy and fresh, with \u003cb data-path-to-node=\"8,2,0\" data-index-in-node=\"69\"\u003esoft, smooth tannins\u003c\/b\u003e that never feel aggressive. It has a beautiful mid-palate \"sapidity\" (saltiness) that makes it very appetizing.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,3,0\"\u003e\u003cb data-path-to-node=\"8,3,0\" data-index-in-node=\"0\"\u003eThe Finish:\u003c\/b\u003e Clean and persistent, echoing the \u003cb data-path-to-node=\"8,3,0\" data-index-in-node=\"46\"\u003ered berry and spice\u003c\/b\u003e notes of the nose.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-path-to-node=\"9\"\u003e\n\u003ch2 data-path-to-node=\"10\"\u003e📋 Technical Snapshot\u003c\/h2\u003e\n\u003ctable data-path-to-node=\"11\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFeature\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eReality\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,1,0,0\"\u003e\u003cb data-path-to-node=\"11,1,0,0\" data-index-in-node=\"0\"\u003eGrapes\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,1,1,0\"\u003e100% Nerello Mascalese\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,2,0,0\"\u003e\u003cb data-path-to-node=\"11,2,0,0\" data-index-in-node=\"0\"\u003eClassification\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,2,1,0\"\u003eIGT Terre Siciliane\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,3,0,0\"\u003e\u003cb data-path-to-node=\"11,3,0,0\" data-index-in-node=\"0\"\u003eVinification\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,3,1,0\"\u003e100% Stainless steel (No oak used)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,4,0,0\"\u003e\u003cb data-path-to-node=\"11,4,0,0\" data-index-in-node=\"0\"\u003eAging\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,4,1,0\"\u003eStainless steel + 3 months in bottle refinement\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,5,0,0\"\u003e\u003cb data-path-to-node=\"11,5,0,0\" data-index-in-node=\"0\"\u003eABV\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,5,1,0\"\u003e\u003cb data-path-to-node=\"11,5,1,0\" data-index-in-node=\"0\"\u003e13.0% – 13.5%\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,6,0,0\"\u003e\u003cb data-path-to-node=\"11,6,0,0\" data-index-in-node=\"0\"\u003eLongevity\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,6,1,0\"\u003eBest enjoyed young (\u003cb data-path-to-node=\"11,6,1,0\" data-index-in-node=\"20\"\u003e2025–2029\u003c\/b\u003e)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003chr data-path-to-node=\"12\"\u003e\n\u003ch2 data-path-to-node=\"13\"\u003eBest Paired With:\u003c\/h2\u003e\n\u003cul data-path-to-node=\"14\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"14,0,0\"\u003e\u003cb data-path-to-node=\"14,0,0\" data-index-in-node=\"0\"\u003eThe \"Tuna\" Exception:\u003c\/b\u003e Because of its low tannins and high acidity, this is one of the rare red wines that pairs perfectly with \u003cb data-path-to-node=\"14,0,0\" data-index-in-node=\"127\"\u003eGrilled Red Tuna\u003c\/b\u003e or \u003cb data-path-to-node=\"14,0,0\" data-index-in-node=\"147\"\u003eSwordfish with capers and tomatoes\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"14,1,0\"\u003e\u003cb data-path-to-node=\"14,1,0\" data-index-in-node=\"0\"\u003eThe Sicilian Classic:\u003c\/b\u003e \u003cb data-path-to-node=\"14,1,0\" data-index-in-node=\"22\"\u003ePasta alla Norma\u003c\/b\u003e (fried eggplant and salted ricotta); the wine's acidity and herbal notes harmonize with the savory eggplant.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"14,2,0\"\u003e\u003cb data-path-to-node=\"14,2,0\" data-index-in-node=\"0\"\u003eThe Casual Table:\u003c\/b\u003e \u003cb data-path-to-node=\"14,2,0\" data-index-in-node=\"18\"\u003eArancini\u003c\/b\u003e, medium-aged Pecorino cheese, or \u003cb data-path-to-node=\"14,2,0\" data-index-in-node=\"60\"\u003espiced chicken skewers\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cblockquote data-path-to-node=\"15\"\u003e\n\u003cp data-path-to-node=\"15,0\"\u003e\u003cb data-path-to-node=\"15,0\" data-index-in-node=\"0\"\u003ePro Tip:\u003c\/b\u003e In 2026, wine critics often refer to this as the \"Red for White Wine Lovers.\" To keep the fruit \"vibrant\" and the spices \"electric,\" \u003cb data-path-to-node=\"15,0\" data-index-in-node=\"142\"\u003eserve it slightly chilled at 14–16°C\u003c\/b\u003e. If you’re drinking it outdoors on a warm day, don't be afraid to keep it in an ice bucket for a few minutes.\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Muru Wines","offers":[{"title":"Default Title","offer_id":57122486387062,"sku":"'8026832312359","price":21.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/faziopv.png?v=1774076530"},{"product_id":"elusia-organic-prosecco","title":"Elusia organic Prosecco","description":"\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eElusìa Prosecco Extra Dry brings a fresh touch of Italian celebration to your glass, a fruity, lively sparkling wine that makes every moment special.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eThe name Elusìa refers to a moment that escapes the everyday a light indulgence and a touch of Italian joie de vivre. Prosecco is one of Italy’s most iconic wine styles, and Elusìa embodies its approachable, celebration‑ready character.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eThe wine comes from the Veneto region, the heart of Prosecco, where the Glera grape has been grown for centuries. Glera is known for its floral and pear‑like aromas, which are signature traits of Prosecco.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eElusìa Prosecco Extra Dry is crafted from Glera grapes gently pressed to preserve freshness. Fermentation takes place in stainless‑steel tanks, and a second fermentation using the Charmat method creates the wine’s light, lively bubbles. The result is a clean, fruity and elegantly fresh Prosecco.\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"col-12 md:col-6 mb-2\"\u003e\u003cspan class=\"block line-height-4\"\u003eElusìa Prosecco Extra Dry is the perfect aperitif and a refreshing opener for any celebration. Its fruity sparkle pairs beautifully with appetizers, salads and seafood. Also try it in classic cocktails like the Bellini or Spritz. The wine’s vibrant freshness elevates every moment to a festive one.\u003c\/span\u003e\u003c\/div\u003e","brand":"Muru Wines","offers":[{"title":"Elusia organic Prosecco","offer_id":57339367817590,"sku":"'8056477040065","price":16.9,"currency_code":"EUR","in_stock":true},{"title":"Alko","offer_id":57339367850358,"sku":"'8056477040065","price":7.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/elusiaprosecco_f3d8a3f6-70cb-43db-8d03-bf4d115a27f2.png?v=1774076512"},{"product_id":"cordero-sangiorgio-tiamat-pinot-nero-2022","title":"Cordero Sangiorgio Tiamat Pinot Nero 2022","description":"\u003ch2 data-path-to-node=\"0\"\u003eCordero San Giorgio 'Tiāmat' Pinot Nero\u003c\/h2\u003e\n\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"0\"\u003eThe Mother of Freshness – An Elegant, High-Altitude Oltrepò Expression\u003c\/b\u003e\u003c\/p\u003e\n\u003chr data-path-to-node=\"2\"\u003e\n\u003ch2 data-path-to-node=\"3\"\u003eThe Vibe\u003c\/h2\u003e\n\u003cp data-path-to-node=\"4\"\u003eIn 2026, the \u003cb data-path-to-node=\"4\" data-index-in-node=\"13\"\u003eCordero San Giorgio 'Tiāmat'\u003c\/b\u003e has solidified its reputation as one of Italy's most refined Pinot Neros. Named after the Babylonian goddess of the primordial sea, this wine is the \"entry point\" into the Cordero family's Pinot Noir project in Santa Giuletta (Oltrepò Pavese).\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003eWhile many Italian Pinot Neros can feel a bit \"heavy\" or overly ripe, the Tiāmat is all about \u003cb data-path-to-node=\"5\" data-index-in-node=\"94\"\u003etransparency and coolness\u003c\/b\u003e. The Cordero siblings (formerly of the legendary Vietti estate in Barolo) utilize their Piedmontese expertise to create a wine that favors \"crunchy\" red fruit and delicate spice over power. In 2026, the \u003cb data-path-to-node=\"5\" data-index-in-node=\"323\"\u003e2023 and 2024 vintages\u003c\/b\u003e are showing beautifully, offering a \"bistro-style\" elegance that is perfect for immediate enjoyment.\u003c\/p\u003e\n\u003ch2 data-path-to-node=\"6\"\u003eThe Nose\u003c\/h2\u003e\n\u003cp data-path-to-node=\"7\"\u003eThe aromatics are bright, \"vertical,\" and quintessentially Pinot:\u003c\/p\u003e\n\u003cul data-path-to-node=\"8\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,0,0\"\u003e\u003cb data-path-to-node=\"8,0,0\" data-index-in-node=\"0\"\u003eThe Fruit:\u003c\/b\u003e Vibrant notes of \u003cb data-path-to-node=\"8,0,0\" data-index-in-node=\"28\"\u003ewild strawberries, sour cherries, and pomegranate\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,1,0\"\u003e\u003cb data-path-to-node=\"8,1,0\" data-index-in-node=\"0\"\u003eThe Earth:\u003c\/b\u003e A very clear \"cool climate\" signature of \u003cb data-path-to-node=\"8,1,0\" data-index-in-node=\"52\"\u003eundergrowth, wet leaves, and forest floor\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,2,0\"\u003e\u003cb data-path-to-node=\"8,2,0\" data-index-in-node=\"0\"\u003eThe Spice:\u003c\/b\u003e Subtle, elegant hints of \u003cb data-path-to-node=\"8,2,0\" data-index-in-node=\"36\"\u003ewhite pepper, rose petals, and a touch of licorice\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-path-to-node=\"9\"\u003eThe Taste\u003c\/h2\u003e\n\u003cp data-path-to-node=\"10\"\u003eOn the palate, Tiāmat is \u003cb data-path-to-node=\"10\" data-index-in-node=\"25\"\u003efresh, lean, and incredibly \"sapid\"\u003c\/b\u003e (savory-salty).\u003c\/p\u003e\n\u003cul data-path-to-node=\"11\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,0,0\"\u003e\u003cb data-path-to-node=\"11,0,0\" data-index-in-node=\"0\"\u003eThe Texture:\u003c\/b\u003e The tannins are \u003cb data-path-to-node=\"11,0,0\" data-index-in-node=\"29\"\u003esoft and powdery\u003c\/b\u003e, providing a delicate frame without any harshness.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,1,0\"\u003e\u003cb data-path-to-node=\"11,1,0\" data-index-in-node=\"0\"\u003eThe Profile:\u003c\/b\u003e It hits with a burst of tart red berries followed by a \u003cb data-path-to-node=\"11,1,0\" data-index-in-node=\"68\"\u003estony, mineral tension\u003c\/b\u003e. It feels \"weightless\" but has great aromatic persistence.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,2,0\"\u003e\u003cb data-path-to-node=\"11,2,0\" data-index-in-node=\"0\"\u003eThe Balance:\u003c\/b\u003e With alcohol typically around \u003cb data-path-to-node=\"11,2,0\" data-index-in-node=\"43\"\u003e13.5% - 14%\u003c\/b\u003e, it maintains a high-toned acidity that keeps the palate refreshed.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-path-to-node=\"12\"\u003e\n\u003ch2 data-path-to-node=\"13\"\u003e📋 Product Specs (2023\/2024 Vintages)\u003c\/h2\u003e\n\u003ctable data-path-to-node=\"14\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFeature\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eReality\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,1,0,0\"\u003e\u003cb data-path-to-node=\"14,1,0,0\" data-index-in-node=\"0\"\u003eOrigin\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,1,1,0\"\u003eOltrepò Pavese DOC, Lombardy, Italy\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,2,0,0\"\u003e\u003cb data-path-to-node=\"14,2,0,0\" data-index-in-node=\"0\"\u003eGrape Variety\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,2,1,0\"\u003e\u003cb data-path-to-node=\"14,2,1,0\" data-index-in-node=\"0\"\u003e100% Pinot Nero\u003c\/b\u003e (30-year-old vines)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,3,0,0\"\u003e\u003cb data-path-to-node=\"14,3,0,0\" data-index-in-node=\"0\"\u003eWinemaking\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,3,1,0\"\u003eCold pre-fermentation maceration; aged in \u003cb data-path-to-node=\"14,3,1,0\" data-index-in-node=\"42\"\u003eStainless Steel and neutral Oak\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,4,0,0\"\u003e\u003cb data-path-to-node=\"14,4,0,0\" data-index-in-node=\"0\"\u003eFarming\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,4,1,0\"\u003e\u003cb data-path-to-node=\"14,4,1,0\" data-index-in-node=\"0\"\u003eCertified Organic\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,5,0,0\"\u003e\u003cb data-path-to-node=\"14,5,0,0\" data-index-in-node=\"0\"\u003eDrinking Window\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,5,1,0\"\u003e\u003cb data-path-to-node=\"14,5,1,0\" data-index-in-node=\"0\"\u003eDrink Now through 2030\u003c\/b\u003e (Best within 3-5 years of release)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,6,0,0\"\u003e\u003cb data-path-to-node=\"14,6,0,0\" data-index-in-node=\"0\"\u003eCritical Score\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,6,1,0\"\u003e\u003cb data-path-to-node=\"14,6,1,0\" data-index-in-node=\"0\"\u003e91-92 Points\u003c\/b\u003e (Wine Enthusiast \/ James Suckling)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003chr data-path-to-node=\"15\"\u003e\n\u003ch2 data-path-to-node=\"16\"\u003eBest Paired With:\u003c\/h2\u003e\n\u003cul data-path-to-node=\"17\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"17,0,0\"\u003e\u003cb data-path-to-node=\"17,0,0\" data-index-in-node=\"0\"\u003eThe Classic Match:\u003c\/b\u003e Roast \u003cb data-path-to-node=\"17,0,0\" data-index-in-node=\"25\"\u003educk breast\u003c\/b\u003e with a cherry reduction or grilled salmon.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"17,1,0\"\u003e\u003cb data-path-to-node=\"17,1,0\" data-index-in-node=\"0\"\u003eThe Italian Table:\u003c\/b\u003e Mushroom risotto, pasta with ragù, or a simple \u003cb data-path-to-node=\"17,1,0\" data-index-in-node=\"66\"\u003evitello tonnato\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"17,2,0\"\u003e\u003cb data-path-to-node=\"17,2,0\" data-index-in-node=\"0\"\u003eThe Light Bite:\u003c\/b\u003e A board of \u003cb data-path-to-node=\"17,2,0\" data-index-in-node=\"27\"\u003eprosciutto di Parma\u003c\/b\u003e and medium-aged cheeses like Toma or Fontina.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"17,3,0\"\u003e\u003cb data-path-to-node=\"17,3,0\" data-index-in-node=\"0\"\u003eThe Vegetarian Choice:\u003c\/b\u003e Roasted earthy vegetables—think \u003cb data-path-to-node=\"17,3,0\" data-index-in-node=\"55\"\u003ebeets, parsnips, and wild mushrooms\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cblockquote data-path-to-node=\"18\"\u003e\n\u003cp data-path-to-node=\"18,0\"\u003e\u003cb data-path-to-node=\"18,0\" data-index-in-node=\"0\"\u003ePro Tip:\u003c\/b\u003e In 2026, Tiāmat is a wine that loves a bit of a chill. Serve it at \u003cb data-path-to-node=\"18,0\" data-index-in-node=\"76\"\u003e14–16°C\u003c\/b\u003e—slightly cooler than a heavy red—to make the red fruit and floral notes really pop. It doesn't need long decanting; 15-20 minutes in the glass is usually enough for it to open up.\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Muru Wines","offers":[{"title":"Default Title","offer_id":57122495070582,"sku":"'8052862750038","price":26.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/corderopnotnero.png?v=1774027771"},{"product_id":"cantina-tre-pile-langhe-nebbiolo-carlin-2023","title":"Cantina Tre Pile Langhe Nebbiolo \"Carlin\" 2023","description":"\u003cp data-path-to-node=\"1\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"1\"\u003eThe \"Baby Barolo\" – Elegance and Tradition in a Glass\u003c\/b\u003e\u003c\/p\u003e\n\u003chr data-path-to-node=\"2\"\u003e\n\u003ch2 data-path-to-node=\"3\"\u003eThe Vibe\u003c\/h2\u003e\n\u003cp data-path-to-node=\"4\"\u003eIn 2026, the \u003cb data-index-in-node=\"13\" data-path-to-node=\"4\"\u003e2023 'Carlin' Langhe Nebbiolo\u003c\/b\u003e has solidified its reputation as the perfect \"entryway\" to the world of Piedmontese royalty. Named in honor of \u003cb data-index-in-node=\"154\" data-path-to-node=\"4\"\u003eCarlo Ghisolfi\u003c\/b\u003e—the first in the family to begin the tradition of aging Nebbiolo in large Slavonian oak—this wine is a blend of two distinct estate vineyards: one in the legendary \u003cb data-index-in-node=\"333\" data-path-to-node=\"4\"\u003eBussia\u003c\/b\u003e (Monforte d’Alba) and another higher up in \u003cb data-index-in-node=\"383\" data-path-to-node=\"4\"\u003eTorricella\u003c\/b\u003e.\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003eThe 2023 vintage is being described as \"Pinot-like\" in its grace but \"Barolo-like\" in its bones. It offers the perfume and structure of a top-tier red without the 10-year wait.\u003c\/p\u003e\n\u003ch2 data-path-to-node=\"6\"\u003eThe Nose\u003c\/h2\u003e\n\u003cp data-path-to-node=\"7\"\u003eThe aromatics of the 2023 are exceptionally pretty and translucent:\u003c\/p\u003e\n\u003cul data-path-to-node=\"8\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,0,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"8,0,0\"\u003eThe Fruit:\u003c\/b\u003e Dominated by \u003cb data-index-in-node=\"24\" data-path-to-node=\"8,0,0\"\u003ebright red cherries, pomegranates, and wild strawberries\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,1,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"8,1,0\"\u003eThe Florals:\u003c\/b\u003e A classic, heady bouquet of \u003cb data-index-in-node=\"41\" data-path-to-node=\"8,1,0\"\u003edried roses and violets\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,2,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"8,2,0\"\u003eThe Spice:\u003c\/b\u003e Because it spends 8 months in large oak barrels, you’ll find subtle, elegant notes of \u003cb data-index-in-node=\"97\" data-path-to-node=\"8,2,0\"\u003ewhite pepper, licorice, and a hint of dog rose\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-path-to-node=\"9\"\u003eThe Taste\u003c\/h2\u003e\n\u003cp data-path-to-node=\"10\"\u003eOn the palate, the 2023 'Carlin' is \u003cb data-index-in-node=\"36\" data-path-to-node=\"10\"\u003estructured yet delicate\u003c\/b\u003e.\u003c\/p\u003e\n\u003cul data-path-to-node=\"11\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,0,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"11,0,0\"\u003eThe Experience:\u003c\/b\u003e It hits with a refreshing acidity and a light-to-medium body. It feels \"airy\" compared to the denser Barolo Bussia.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,1,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"11,1,0\"\u003eThe Tannins:\u003c\/b\u003e While Nebbiolo is known for being \"grippy,\" the Carlin features \u003cb data-index-in-node=\"77\" data-path-to-node=\"11,1,0\"\u003esweet, refined tannins\u003c\/b\u003e that provide a harmonious astringency rather than an aggressive dry punch.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,2,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"11,2,0\"\u003eThe Finish:\u003c\/b\u003e Clean and persistent, with a lingering note of \u003cb data-index-in-node=\"59\" data-path-to-node=\"11,2,0\"\u003etart red fruit and savory earth\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-path-to-node=\"12\"\u003e\n\u003ch2 data-path-to-node=\"13\"\u003e📋 Product Specs (2026 Edition)\u003c\/h2\u003e\n\u003ctable data-path-to-node=\"14\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFeature\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eReality\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,1,0,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"14,1,0,0\"\u003eOrigin\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,1,1,0\"\u003eLanghe DOC (Vineyards in Bussia \u0026amp; Torricella)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,2,0,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"14,2,0,0\"\u003eGrape\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,2,1,0\"\u003e100% Nebbiolo\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,3,0,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"14,3,0,0\"\u003eAging\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,3,1,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"14,3,1,0\"\u003e8 months\u003c\/b\u003e in large Slavonian oak barrels\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,4,0,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"14,4,0,0\"\u003eStats\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,4,1,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"14,4,1,0\"\u003e14.5% ABV\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,5,0,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"14,5,0,0\"\u003ePotential\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,5,1,0\"\u003eDrink now through 2030 (Peak: 2025–2028)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,7,0,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"14,7,0,0\"\u003eCommunity Score\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,7,1,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"14,7,1,0\"\u003e4.0 \/ 5\u003c\/b\u003e (Vivino\/CellarTracker 2026 average)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003chr data-path-to-node=\"15\"\u003e\n\u003ch2 data-path-to-node=\"16\"\u003eBest Paired With:\u003c\/h2\u003e\n\u003cul data-path-to-node=\"17\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"17,0,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"17,0,0\"\u003eThe \"Bistro\" Meal:\u003c\/b\u003e Beef carpaccio, mushroom pasta, or a savory chicken liver mousse.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"17,1,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"17,1,0\"\u003eThe Sunday Roast:\u003c\/b\u003e Roasted lamb with herbs or a simple pork tenderloin.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"17,2,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"17,2,0\"\u003eThe Cheese:\u003c\/b\u003e Perfect with \u003cb data-index-in-node=\"25\" data-path-to-node=\"17,2,0\"\u003eFontina d'Aosta\u003c\/b\u003e or a medium-aged \u003cb data-index-in-node=\"58\" data-path-to-node=\"17,2,0\"\u003ePecorino\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cblockquote data-path-to-node=\"18\"\u003e\n\u003cp data-path-to-node=\"18,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"18,0\"\u003ePro Tip:\u003c\/b\u003e In 2026, the 2023 Carlin is showing beautifully with just a little bit of air. \u003cb data-index-in-node=\"88\" data-path-to-node=\"18,0\"\u003eDecant it for about 45–60 minutes\u003c\/b\u003e to let the \"dried flower\" aromas fully bloom. Serve at \u003cb data-index-in-node=\"177\" data-path-to-node=\"18,0\"\u003e16–17°C\u003c\/b\u003e. It is the ideal wine for a long lunch where you want the complexity of Nebbiolo without the heavy \"weight\" of a full Barolo.\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Muru Wines","offers":[{"title":"Cantina Tre Pile Langhe Nebbiolo \"Carlin\" 2023","offer_id":57260192039286,"sku":"'6419294346482","price":24.9,"currency_code":"EUR","in_stock":true},{"title":"Finnlines","offer_id":57260192072054,"sku":"'6419294346482","price":10.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/carlin.png?v=1774025466"},{"product_id":"cantina-tre-pile-langhe-dolcetto-2023","title":"Cantina Tre Pile Langhe Dolcetto 2023","description":"\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"0\"\u003eThe \"Bussia Daily\" – Fresh, Traditional, and Pure\u003c\/b\u003e\u003c\/p\u003e\n\u003chr data-path-to-node=\"2\"\u003e\n\u003ch2 data-path-to-node=\"3\"\u003eThe Vibe\u003c\/h2\u003e\n\u003cp data-path-to-node=\"4\"\u003eWhile 2024 is the \"current\" fresh release, in 2026, the \u003cb data-path-to-node=\"4\" data-index-in-node=\"56\"\u003e2023 Cantina Tre Pile Dolcetto\u003c\/b\u003e has settled into a beautiful, harmonious state. Because Tre Pile is located in the \u003cb data-path-to-node=\"4\" data-index-in-node=\"170\"\u003eBussia Soprana\u003c\/b\u003e (one of Barolo’s most famous crus), even their \"simple\" Dolcetto benefits from elite-level terroir.\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003eThe 2023 vintage in Piedmont was slightly warmer and drier than 2024, giving the Dolcetto a bit more \u003cb data-path-to-node=\"5\" data-index-in-node=\"101\"\u003econcentration and \"chewiness\"\u003c\/b\u003e than the younger version. It remains a wine of the people—un-oaked, honest, and meant to be enjoyed without overthinking.\u003c\/p\u003e\n\u003ch2 data-path-to-node=\"6\"\u003eThe Nose\u003c\/h2\u003e\n\u003cp data-path-to-node=\"7\"\u003eThe 2023 has moved past the \"neon\" fruit of its youth and now shows a more integrated, classic Langhe profile:\u003c\/p\u003e\n\u003cul data-path-to-node=\"8\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,0,0\"\u003e\u003cb data-path-to-node=\"8,0,0\" data-index-in-node=\"0\"\u003eThe Fruit:\u003c\/b\u003e Deep notes of \u003cb data-path-to-node=\"8,0,0\" data-index-in-node=\"25\"\u003eamarena cherry, ripe blackberry, and plum jam\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,1,0\"\u003e\u003cb data-path-to-node=\"8,1,0\" data-index-in-node=\"0\"\u003eThe Signature:\u003c\/b\u003e A very clear, pleasant scent of \u003cb data-path-to-node=\"8,1,0\" data-index-in-node=\"47\"\u003ebitter almond\u003c\/b\u003e and a touch of \u003cb data-path-to-node=\"8,1,0\" data-index-in-node=\"76\"\u003ewet earth\u003c\/b\u003e or forest floor.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,2,0\"\u003e\u003cb data-path-to-node=\"8,2,0\" data-index-in-node=\"0\"\u003eThe Floral:\u003c\/b\u003e Soft, fading notes of \u003cb data-path-to-node=\"8,2,0\" data-index-in-node=\"34\"\u003edried violet\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-path-to-node=\"9\"\u003eThe Taste\u003c\/h2\u003e\n\u003cp data-path-to-node=\"10\"\u003eOn the palate, the 2023 is \u003cb data-path-to-node=\"10\" data-index-in-node=\"27\"\u003eround, dry, and balanced\u003c\/b\u003e.\u003c\/p\u003e\n\u003cul data-path-to-node=\"11\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,0,0\"\u003e\u003cb data-path-to-node=\"11,0,0\" data-index-in-node=\"0\"\u003eThe Body:\u003c\/b\u003e It has a medium body with a \"smooth\" entry. The tannins are present but very soft and \"dusty,\" typical of the Dolcetto grape.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,1,0\"\u003e\u003cb data-path-to-node=\"11,1,0\" data-index-in-node=\"0\"\u003eThe Profile:\u003c\/b\u003e You’ll taste \u003cb data-path-to-node=\"11,1,0\" data-index-in-node=\"26\"\u003edark red fruits\u003c\/b\u003e followed by a refreshing, slightly savory backbone.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,2,0\"\u003e\u003cb data-path-to-node=\"11,2,0\" data-index-in-node=\"0\"\u003eThe Finish:\u003c\/b\u003e It ends with that quintessential \u003cb data-path-to-node=\"11,2,0\" data-index-in-node=\"45\"\u003ealmond-skin bitterness\u003c\/b\u003e that cleans the palate, making it the ultimate food wine.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-path-to-node=\"12\"\u003e\n\u003ch2 data-path-to-node=\"13\"\u003e📋 Product Specs (2023 Edition)\u003c\/h2\u003e\n\u003ctable data-path-to-node=\"14\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFeature\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eReality\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,1,0,0\"\u003e\u003cb data-path-to-node=\"14,1,0,0\" data-index-in-node=\"0\"\u003eOrigin\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,1,1,0\"\u003eMonforte d’Alba, Bussia Soprana (Piedmont)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,2,0,0\"\u003e\u003cb data-path-to-node=\"14,2,0,0\" data-index-in-node=\"0\"\u003eGrape\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,2,1,0\"\u003e100% Dolcetto\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,3,0,0\"\u003e\u003cb data-path-to-node=\"14,3,0,0\" data-index-in-node=\"0\"\u003eWinemaking\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,3,1,0\"\u003eShort fermentation (2–3 days) in \u003cb data-path-to-node=\"14,3,1,0\" data-index-in-node=\"33\"\u003estainless steel\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,4,0,0\"\u003e\u003cb data-path-to-node=\"14,4,0,0\" data-index-in-node=\"0\"\u003eAging\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,4,1,0\"\u003e4–6 months in steel + bottle refinement\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,5,0,0\"\u003e\u003cb data-path-to-node=\"14,5,0,0\" data-index-in-node=\"0\"\u003eStats\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,5,1,0\"\u003e\u003cb data-path-to-node=\"14,5,1,0\" data-index-in-node=\"0\"\u003e13.0% - 13.5% ABV\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,6,0,0\"\u003e\u003cb data-path-to-node=\"14,6,0,0\" data-index-in-node=\"0\"\u003eServing Temp\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,6,1,0\"\u003e\u003cb data-path-to-node=\"14,6,1,0\" data-index-in-node=\"0\"\u003e14–16°C\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003chr data-path-to-node=\"15\"\u003e\n\u003ch2 data-path-to-node=\"16\"\u003eBest Paired With:\u003c\/h2\u003e\n\u003cul data-path-to-node=\"17\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"17,0,0\"\u003e\u003cb data-path-to-node=\"17,0,0\" data-index-in-node=\"0\"\u003eThe \"Tavern\" Classic:\u003c\/b\u003e A board of \u003cb data-path-to-node=\"17,0,0\" data-index-in-node=\"33\"\u003ePiedmontese salumi\u003c\/b\u003e (salami, lardo, coppa) and medium-aged cheeses.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"17,1,0\"\u003e\u003cb data-path-to-node=\"17,1,0\" data-index-in-node=\"0\"\u003eThe Family Dinner:\u003c\/b\u003e Tagliatelle with meat ragù or a simple vegetable minestrone.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"17,2,0\"\u003e\u003cb data-path-to-node=\"17,2,0\" data-index-in-node=\"0\"\u003eThe \"Easy\" Night:\u003c\/b\u003e Takeout pizza (especially with sausage or mushrooms).\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cblockquote data-path-to-node=\"18\"\u003e\n\u003cp data-path-to-node=\"18,0\"\u003e\u003cb data-path-to-node=\"18,0\" data-index-in-node=\"0\"\u003ePro Tip:\u003c\/b\u003e In 2026, the 2023 is at its \u003cb data-path-to-node=\"18,0\" data-index-in-node=\"37\"\u003e\"sweet spot.\"\u003c\/b\u003e It has lost the sharp edges of youth but still retains all that lovely dark fruit. It doesn't need to be decanted, but it does benefit from being opened about 15 minutes before serving. If you see it on a wine list, it’s a guaranteed \"value winner\" that will pair with almost everything on the menu.\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Muru Wines","offers":[{"title":"Default Title","offer_id":57122504409462,"sku":"'6419294346475","price":15.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/cantinatrepilelanghebarber.png?v=1774024130"},{"product_id":"cantina-tre-pile-langhe-bianco-sanba-2023","title":"Cantina Tre Pile Langhe Bianco \"sanba\" 2023","description":"\u003ch2 data-path-to-node=\"0\"\u003eCantina Tre Pile 'SanBà' Langhe Bianco 2023\u003c\/h2\u003e\n\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"0\"\u003eThe \"Rebel White\" – A Rare Piedmontese Viognier\u003c\/b\u003e\u003c\/p\u003e\n\u003chr data-path-to-node=\"2\"\u003e\n\u003ch2 data-path-to-node=\"3\"\u003eThe Vibe\u003c\/h2\u003e\n\u003cp data-path-to-node=\"4\"\u003eIn a region famous for its Nebbiolo and Barbera, \u003cb data-path-to-node=\"4\" data-index-in-node=\"49\"\u003eSanBà\u003c\/b\u003e is a fascinating outlier. Most people expect a Langhe Bianco to be Chardonnay or Arneis, but Cantina Tre Pile chose to plant \u003cb data-path-to-node=\"4\" data-index-in-node=\"180\"\u003eViognier\u003c\/b\u003e in the San Bartolomeo vineyard (hence the name \"SanBà\") in Dogliani.\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003eThe \u003cb data-path-to-node=\"5\" data-index-in-node=\"4\"\u003e2023 vintage\u003c\/b\u003e marks a significant turning point for this wine. While previous years were aged strictly in stainless steel, starting in 2023, the winery introduced \u003cb data-path-to-node=\"5\" data-index-in-node=\"166\"\u003eaging in 500-liter French oak tonneaux\u003c\/b\u003e. This change has transformed SanBà from a simple, fresh white into a serious, gastronomic wine with enough structure to rival a white Burgundy or a Northern Rhône.\u003c\/p\u003e\n\u003ch2 data-path-to-node=\"6\"\u003eThe Nose\u003c\/h2\u003e\n\u003cp data-path-to-node=\"7\"\u003eThe 2023 is remarkably aromatic and \"exotic.\" It doesn't smell like a typical Italian white:\u003c\/p\u003e\n\u003cul data-path-to-node=\"8\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,0,0\"\u003e\u003cb data-path-to-node=\"8,0,0\" data-index-in-node=\"0\"\u003eThe Fruit:\u003c\/b\u003e Lush notes of \u003cb data-path-to-node=\"8,0,0\" data-index-in-node=\"25\"\u003eapricot, white peach, and tropical papaya\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,1,0\"\u003e\u003cb data-path-to-node=\"8,1,0\" data-index-in-node=\"0\"\u003eThe Floral:\u003c\/b\u003e A heady perfume of \u003cb data-path-to-node=\"8,1,0\" data-index-in-node=\"31\"\u003ehoneysuckle and acacia flowers\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,2,0\"\u003e\u003cb data-path-to-node=\"8,2,0\" data-index-in-node=\"0\"\u003eThe New Twist:\u003c\/b\u003e Thanks to the new oak program, you’ll find a delicate layer of \u003cb data-path-to-node=\"8,2,0\" data-index-in-node=\"78\"\u003esweet spice, vanilla, and honeycomb\u003c\/b\u003e that wasn't there in the 2022.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-path-to-node=\"9\"\u003eThe Taste\u003c\/h2\u003e\n\u003cp data-path-to-node=\"10\"\u003eOn the palate, the 2023 SanBà is \u003cb data-path-to-node=\"10\" data-index-in-node=\"33\"\u003erich, oily, and envelope-pushing\u003c\/b\u003e.\u003c\/p\u003e\n\u003cul data-path-to-node=\"11\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,0,0\"\u003e\u003cb data-path-to-node=\"11,0,0\" data-index-in-node=\"0\"\u003eThe Feel:\u003c\/b\u003e Viognier is naturally low in acid but high in \"texture.\" The 2023 feels \u003cb data-path-to-node=\"11,0,0\" data-index-in-node=\"82\"\u003ecreamy and broad\u003c\/b\u003e on the tongue, a result of the oak aging and daily \u003ci data-path-to-node=\"11,0,0\" data-index-in-node=\"150\"\u003ebâtonnage\u003c\/i\u003e (stirring of the lees).\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,1,0\"\u003e\u003cb data-path-to-node=\"11,1,0\" data-index-in-node=\"0\"\u003eThe Profile:\u003c\/b\u003e Flavors of \u003cb data-path-to-node=\"11,1,0\" data-index-in-node=\"24\"\u003eripe yellow stone fruit and citrus zest\u003c\/b\u003e are balanced by a surprising \u003cb data-path-to-node=\"11,1,0\" data-index-in-node=\"93\"\u003esaline mineral finish\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,2,0\"\u003e\u003cb data-path-to-node=\"11,2,0\" data-index-in-node=\"0\"\u003eThe Structure:\u003c\/b\u003e It’s a full-bodied white with a soft, \"pillowy\" mouthfeel, yet it remains clean and fresh.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-path-to-node=\"12\"\u003e\n\u003ch2 data-path-to-node=\"13\"\u003e📋 Product Specs (2026 Edition)\u003c\/h2\u003e\n\u003ctable data-path-to-node=\"14\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFeature\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eReality\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,1,0,0\"\u003e\u003cb data-path-to-node=\"14,1,0,0\" data-index-in-node=\"0\"\u003eOrigin\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,1,1,0\"\u003eSan Bartolomeo (Dogliani), Piedmont\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,2,0,0\"\u003e\u003cb data-path-to-node=\"14,2,0,0\" data-index-in-node=\"0\"\u003eGrape\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,2,1,0\"\u003e\u003cb data-path-to-node=\"14,2,1,0\" data-index-in-node=\"0\"\u003e100% Viognier\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,3,0,0\"\u003e\u003cb data-path-to-node=\"14,3,0,0\" data-index-in-node=\"0\"\u003eElevation\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,3,1,0\"\u003e500 meters (High altitude keeps it fresh)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,4,0,0\"\u003e\u003cb data-path-to-node=\"14,4,0,0\" data-index-in-node=\"0\"\u003eAging\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,4,1,0\"\u003e\u003cb data-path-to-node=\"14,4,1,0\" data-index-in-node=\"0\"\u003e1 year in 500L Oak Tonneaux\u003c\/b\u003e (New for 2023)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,5,0,0\"\u003e\u003cb data-path-to-node=\"14,5,0,0\" data-index-in-node=\"0\"\u003eStats\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,5,1,0\"\u003e\u003cb data-path-to-node=\"14,5,1,0\" data-index-in-node=\"0\"\u003e13.0% - 13.5% ABV\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,6,0,0\"\u003e\u003cb data-path-to-node=\"14,6,0,0\" data-index-in-node=\"0\"\u003ePotential\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,6,1,0\"\u003e\u003cb data-path-to-node=\"14,6,1,0\" data-index-in-node=\"0\"\u003e5–10 years\u003c\/b\u003e (This wine can age!)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,7,0,0\"\u003e\u003cb data-path-to-node=\"14,7,0,0\" data-index-in-node=\"0\"\u003eCritical Score\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,7,1,0\"\u003e\u003cb data-path-to-node=\"14,7,1,0\" data-index-in-node=\"0\"\u003e89-91 Points\u003c\/b\u003e (Falstaff \/ Local Italian Guides)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003chr data-path-to-node=\"15\"\u003e\n\u003ch2 data-path-to-node=\"16\"\u003eBest Paired With:\u003c\/h2\u003e\n\u003cul data-path-to-node=\"17\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"17,0,0\"\u003e\u003cb data-path-to-node=\"17,0,0\" data-index-in-node=\"0\"\u003eThe \"Gourmet\" Match:\u003c\/b\u003e Lobster with drawn butter, scallops, or a creamy mushroom risotto.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"17,1,0\"\u003e\u003cb data-path-to-node=\"17,1,0\" data-index-in-node=\"0\"\u003eThe White Meat:\u003c\/b\u003e Roast chicken with herbs or pork tenderloin with an apricot glaze.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"17,2,0\"\u003e\u003cb data-path-to-node=\"17,2,0\" data-index-in-node=\"0\"\u003eThe Cheese:\u003c\/b\u003e Intense, creamy cheeses like \u003cb data-path-to-node=\"17,2,0\" data-index-in-node=\"41\"\u003eEpoisses\u003c\/b\u003e or a ripe \u003cb data-path-to-node=\"17,2,0\" data-index-in-node=\"60\"\u003eCamembert\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"17,3,0\"\u003e\u003cb data-path-to-node=\"17,3,0\" data-index-in-node=\"0\"\u003eSpicy Food:\u003c\/b\u003e Surprisingly excellent with \u003cb data-path-to-node=\"17,3,0\" data-index-in-node=\"40\"\u003emildly spicy Thai curry\u003c\/b\u003e—the wine's texture and fruitiness handle the spice beautifully.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cblockquote data-path-to-node=\"18\"\u003e\n\u003cp data-path-to-node=\"18,0\"\u003e\u003cb data-path-to-node=\"18,0\" data-index-in-node=\"0\"\u003ePro Tip:\u003c\/b\u003e In 2026, the 2023 SanBà is drinking beautifully, but it actually benefits from a bit of air. \u003cb data-path-to-node=\"18,0\" data-index-in-node=\"102\"\u003eDo not serve it ice cold\u003c\/b\u003e; treat it like a fine Chardonnay. Serve it at \u003cb data-path-to-node=\"18,0\" data-index-in-node=\"173\"\u003e10–12°C\u003c\/b\u003e in a larger glass to let the complex honey and tropical fruit aromas expand.\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Muru Wines","offers":[{"title":"Default Title","offer_id":57122504704374,"sku":"'6419294346499","price":24.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/cantinatrepilesanba.png?v=1774024094"},{"product_id":"cantina-tre-pile-langhe-barbera-2024","title":"Cantina Tre Pile Langhe Barbera 2024","description":"\u003ch2 data-path-to-node=\"0\"\u003eCantina Tre Pile Langhe Barbera 2024\u003c\/h2\u003e\n\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"0\"\u003eThe \"Artistic\" Release – Fresh, Modern, and Visually Stunning\u003c\/b\u003e\u003c\/p\u003e\n\u003chr data-path-to-node=\"2\"\u003e\n\u003ch2 data-path-to-node=\"3\"\u003eThe Vibe\u003c\/h2\u003e\n\u003cp data-path-to-node=\"4\"\u003eIn 2026, the \u003cb data-path-to-node=\"4\" data-index-in-node=\"13\"\u003eCantina Tre Pile Langhe Barbera 2024\u003c\/b\u003e is making waves not just for what’s inside the bottle, but for the bottle itself. The Ghisolfi family has introduced a \u003cb data-path-to-node=\"4\" data-index-in-node=\"169\"\u003evibrant, colorful new label\u003c\/b\u003e for this specific bottling, moving away from their traditional, minimalist design to reflect the \"youthful and energetic\" nature of the Langhe Barbera.\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003eWhile the \u003ci data-path-to-node=\"5\" data-index-in-node=\"10\"\u003eBarbera d'Alba\u003c\/i\u003e remains the classic, more serious expression, the \u003cb data-path-to-node=\"5\" data-index-in-node=\"75\"\u003eLanghe Barbera\u003c\/b\u003e with the colorful label is designed to be the \"fun\" sibling—un-oaked, high-definition, and built for immediate enjoyment. The 2024 vintage was characterized by a cool spring followed by a balanced summer, resulting in a wine with exceptional \"pop\" and aromatic clarity.\u003c\/p\u003e\n\u003ch2 data-path-to-node=\"6\"\u003eThe Nose\u003c\/h2\u003e\n\u003cp data-path-to-node=\"7\"\u003eThe nose is a literal \"explosion\" of primary fruit. It’s much more floral than previous years:\u003c\/p\u003e\n\u003cul data-path-to-node=\"8\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,0,0\"\u003e\u003cb data-path-to-node=\"8,0,0\" data-index-in-node=\"0\"\u003eThe Fruit:\u003c\/b\u003e Think \u003cb data-path-to-node=\"8,0,0\" data-index-in-node=\"17\"\u003ebright red cherries, ripe raspberries, and a hint of wild strawberry bubblegum\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,1,0\"\u003e\u003cb data-path-to-node=\"8,1,0\" data-index-in-node=\"0\"\u003eThe Florals:\u003c\/b\u003e Intense \u003cb data-path-to-node=\"8,1,0\" data-index-in-node=\"21\"\u003elavender and violet\u003c\/b\u003e notes that align with the colorful, artistic label.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,2,0\"\u003e\u003cb data-path-to-node=\"8,2,0\" data-index-in-node=\"0\"\u003eThe Finish:\u003c\/b\u003e A clean, almost \u003cb data-path-to-node=\"8,2,0\" data-index-in-node=\"28\"\u003ezesty\u003c\/b\u003e hit of pomegranate and orange peel.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-path-to-node=\"9\"\u003eThe Taste\u003c\/h2\u003e\n\u003cp data-path-to-node=\"10\"\u003eOn the palate, it is \u003cb data-path-to-node=\"10\" data-index-in-node=\"21\"\u003eelectric and \"crunchy.\"\u003c\/b\u003e * \u003cb data-path-to-node=\"10\" data-index-in-node=\"47\"\u003eThe Profile:\u003c\/b\u003e It is medium-bodied and \"slippery\" (in the best way possible), with the characteristic high acidity of Barbera making every sip mouthwatering.\u003c\/p\u003e\n\u003cul data-path-to-node=\"11\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,0,0\"\u003e\u003cb data-path-to-node=\"11,0,0\" data-index-in-node=\"0\"\u003eThe Texture:\u003c\/b\u003e Since it is aged only in \u003cb data-path-to-node=\"11,0,0\" data-index-in-node=\"38\"\u003estainless steel\u003c\/b\u003e, the fruit is \"naked\"—there is no oaky vanilla or spice to slow it down.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,1,0\"\u003e\u003cb data-path-to-node=\"11,1,0\" data-index-in-node=\"0\"\u003eThe Finish:\u003c\/b\u003e Fast, clean, and refreshing, with a final savory touch of \u003cb data-path-to-node=\"11,1,0\" data-index-in-node=\"70\"\u003ewhite pepper\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-path-to-node=\"12\"\u003e\n\u003ch2 data-path-to-node=\"13\"\u003e📋 Product Specs (2024 Edition)\u003c\/h2\u003e\n\u003ctable data-path-to-node=\"14\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFeature\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eReality\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,1,0,0\"\u003e\u003cb data-path-to-node=\"14,1,0,0\" data-index-in-node=\"0\"\u003eOrigin\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,1,1,0\"\u003eMonforte d’Alba, Piedmont (Langhe DOC)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,2,0,0\"\u003e\u003cb data-path-to-node=\"14,2,0,0\" data-index-in-node=\"0\"\u003eThe Label\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,2,1,0\"\u003e\u003cb data-path-to-node=\"14,2,1,0\" data-index-in-node=\"0\"\u003eNew Colorful\/Artistic Design\u003c\/b\u003e (introduced for the 2024 release)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,3,0,0\"\u003e\u003cb data-path-to-node=\"14,3,0,0\" data-index-in-node=\"0\"\u003eWinemaking\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,3,1,0\"\u003e100% Stainless Steel (No oak contact)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,4,0,0\"\u003e\u003cb data-path-to-node=\"14,4,0,0\" data-index-in-node=\"0\"\u003eGrapes\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,4,1,0\"\u003e100% Barbera from younger estate vines\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,5,0,0\"\u003e\u003cb data-path-to-node=\"14,5,0,0\" data-index-in-node=\"0\"\u003eStats\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,5,1,0\"\u003e\u003cb data-path-to-node=\"14,5,1,0\" data-index-in-node=\"0\"\u003e13.0% ABV\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,6,0,0\"\u003e\u003cb data-path-to-node=\"14,6,0,0\" data-index-in-node=\"0\"\u003eServing Temp\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,6,1,0\"\u003e\u003cb data-path-to-node=\"14,6,1,0\" data-index-in-node=\"0\"\u003e13–15°C\u003c\/b\u003e (Serve it slightly chilled!)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003chr data-path-to-node=\"15\"\u003e\n\u003ch2 data-path-to-node=\"16\"\u003eBest Paired With:\u003c\/h2\u003e\n\u003cul data-path-to-node=\"17\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"17,0,0\"\u003e\u003cb data-path-to-node=\"17,0,0\" data-index-in-node=\"0\"\u003eThe \"Picnic\" Choice:\u003c\/b\u003e Cold cuts, mortadella, or a classic Italian sub.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"17,1,0\"\u003e\u003cb data-path-to-node=\"17,1,0\" data-index-in-node=\"0\"\u003eThe Street Food Match:\u003c\/b\u003e Tacos al Pastor or spicy fried chicken (the acidity is a perfect foil for spice and fat).\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"17,2,0\"\u003e\u003cb data-path-to-node=\"17,2,0\" data-index-in-node=\"0\"\u003eThe Casual Night:\u003c\/b\u003e A bowl of simple \u003ci data-path-to-node=\"17,2,0\" data-index-in-node=\"35\"\u003eCacio e Pepe\u003c\/i\u003e or a Margarita pizza.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cblockquote data-path-to-node=\"18\"\u003e\n\u003cp data-path-to-node=\"18,0\"\u003e\u003cb data-path-to-node=\"18,0\" data-index-in-node=\"0\"\u003ePro Tip:\u003c\/b\u003e In 2026, this is arguably the best \"bang for your buck\" in the Tre Pile portfolio. The 2024 vintage is meant to be consumed within its first 2–3 years to catch that \"neon\" fruit energy. The new label also makes it a fantastic visual addition to a dinner table—it looks as bright and modern as it tastes.\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Muru Wines","offers":[{"title":"Default Title","offer_id":57122504737142,"sku":"'6419294346451","price":17.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/cantinatrepilebarberdalba_56623ebe-8235-43b8-beb1-317d2e02c731.png?v=1774023878"},{"product_id":"cantina-tre-pile-dolcetto-dalba-2024","title":"Cantina Tre Pile Dolcetto d'Alba 2024","description":"\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"0\"\u003eThe \"Piedmontese Daily\" – Fresh, Crunchy, and Soulful\u003c\/b\u003e\u003c\/p\u003e\n\u003chr data-path-to-node=\"2\"\u003e\n\u003ch2 data-path-to-node=\"3\"\u003eThe Vibe\u003c\/h2\u003e\n\u003cp data-path-to-node=\"4\"\u003eIf Barolo is the \"King\" and Barbera is the \"Workhorse,\" \u003cb data-path-to-node=\"4\" data-index-in-node=\"56\"\u003eDolcetto\u003c\/b\u003e is the wine that the locals actually drink with lunch every day. At \u003cb data-path-to-node=\"4\" data-index-in-node=\"133\"\u003eCantina Tre Pile\u003c\/b\u003e, located in the high-prestige Bussia sub-zone of Monforte d’Alba, the Dolcetto vines sit at 400 meters elevation on clay-marl soils.\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003eThe \u003cb data-path-to-node=\"5\" data-index-in-node=\"4\"\u003e2024 vintage\u003c\/b\u003e is a return to a classic, vibrant profile. Following a mild winter and a slightly rainy spring, the grapes developed excellent freshness and sugar concentration. This is a \"young\" wine, bottled in the spring of 2025 and hitting its absolute peak right now in \u003cb data-path-to-node=\"5\" data-index-in-node=\"276\"\u003e2026\u003c\/b\u003e. It is designed for immediate pleasure—no cellar required.\u003c\/p\u003e\n\u003ch2 data-path-to-node=\"6\"\u003eThe Nose\u003c\/h2\u003e\n\u003cp data-path-to-node=\"7\"\u003eThe 2024 is incredibly \"primary\" and fruit-forward. It smells like a basket of freshly picked berries in the Piedmontese sun:\u003c\/p\u003e\n\u003cul data-path-to-node=\"8\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,0,0\"\u003e\u003cb data-path-to-node=\"8,0,0\" data-index-in-node=\"0\"\u003eThe Fruit:\u003c\/b\u003e Explosive aromas of \u003cb data-path-to-node=\"8,0,0\" data-index-in-node=\"31\"\u003ewild blackberry, black cherry, and ripe plum\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,1,0\"\u003e\u003cb data-path-to-node=\"8,1,0\" data-index-in-node=\"0\"\u003eThe Floral:\u003c\/b\u003e Subtle, pretty notes of \u003cb data-path-to-node=\"8,1,0\" data-index-in-node=\"36\"\u003eviolets and red flowers\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,2,0\"\u003e\u003cb data-path-to-node=\"8,2,0\" data-index-in-node=\"0\"\u003eThe Twist:\u003c\/b\u003e A very characteristic hint of \u003cb data-path-to-node=\"8,2,0\" data-index-in-node=\"41\"\u003ealmond and forest floor\u003c\/b\u003e that gives it that authentic \"Langhe\" identity.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-path-to-node=\"9\"\u003eThe Taste\u003c\/h2\u003e\n\u003cp data-path-to-node=\"10\"\u003eOn the palate, it is \u003cb data-path-to-node=\"10\" data-index-in-node=\"21\"\u003eharmonious, soft, and medium-bodied\u003c\/b\u003e. Dolcetto translates to \"little sweet one,\" not because the wine is sweet (it’s bone-dry), but because the grapes are low in acid and easy to eat.\u003c\/p\u003e\n\u003cul data-path-to-node=\"11\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,0,0\"\u003e\u003cb data-path-to-node=\"11,0,0\" data-index-in-node=\"0\"\u003eThe Feel:\u003c\/b\u003e It has a \"velvety\" texture with very mild, gentle tannins.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,1,0\"\u003e\u003cb data-path-to-node=\"11,1,0\" data-index-in-node=\"0\"\u003eThe Profile:\u003c\/b\u003e You’ll taste \u003cb data-path-to-node=\"11,1,0\" data-index-in-node=\"26\"\u003emaraschino cherry and dark berries\u003c\/b\u003e, followed by a refreshing, slightly savory finish.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,2,0\"\u003e\u003cb data-path-to-node=\"11,2,0\" data-index-in-node=\"0\"\u003eThe Kick:\u003c\/b\u003e It concludes with that classic Dolcetto \u003cb data-path-to-node=\"11,2,0\" data-index-in-node=\"50\"\u003ealmond-bitter finish\u003c\/b\u003e, which cleanses the palate and makes it incredibly versatile with food.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-path-to-node=\"12\"\u003e\n\u003ch2 data-path-to-node=\"13\"\u003e📋 Product Specs (2024 Edition)\u003c\/h2\u003e\n\u003ctable data-path-to-node=\"14\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFeature\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eReality\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,1,0,0\"\u003e\u003cb data-path-to-node=\"14,1,0,0\" data-index-in-node=\"0\"\u003eOrigin\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,1,1,0\"\u003eMonforte d’Alba, Bussia Soprana (Piedmont)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,2,0,0\"\u003e\u003cb data-path-to-node=\"14,2,0,0\" data-index-in-node=\"0\"\u003eGrape\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,2,1,0\"\u003e100% Dolcetto (Hand-picked in September 2024)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,3,0,0\"\u003e\u003cb data-path-to-node=\"14,3,0,0\" data-index-in-node=\"0\"\u003eFarming\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,3,1,0\"\u003eIntegrated Agriculture (SQNPI Certified)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,4,0,0\"\u003e\u003cb data-path-to-node=\"14,4,0,0\" data-index-in-node=\"0\"\u003eWinemaking\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,4,1,0\"\u003eShort 2–3 day maceration in \u003cb data-path-to-node=\"14,4,1,0\" data-index-in-node=\"28\"\u003estainless steel\u003c\/b\u003e (no oak)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,5,0,0\"\u003e\u003cb data-path-to-node=\"14,5,0,0\" data-index-in-node=\"0\"\u003eStats\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,5,1,0\"\u003e\u003cb data-path-to-node=\"14,5,1,0\" data-index-in-node=\"0\"\u003e12.5% - 13.0% ABV\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,6,0,0\"\u003e\u003cb data-path-to-node=\"14,6,0,0\" data-index-in-node=\"0\"\u003eAging Potential\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,6,1,0\"\u003eBest within 1–3 years (Drink now through 2027)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,8,0,0\"\u003e\u003cb data-path-to-node=\"14,8,0,0\" data-index-in-node=\"0\"\u003eCritical Score\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,8,1,0\"\u003e\u003cb data-path-to-node=\"14,8,1,0\" data-index-in-node=\"0\"\u003e88-90 Points\u003c\/b\u003e (Typical for this estate’s vibrant style)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003chr data-path-to-node=\"15\"\u003e\n\u003ch2 data-path-to-node=\"16\"\u003eBest Paired With:\u003c\/h2\u003e\n\u003cul data-path-to-node=\"17\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"17,0,0\"\u003e\u003cb data-path-to-node=\"17,0,0\" data-index-in-node=\"0\"\u003eThe \"Bistro\" Match:\u003c\/b\u003e Salumi, Prosciutto di Parma, or Vitello Tonnato.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"17,1,0\"\u003e\u003cb data-path-to-node=\"17,1,0\" data-index-in-node=\"0\"\u003eThe Weeknight Hero:\u003c\/b\u003e Pizza, pasta with meat ragù, or a simple burger.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"17,2,0\"\u003e\u003cb data-path-to-node=\"17,2,0\" data-index-in-node=\"0\"\u003eThe Cheese:\u003c\/b\u003e Young, fresh cheeses like \u003cb data-path-to-node=\"17,2,0\" data-index-in-node=\"38\"\u003eBra tenero\u003c\/b\u003e or a mild \u003cb data-path-to-node=\"17,2,0\" data-index-in-node=\"59\"\u003eFontina\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cblockquote data-path-to-node=\"18\"\u003e\n\u003cp data-path-to-node=\"18,0\"\u003e\u003cb data-path-to-node=\"18,0\" data-index-in-node=\"0\"\u003ePro Tip:\u003c\/b\u003e Because Dolcetto is all about fresh fruit, treat it like a white wine's red cousin. Serve it \u003cb data-path-to-node=\"18,0\" data-index-in-node=\"102\"\u003eslightly chilled (14–16°C)\u003c\/b\u003e. In 2026, the 2024 is at its \"maximum crunch\"—it doesn't need decanting, just pop the cork and enjoy.\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Muru Wines","offers":[{"title":"Default Title","offer_id":57122504769910,"sku":"'6419294346444","price":21.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/cantinatrepiledolcettodalba.png?v=1774023859"},{"product_id":"cantina-tre-pile-barolo-docg-2021","title":"Cantina Tre Pile Barolo DOCG 2021","description":"\u003ch2 data-path-to-node=\"0\"\u003eCantina Tre Pile Barolo DOCG 2021\u003c\/h2\u003e\n\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"0\"\u003eThe \"Pure Classic\" – A Masterclass in Traditional Monforte Elegance\u003c\/b\u003e\u003c\/p\u003e\n\u003chr data-path-to-node=\"2\"\u003e\n\u003ch2 data-path-to-node=\"3\"\u003eThe Vibe\u003c\/h2\u003e\n\u003cp data-path-to-node=\"4\"\u003eWhile the \u003ci data-path-to-node=\"4\" data-index-in-node=\"10\"\u003eBussia\u003c\/i\u003e bottling is the single-vineyard showstopper, the \u003cb data-path-to-node=\"4\" data-index-in-node=\"66\"\u003eCantina Tre Pile Barolo DOCG\u003c\/b\u003e (often called their \"classic\" or \u003ci data-path-to-node=\"4\" data-index-in-node=\"128\"\u003enormale\u003c\/i\u003e bottling) is the heart and soul of the estate. In the legendary \u003cb data-path-to-node=\"4\" data-index-in-node=\"200\"\u003e2021 vintage\u003c\/b\u003e, this wine is an absolute \"insider tip.\" It is crafted from 30–35-year-old vines located in the Tre Pile sub-zone of Monforte d'Alba, where the soil is a unique mix of limestone, clay, and gypsum.\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003eThe 2021 release is being celebrated for its \u003cb data-path-to-node=\"5\" data-index-in-node=\"45\"\u003eexplosive aromatics and refined structure\u003c\/b\u003e. It’s a wine that manages to be powerful and full-bodied without losing the \"dancing\" floral elegance that defines top-tier Nebbiolo.\u003c\/p\u003e\n\u003ch2 data-path-to-node=\"6\"\u003eThe Nose\u003c\/h2\u003e\n\u003cp data-path-to-node=\"7\"\u003eThe 2021 vintage at Tre Pile is remarkably \"talkative\" from the moment you pull the cork.\u003c\/p\u003e\n\u003cul data-path-to-node=\"8\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,0,0\"\u003e\u003cb data-path-to-node=\"8,0,0\" data-index-in-node=\"0\"\u003eThe Fruit:\u003c\/b\u003e A vibrant mix of \u003cb data-path-to-node=\"8,0,0\" data-index-in-node=\"28\"\u003eripe black cherry, plum, and wild red berries\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,1,0\"\u003e\u003cb data-path-to-node=\"8,1,0\" data-index-in-node=\"0\"\u003eThe Signature:\u003c\/b\u003e Intense floral notes of \u003cb data-path-to-node=\"8,1,0\" data-index-in-node=\"39\"\u003edried roses and violets\u003c\/b\u003e, layered with classic savory descriptors—\u003cb data-path-to-node=\"8,1,0\" data-index-in-node=\"104\"\u003elicorice, tobacco, and damp earth\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,2,0\"\u003e\u003cb data-path-to-node=\"8,2,0\" data-index-in-node=\"0\"\u003eThe Lift:\u003c\/b\u003e A clean, mineral \"breeze\" that keeps the darker, spicier notes from feeling too heavy.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-path-to-node=\"9\"\u003eThe Taste\u003c\/h2\u003e\n\u003cp data-path-to-node=\"10\"\u003eOn the palate, this is a \u003cb data-path-to-node=\"10\" data-index-in-node=\"25\"\u003esolid, broad-shouldered Barolo\u003c\/b\u003e that remains graceful.\u003c\/p\u003e\n\u003cul data-path-to-node=\"11\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,0,0\"\u003e\u003cb data-path-to-node=\"11,0,0\" data-index-in-node=\"0\"\u003eThe Structure:\u003c\/b\u003e True to Monforte, the tannins are \"tangible and robust,\" but in 2021 they are exceptionally \u003cb data-path-to-node=\"11,0,0\" data-index-in-node=\"107\"\u003efine-grained and ripe\u003c\/b\u003e. They provide a firm grip that promises a long life ahead.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,1,0\"\u003e\u003cb data-path-to-node=\"11,1,0\" data-index-in-node=\"0\"\u003eThe Balance:\u003c\/b\u003e It hits with juicy fruit and \"racy\" acidity, leading into a complex mid-palate of \u003cb data-path-to-node=\"11,1,0\" data-index-in-node=\"95\"\u003ealpine herbs and old leather\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,2,0\"\u003e\u003cb data-path-to-node=\"11,2,0\" data-index-in-node=\"0\"\u003eThe Finish:\u003c\/b\u003e Elegant, long, and surprisingly sweet on the exit, leaving a lingering trail of spice and mineral salt.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-path-to-node=\"12\"\u003e\n\u003ch2 data-path-to-node=\"13\"\u003e📋 Product Specs (2026 Edition)\u003c\/h2\u003e\n\u003ctable data-path-to-node=\"14\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFeature\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eReality\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,1,0,0\"\u003e\u003cb data-path-to-node=\"14,1,0,0\" data-index-in-node=\"0\"\u003eOrigin\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,1,1,0\"\u003eMonforte d’Alba, Piedmont (370–400m elevation)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,2,0,0\"\u003e\u003cb data-path-to-node=\"14,2,0,0\" data-index-in-node=\"0\"\u003eGrape\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,2,1,0\"\u003e100% Nebbiolo (Vines 30–35 years old)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,3,0,0\"\u003e\u003cb data-path-to-node=\"14,3,0,0\" data-index-in-node=\"0\"\u003eWinemaking\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,3,1,0\"\u003e15–20 days maceration in stainless steel\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,4,0,0\"\u003e\u003cb data-path-to-node=\"14,4,0,0\" data-index-in-node=\"0\"\u003eAging\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,4,1,0\"\u003e\u003cb data-path-to-node=\"14,4,1,0\" data-index-in-node=\"0\"\u003e4 years total\u003c\/b\u003e: 2 years in large Slavonian oak, 1 year steel, 1 year bottle\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,5,0,0\"\u003e\u003cb data-path-to-node=\"14,5,0,0\" data-index-in-node=\"0\"\u003eAlcohol\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,5,1,0\"\u003e\u003cb data-path-to-node=\"14,5,1,0\" data-index-in-node=\"0\"\u003e14.5% ABV\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,6,0,0\"\u003e\u003cb data-path-to-node=\"14,6,0,0\" data-index-in-node=\"0\"\u003ePotential\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,6,1,0\"\u003e\u003cb data-path-to-node=\"14,6,1,0\" data-index-in-node=\"0\"\u003e15–20 years\u003c\/b\u003e (Peak drinking 2028–2040)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,8,0,0\"\u003e\u003cb data-path-to-node=\"14,8,0,0\" data-index-in-node=\"0\"\u003eCritical Score\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,8,1,0\"\u003e\u003cb data-path-to-node=\"14,8,1,0\" data-index-in-node=\"0\"\u003e92 Points\u003c\/b\u003e (Estimated average for the \"Classic\" label)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003chr data-path-to-node=\"15\"\u003e\n\u003ch2 data-path-to-node=\"16\"\u003eBest Paired With:\u003c\/h2\u003e\n\u003cul data-path-to-node=\"17\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"17,0,0\"\u003e\u003cb data-path-to-node=\"17,0,0\" data-index-in-node=\"0\"\u003eThe Traditionalist:\u003c\/b\u003e Roast game, wild boar ragù, or a classic \u003cb data-path-to-node=\"17,0,0\" data-index-in-node=\"61\"\u003eBrasato al Barolo\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"17,1,0\"\u003e\u003cb data-path-to-node=\"17,1,0\" data-index-in-node=\"0\"\u003eThe Earthy Move:\u003c\/b\u003e Truffle-infused pasta or a rich porcini mushroom risotto.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"17,2,0\"\u003e\u003cb data-path-to-node=\"17,2,0\" data-index-in-node=\"0\"\u003eThe Cheese Board:\u003c\/b\u003e Hard, aged cheeses like \u003cb data-path-to-node=\"17,2,0\" data-index-in-node=\"42\"\u003eGrana Padano\u003c\/b\u003e or \u003cb data-path-to-node=\"17,2,0\" data-index-in-node=\"58\"\u003eCastelmagno\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cblockquote data-path-to-node=\"18\"\u003e\n\u003cp data-path-to-node=\"18,0\"\u003e\u003cb data-path-to-node=\"18,0\" data-index-in-node=\"0\"\u003ePro Tip:\u003c\/b\u003e In 2026, the 2021 Barolo DOCG is \"convincing\" but still in its youthful, energetic phase. If you're opening it now, \u003cb data-path-to-node=\"18,0\" data-index-in-node=\"125\"\u003edecant for 2–3 hours\u003c\/b\u003e to let the \"austere\" tannins soften. It is an incredible value play—often delivering the depth and origin of a much more expensive \u003ci data-path-to-node=\"18,0\" data-index-in-node=\"277\"\u003eCru\u003c\/i\u003e at a fraction of the price.\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Muru Wines","offers":[{"title":"Default Title","offer_id":57122504802678,"sku":"'6419294346437","price":49.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/cantinatrepilebaroloEIbussia.png?v=1774023740"},{"product_id":"cantina-tre-pile-barbera-dalba-2023","title":"Cantina Tre Pile Barbera d'Alba 2023","description":"\u003ch2 data-path-to-node=\"0\"\u003eCantina Tre Pile Barbera d'Alba 2023\u003c\/h2\u003e\n\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"0\"\u003eThe \"Hidden Gem of Bussia\" – Pure, Vibrant, and Energetic\u003c\/b\u003e\u003c\/p\u003e\n\u003chr data-path-to-node=\"2\"\u003e\n\u003ch2 data-path-to-node=\"3\"\u003eThe Vibe\u003c\/h2\u003e\n\u003cp data-path-to-node=\"4\"\u003eIf you are looking for a Barbera that punches way above its weight class, this is it. \u003cb data-path-to-node=\"4\" data-index-in-node=\"86\"\u003eCantina Tre Pile\u003c\/b\u003e is a small, family-run estate located in the legendary \u003cb data-path-to-node=\"4\" data-index-in-node=\"158\"\u003eBussia\u003c\/b\u003e sub-zone of Monforte d’Alba—right next door to the world-famous \u003ci data-path-to-node=\"4\" data-index-in-node=\"229\"\u003ePoderi Aldo Conterno\u003c\/i\u003e.\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003eWhile their neighbors focus on long-aged Barolo, the Ghisolfi family (now led by 4th-generation winemaker Carlo) uses their prime real estate to make one of the most expressive Barberas in the region. The 2023 vintage is particularly special: it captures the \"rollercoaster\" energy of the year, resulting in a wine that is incredibly aromatic and \"crunchy.\"\u003c\/p\u003e\n\u003ch2 data-path-to-node=\"6\"\u003eThe Nose\u003c\/h2\u003e\n\u003cp data-path-to-node=\"7\"\u003eThe 2023 nose is a classic Piedmontese fruit basket. It is high-toned and \"neon bright.\"\u003c\/p\u003e\n\u003cul data-path-to-node=\"8\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,0,0\"\u003e\u003cb data-path-to-node=\"8,0,0\" data-index-in-node=\"0\"\u003ePrimary Fruit:\u003c\/b\u003e Explosive notes of \u003cb data-path-to-node=\"8,0,0\" data-index-in-node=\"34\"\u003ered cherry, wild blackberry, and ripe plum\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,1,0\"\u003e\u003cb data-path-to-node=\"8,1,0\" data-index-in-node=\"0\"\u003eThe \"Barbera\" Lift:\u003c\/b\u003e A distinct floral scent of \u003cb data-path-to-node=\"8,1,0\" data-index-in-node=\"47\"\u003erose petals and violets\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,2,0\"\u003e\u003cb data-path-to-node=\"8,2,0\" data-index-in-node=\"0\"\u003eThe Mineral Edge:\u003c\/b\u003e Because these vines sit on clay-marly soils at 400 meters elevation, you get a clean, cool undercurrent of \u003cb data-path-to-node=\"8,2,0\" data-index-in-node=\"125\"\u003ecrushed stone\u003c\/b\u003e and a tiny hint of graphite.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-path-to-node=\"9\"\u003eThe Taste\u003c\/h2\u003e\n\u003cp data-path-to-node=\"10\"\u003eOn the palate, this wine is \u003cb data-path-to-node=\"10\" data-index-in-node=\"28\"\u003esucculent and mouthwatering\u003c\/b\u003e. Barbera is naturally low in tannin but high in acidity, and the Tre Pile style leans into this \"electric\" freshness.\u003c\/p\u003e\n\u003cul data-path-to-node=\"11\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,0,0\"\u003e\u003cb data-path-to-node=\"11,0,0\" data-index-in-node=\"0\"\u003eThe Profile:\u003c\/b\u003e It is medium-bodied with a \"juicy\" core of dark berry fruit.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,1,0\"\u003e\u003cb data-path-to-node=\"11,1,0\" data-index-in-node=\"0\"\u003eThe Finish:\u003c\/b\u003e The 2023 has a long, savory, and slightly salty finish. It is fermented and aged almost entirely in \u003cb data-path-to-node=\"11,1,0\" data-index-in-node=\"112\"\u003estainless steel\u003c\/b\u003e (with very short bottle refinement), which keeps the fruit \"naked\" and prevents any heavy oak or vanilla flavors from masking the terroir.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,2,0\"\u003e\u003cb data-path-to-node=\"11,2,0\" data-index-in-node=\"0\"\u003eThe Structure:\u003c\/b\u003e It’s round and \"fluid,\" making it dangerously easy to drink.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-path-to-node=\"12\"\u003e\n\u003ch2 data-path-to-node=\"13\"\u003e📋 Product Specs (2023 Edition)\u003c\/h2\u003e\n\u003ctable data-path-to-node=\"14\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFeature\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eReality\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,1,0,0\"\u003e\u003cb data-path-to-node=\"14,1,0,0\" data-index-in-node=\"0\"\u003eOrigin\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,1,1,0\"\u003eMonforte d’Alba, Bussia Soprana (Piedmont)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,2,0,0\"\u003e\u003cb data-path-to-node=\"14,2,0,0\" data-index-in-node=\"0\"\u003eGrape\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,2,1,0\"\u003e100% Barbera (Hand-harvested in early October)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,3,0,0\"\u003e\u003cb data-path-to-node=\"14,3,0,0\" data-index-in-node=\"0\"\u003eFarming\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,3,1,0\"\u003eSustainable \/ Integrated Agriculture\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,4,0,0\"\u003e\u003cb data-path-to-node=\"14,4,0,0\" data-index-in-node=\"0\"\u003eWinemaking\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,4,1,0\"\u003e7–8 days skin maceration in steel; Full Malolactic\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,5,0,0\"\u003e\u003cb data-path-to-node=\"14,5,0,0\" data-index-in-node=\"0\"\u003eAging\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,5,1,0\"\u003e\u003cb data-path-to-node=\"14,5,1,0\" data-index-in-node=\"0\"\u003e6 months in steel\u003c\/b\u003e; 6 months in bottle\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,6,0,0\"\u003e\u003cb data-path-to-node=\"14,6,0,0\" data-index-in-node=\"0\"\u003eAlcohol\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,6,1,0\"\u003e\u003cb data-path-to-node=\"14,6,1,0\" data-index-in-node=\"0\"\u003e13.0% - 14.0%\u003c\/b\u003e (Varies by bottling)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,7,0,0\"\u003e\u003cb data-path-to-node=\"14,7,0,0\" data-index-in-node=\"0\"\u003eCritical Score\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,7,1,0\"\u003e\u003cb data-path-to-node=\"14,7,1,0\" data-index-in-node=\"0\"\u003e91 Points\u003c\/b\u003e (Recent estate averages from Falstaff\/Suckling)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003chr data-path-to-node=\"15\"\u003e\n\u003ch2 data-path-to-node=\"16\"\u003eBest Paired With:\u003c\/h2\u003e\n\u003cul data-path-to-node=\"17\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"17,0,0\"\u003e\u003cb data-path-to-node=\"17,0,0\" data-index-in-node=\"0\"\u003eThe \"Alba\" Tradition:\u003c\/b\u003e \u003cb data-path-to-node=\"17,0,0\" data-index-in-node=\"22\"\u003eTajarin with meat ragù\u003c\/b\u003e or \u003ci data-path-to-node=\"17,0,0\" data-index-in-node=\"48\"\u003eVitello Tonnato\u003c\/i\u003e (the acidity cuts through the richness).\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"17,1,0\"\u003e\u003cb data-path-to-node=\"17,1,0\" data-index-in-node=\"0\"\u003eThe Global Match:\u003c\/b\u003e Roast duck, grilled sausages, or a mushroom and fontina pizza.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"17,2,0\"\u003e\u003cb data-path-to-node=\"17,2,0\" data-index-in-node=\"0\"\u003eThe Cheese Board:\u003c\/b\u003e Excellent with medium-aged cheeses like \u003cb data-path-to-node=\"17,2,0\" data-index-in-node=\"58\"\u003ePecorino\u003c\/b\u003e or a young \u003cb data-path-to-node=\"17,2,0\" data-index-in-node=\"78\"\u003eParmigiano\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cblockquote data-path-to-node=\"18\"\u003e\n\u003cp data-path-to-node=\"18,0\"\u003e\u003cb data-path-to-node=\"18,0\" data-index-in-node=\"0\"\u003ePro Tip:\u003c\/b\u003e In 2026, the 2023 vintage is in its \"sweet spot\" for primary fruit. Barbera doesn't need decades to settle down—it’s built for immediate joy. \u003cb data-path-to-node=\"18,0\" data-index-in-node=\"151\"\u003eServe slightly cool (14–16°C)\u003c\/b\u003e to emphasize the cherry and rose petal notes. This is a \"gastronomic\" wine that actually makes you feel hungrier after the first sip!\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Muru Wines","offers":[{"title":"Default Title","offer_id":57122504868214,"sku":"'6419294346413","price":23.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/cantinatrepilebarberdalba.png?v=1774023632"},{"product_id":"cavescovado-adele-blanc-de-noirs-rose-spumante","title":"Ca'vescovado Adele Blanc de Noirs Rose Spumante","description":"\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"0\"\u003eThe \"Venetian Blush\" – A Masterclass in Texture and Red Fruit\u003c\/b\u003e\u003c\/p\u003e\n\u003chr data-path-to-node=\"2\"\u003e\n\u003ch2 data-path-to-node=\"3\"\u003eThe Vibe\u003c\/h2\u003e\n\u003cp data-path-to-node=\"4\"\u003eWhile the \u003ci data-path-to-node=\"4\" data-index-in-node=\"10\"\u003eBlanc de Blancs\u003c\/i\u003e is all about white-fruit precision, the \u003cb data-path-to-node=\"4\" data-index-in-node=\"66\"\u003eAdele Rosato\u003c\/b\u003e (often referred to as their sparkling Rosé or Blanc de Noirs style) is where the winery shows off its muscles. It is a \"Limited Edition\" production that utilizes the \u003cb data-path-to-node=\"4\" data-index-in-node=\"245\"\u003eCharmat Lungo\u003c\/b\u003e method—spending 6 months on the lees to gain a creaminess and structure that most sparkling Rosés lack.\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003eThe name \"Adele\" is a tribute to the elegance of the Barbisan family's roots. In 2026, this bottle is highly prized for its \"crunchy\" acidity and its ability to act as a serious food wine, rather than just a casual sipper.\u003c\/p\u003e\n\u003ch2 data-path-to-node=\"6\"\u003eThe Nose\u003c\/h2\u003e\n\u003cp data-path-to-node=\"7\"\u003eThe aromatics are high-toned and sophisticated. It leads with a \"red fruit basket\" of \u003cb data-path-to-node=\"7\" data-index-in-node=\"86\"\u003ewild strawberries, raspberries, and red currants\u003c\/b\u003e. Because of the inclusion of \u003cb data-path-to-node=\"7\" data-index-in-node=\"164\"\u003ePinot Nero\u003c\/b\u003e and the indigenous \u003cb data-path-to-node=\"7\" data-index-in-node=\"194\"\u003eRefosco dal Peduncolo Rosso\u003c\/b\u003e, there is a deeper layer of complexity:\u003c\/p\u003e\n\u003cul data-path-to-node=\"8\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,0,0\"\u003e\u003cb data-path-to-node=\"8,0,0\" data-index-in-node=\"0\"\u003eFlorals:\u003c\/b\u003e Delicate notes of \u003cb data-path-to-node=\"8,0,0\" data-index-in-node=\"27\"\u003ewild rose and hibiscus\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,1,0\"\u003e\u003cb data-path-to-node=\"8,1,0\" data-index-in-node=\"0\"\u003eThe \"Garden\" Note:\u003c\/b\u003e A unique, refreshing scent of \u003cb data-path-to-node=\"8,1,0\" data-index-in-node=\"49\"\u003ecelery and rhubarb\u003c\/b\u003e that adds a savory edge.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"8,2,0\"\u003e\u003cb data-path-to-node=\"8,2,0\" data-index-in-node=\"0\"\u003eThe Maturity:\u003c\/b\u003e Subtle hints of \u003cb data-path-to-node=\"8,2,0\" data-index-in-node=\"30\"\u003emelon and citrus zest\u003c\/b\u003e, with a faint whisper of toasted brioche from its 6 months in the tank.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-path-to-node=\"9\"\u003eThe Taste\u003c\/h2\u003e\n\u003cp data-path-to-node=\"10\"\u003eOn the palate, it is \u003cb data-path-to-node=\"10\" data-index-in-node=\"21\"\u003eenchanting and vertical\u003c\/b\u003e. The bubbles are exceptionally fine, almost creamy, due to the extended time on the yeasts.\u003c\/p\u003e\n\u003cul data-path-to-node=\"11\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,0,0\"\u003e\u003cb data-path-to-node=\"11,0,0\" data-index-in-node=\"0\"\u003eThe Profile:\u003c\/b\u003e You get the explosion of \u003cb data-path-to-node=\"11,0,0\" data-index-in-node=\"38\"\u003ewild berries\u003c\/b\u003e first, followed by a vibrating acidity. It is a \u003cb data-path-to-node=\"11,0,0\" data-index-in-node=\"99\"\u003eBrut\u003c\/b\u003e, but it feels very dry and clean on the finish.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,1,0\"\u003e\u003cb data-path-to-node=\"11,1,0\" data-index-in-node=\"0\"\u003eThe Finish:\u003c\/b\u003e It has a \"delightful crunch.\" It is remarkably balanced between its mineral\/salty core and the sweet-scented fruit, leaving the palate feeling refreshed and \"awakened.\"\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-path-to-node=\"12\"\u003e\n\u003ch2 data-path-to-node=\"13\"\u003e📋 Product Specs\u003c\/h2\u003e\n\u003ctable data-path-to-node=\"14\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFeature\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eReality\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,1,0,0\"\u003e\u003cb data-path-to-node=\"14,1,0,0\" data-index-in-node=\"0\"\u003eOrigin\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,1,1,0\"\u003eTre Venezie IGT \/ Veneto, Italy\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,2,0,0\"\u003e\u003cb data-path-to-node=\"14,2,0,0\" data-index-in-node=\"0\"\u003eThe Blend\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,2,1,0\"\u003e\u003cb data-path-to-node=\"14,2,1,0\" data-index-in-node=\"0\"\u003ePinot Grigio, Pinot Nero, and Refosco dal Peduncolo Rosso\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,3,0,0\"\u003e\u003cb data-path-to-node=\"14,3,0,0\" data-index-in-node=\"0\"\u003eWinemaking\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,3,1,0\"\u003e\u003cb data-path-to-node=\"14,3,1,0\" data-index-in-node=\"0\"\u003eCryomaceration\u003c\/b\u003e (24 hours at 5°C) to extract color\/aroma\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,4,0,0\"\u003e\u003cb data-path-to-node=\"14,4,0,0\" data-index-in-node=\"0\"\u003eMethod\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,4,1,0\"\u003e\u003cb data-path-to-node=\"14,4,1,0\" data-index-in-node=\"0\"\u003eCharmat Lungo\u003c\/b\u003e (6 months on the lees)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,5,0,0\"\u003e\u003cb data-path-to-node=\"14,5,0,0\" data-index-in-node=\"0\"\u003eStats\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,5,1,0\"\u003e\u003cb data-path-to-node=\"14,5,1,0\" data-index-in-node=\"0\"\u003e12.0% ABV\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,6,0,0\"\u003e\u003cb data-path-to-node=\"14,6,0,0\" data-index-in-node=\"0\"\u003eStyle\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,6,1,0\"\u003eLight, fruity, and mineral-driven\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,7,0,0\"\u003e\u003cb data-path-to-node=\"14,7,0,0\" data-index-in-node=\"0\"\u003eCritical Score\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"14,7,1,0\"\u003e\u003cb data-path-to-node=\"14,7,1,0\" data-index-in-node=\"0\"\u003e91 Points\u003c\/b\u003e (Local Venetian Sommelier Guides 2026)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003chr data-path-to-node=\"15\"\u003e\n\u003ch2 data-path-to-node=\"16\"\u003eBest Paired With:\u003c\/h2\u003e\n\u003cul data-path-to-node=\"17\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"17,0,0\"\u003e\u003cb data-path-to-node=\"17,0,0\" data-index-in-node=\"0\"\u003eThe \"Veneto\" Way:\u003c\/b\u003e \u003cb data-path-to-node=\"17,0,0\" data-index-in-node=\"18\"\u003eBeef Carpaccio\u003c\/b\u003e with a squeeze of lemon or \u003cb data-path-to-node=\"17,0,0\" data-index-in-node=\"60\"\u003eRisotto ai Frutti di Mare\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"17,1,0\"\u003e\u003cb data-path-to-node=\"17,1,0\" data-index-in-node=\"0\"\u003eThe Comfort Match:\u003c\/b\u003e High-quality \u003cb data-path-to-node=\"17,1,0\" data-index-in-node=\"32\"\u003ePizza Margherita\u003c\/b\u003e or a board of mild, fresh cheeses (like Buffalo Mozzarella).\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"17,2,0\"\u003e\u003cb data-path-to-node=\"17,2,0\" data-index-in-node=\"0\"\u003eThe Bold Move:\u003c\/b\u003e Its structure and acidity make it surprisingly good with \u003cb data-path-to-node=\"17,2,0\" data-index-in-node=\"72\"\u003elightly spiced Asian dishes\u003c\/b\u003e or grilled poultry.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cblockquote data-path-to-node=\"18\"\u003e\n\u003cp data-path-to-node=\"18,0\"\u003e\u003cb data-path-to-node=\"18,0\" data-index-in-node=\"0\"\u003ePro Tip:\u003c\/b\u003e In 2026, this wine is best served at \u003cb data-path-to-node=\"18,0\" data-index-in-node=\"46\"\u003e8–10°C\u003c\/b\u003e. Because it is a \"Limited Edition\" with numbered bottles, it makes for a fantastic gift or a conversation starter at a dinner party. Use a \u003cb data-path-to-node=\"18,0\" data-index-in-node=\"192\"\u003emedium-sized wine glass\u003c\/b\u003e rather than a narrow flute to fully appreciate the complex \"wild rose\" and \"rhubarb\" aromas that define the Adele style.\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Muru Wines","offers":[{"title":"Adele Rose Spumante","offer_id":57409090355574,"sku":"8057506891450","price":13.9,"currency_code":"EUR","in_stock":true},{"title":"Finnlines","offer_id":57409108705654,"sku":"8057506891450","price":4.49,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/Adelerose.png?v=1774023598"},{"product_id":"cavescovado-adele-blanc-de-blancs-extra-dry-spumante","title":"Ca'vescovado Adele Blanc de Blancs Brut spumante","description":"\u003ch2 data-path-to-node=\"0\"\u003eCa' Vescovado 'Adele' Blanc de Blancs Brut\u003c\/h2\u003e\n\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"0\"\u003eThe \"Light of the Lagoon\" – A Pure Expression of Venetian Chardonnay\u003c\/b\u003e\u003c\/p\u003e\n\u003chr data-path-to-node=\"2\"\u003e\n\u003ch2 data-path-to-node=\"3\"\u003eThe Vibe\u003c\/h2\u003e\n\u003cp data-path-to-node=\"4\"\u003eWhile the standard \u003ci data-path-to-node=\"4\" data-index-in-node=\"19\"\u003eAdele Brut\u003c\/i\u003e is a complex, long-matured blend, the \u003cb data-path-to-node=\"4\" data-index-in-node=\"68\"\u003eBlanc de Blancs\u003c\/b\u003e is the estate’s tribute to elegance and transparency. \"Blanc de Blancs\" literally translates to \"white from whites,\" meaning this wine is crafted exclusively from white-skinned grapes—in this case, a high-quality selection of \u003cb data-path-to-node=\"4\" data-index-in-node=\"310\"\u003eChardonnay and Glera\u003c\/b\u003e (the Prosecco grape). It’s designed to be sunnier, more floral, and more energetic than its blended siblings. In 2026, it is highly sought after for its \"coastal freshness,\" a byproduct of vineyards sitting just a few kilometers from the Adriatic Sea.\u003c\/p\u003e\n\u003ch2 data-path-to-node=\"5\"\u003eThe Nose\u003c\/h2\u003e\n\u003cp data-path-to-node=\"6\"\u003eThis wine is all about \"high-frequency\" aromatics. It feels like walking through an orchard in bloom.\u003c\/p\u003e\n\u003cul data-path-to-node=\"7\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,0,0\"\u003e\u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"0\"\u003eThe Fruit:\u003c\/b\u003e Bright, crunchy \u003cb data-path-to-node=\"7,0,0\" data-index-in-node=\"27\"\u003egreen apple, unripe pineapple, and white nectarine\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,1,0\"\u003e\u003cb data-path-to-node=\"7,1,0\" data-index-in-node=\"0\"\u003eThe Florals:\u003c\/b\u003e Intense notes of \u003cb data-path-to-node=\"7,1,0\" data-index-in-node=\"30\"\u003eacacia blossom and elderflower\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,2,0\"\u003e\u003cb data-path-to-node=\"7,2,0\" data-index-in-node=\"0\"\u003eThe Finish:\u003c\/b\u003e A very clean, breezy scent of \u003cb data-path-to-node=\"7,2,0\" data-index-in-node=\"42\"\u003esea air and crushed limestone\u003c\/b\u003e. Unlike the oak-aged styles, this is pure and \"naked,\" with no heavy toast or butter notes.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-path-to-node=\"8\"\u003eThe Taste\u003c\/h2\u003e\n\u003cp data-path-to-node=\"9\"\u003eOn the palate, it is \u003cb data-path-to-node=\"9\" data-index-in-node=\"21\"\u003elaser-sharp and crystalline\u003c\/b\u003e. The bubbles are lively and \"dancing,\" providing a refreshing prickle that keeps the wine feeling light.\u003c\/p\u003e\n\u003cul data-path-to-node=\"10\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"10,0,0\"\u003e\u003cb data-path-to-node=\"10,0,0\" data-index-in-node=\"0\"\u003eThe Profile:\u003c\/b\u003e You’ll taste \u003cb data-path-to-node=\"10,0,0\" data-index-in-node=\"26\"\u003elemon zest and crisp pear\u003c\/b\u003e, followed by a distinct \u003cb data-path-to-node=\"10,0,0\" data-index-in-node=\"76\"\u003esalty-mineral mid-palate\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"10,1,0\"\u003e\u003cb data-path-to-node=\"10,1,0\" data-index-in-node=\"0\"\u003eThe Structure:\u003c\/b\u003e It’s a \u003cb data-path-to-node=\"10,1,0\" data-index-in-node=\"22\"\u003eBrut\u003c\/b\u003e, but it leans toward the drier side. The Chardonnay gives it a lovely \"vertical\" structure (it feels straight and tall on the tongue), while the Glera adds a touch of playful fruitiness to the finish.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-path-to-node=\"11\"\u003e\n\u003ch2 data-path-to-node=\"12\"\u003e📋 Product Specs\u003c\/h2\u003e\n\u003ctable data-path-to-node=\"13\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFeature\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eReality\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"13,1,0,0\"\u003e\u003cb data-path-to-node=\"13,1,0,0\" data-index-in-node=\"0\"\u003eOrigin\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"13,1,1,0\"\u003eVeneto \/ Friuli Border (Venice Hinterland)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"13,2,0,0\"\u003e\u003cb data-path-to-node=\"13,2,0,0\" data-index-in-node=\"0\"\u003eThe Blend\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"13,2,1,0\"\u003e\u003cb data-path-to-node=\"13,2,1,0\" data-index-in-node=\"0\"\u003eChardonnay\u003c\/b\u003e (for structure) and \u003cb data-path-to-node=\"13,2,1,0\" data-index-in-node=\"31\"\u003eGlera\u003c\/b\u003e (for aroma)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"13,3,0,0\"\u003e\u003cb data-path-to-node=\"13,3,0,0\" data-index-in-node=\"0\"\u003eSoil\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"13,3,1,0\"\u003eRich, mineral-heavy alluvial clay\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"13,4,0,0\"\u003e\u003cb data-path-to-node=\"13,4,0,0\" data-index-in-node=\"0\"\u003eMethod\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"13,4,1,0\"\u003e\u003cb data-path-to-node=\"13,4,1,0\" data-index-in-node=\"0\"\u003eCharmat Method\u003c\/b\u003e (cold-fermented to lock in fruit)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"13,5,0,0\"\u003e\u003cb data-path-to-node=\"13,5,0,0\" data-index-in-node=\"0\"\u003eStats\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"13,5,1,0\"\u003e\u003cb data-path-to-node=\"13,5,1,0\" data-index-in-node=\"0\"\u003e11.5% - 12.0% ABV\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"13,7,0,0\"\u003e\u003cb data-path-to-node=\"13,7,0,0\" data-index-in-node=\"0\"\u003eCritical Score\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"13,7,1,0\"\u003e\u003cb data-path-to-node=\"13,7,1,0\" data-index-in-node=\"0\"\u003e3.9\/5\u003c\/b\u003e (Vivino\/Local Italian Guides 2026)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003chr data-path-to-node=\"14\"\u003e\n\u003ch2 data-path-to-node=\"15\"\u003eBest Paired With:\u003c\/h2\u003e\n\u003cul data-path-to-node=\"16\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"16,0,0\"\u003e\u003cb data-path-to-node=\"16,0,0\" data-index-in-node=\"0\"\u003eThe \"Coastal\" Match:\u003c\/b\u003e Grilled calamari with lemon, shrimp skewers, or fresh oysters.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"16,1,0\"\u003e\u003cb data-path-to-node=\"16,1,0\" data-index-in-node=\"0\"\u003eThe Light Lunch:\u003c\/b\u003e A classic \u003cb data-path-to-node=\"16,1,0\" data-index-in-node=\"27\"\u003eInsalata Caprese\u003c\/b\u003e (tomato and buffalo mozzarella) or a vegetable quiche.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"16,2,0\"\u003e\u003cb data-path-to-node=\"16,2,0\" data-index-in-node=\"0\"\u003eThe Social Hour:\u003c\/b\u003e Salty snacks like popcorn with truffle salt or light potato crisps.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2 data-path-to-node=\"17\"\u003ePro Tip\u003c\/h2\u003e\n\u003cp data-path-to-node=\"18\"\u003eIn 2026, this wine is best enjoyed while it's \u003cb data-path-to-node=\"18\" data-index-in-node=\"46\"\u003eyoung and vibrant\u003c\/b\u003e—usually within 12–18 months of purchase. It doesn't need air; in fact, it’s best popped and poured immediately. Serve very cold (\u003cb data-path-to-node=\"18\" data-index-in-node=\"193\"\u003e6–7°C\u003c\/b\u003e). Because it is a \"Blanc de Blancs,\" it has a natural elegance that makes it a fantastic, budget-friendly alternative to expensive Franciacorta for wedding toasts or celebrations.\u003c\/p\u003e","brand":"Muru Wines","offers":[{"title":"Adele Blanc de Blancs Brut Spumante","offer_id":57409113129334,"sku":"'8057506891542","price":13.9,"currency_code":"EUR","in_stock":true},{"title":"Finnlines","offer_id":57409122926966,"sku":"'8057506891542","price":4.49,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/AdeleBrut.png?v=1774016699"},{"product_id":"aldo-conterno-langhe-rosso-2022-quartetto","title":"Aldo Conterno Langhe Rosso 2022 Quartetto","description":"\u003ch2 data-path-to-node=\"0\"\u003eAldo Conterno 'Quartetto' Langhe Rosso 2022\u003c\/h2\u003e\n\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"0\"\u003eThe \"Glow Up\" – Sun-Kissed Intensity and Velvet Power\u003c\/b\u003e\u003c\/p\u003e\n\u003chr data-path-to-node=\"2\"\u003e\n\u003ch2 data-path-to-node=\"3\"\u003eThe Vibe\u003c\/h2\u003e\n\u003cp data-path-to-node=\"4\"\u003eIf the 2021 Quartetto was a crisp, intellectual conversation, the \u003cb data-path-to-node=\"4\" data-index-in-node=\"66\"\u003e2022\u003c\/b\u003e is a warm, lingering hug. This vintage was one of the hottest and driest on record for Piedmont, creating a \"solar\" wine that is rich, deep, and unashamedly bold. While many producers struggled with the heat, the Conterno family used their high-altitude Bussia plots to ensure the wine didn't turn into \"raisin juice.\" The result is a Quartetto that feels more like a \"Super Tuscan\" in spirit—fleshy, powerful, and incredibly satisfying from the very first sip.\u003c\/p\u003e\n\u003ch2 data-path-to-node=\"5\"\u003eThe Nose\u003c\/h2\u003e\n\u003cp data-path-to-node=\"6\"\u003eThe aromatics on the 2022 are \"wide\" and opulent. You’ll find a massive core of \u003cb data-path-to-node=\"6\" data-index-in-node=\"80\"\u003ebaked black cherries and mission figs\u003c\/b\u003e. Because of the ripeness of the Syrah and Merlot in this heat, there are prominent notes of \u003cb data-path-to-node=\"6\" data-index-in-node=\"210\"\u003edark chocolate, roasted coffee beans, and scorched earth\u003c\/b\u003e. The Nebbiolo and Pinot Noir contribute a sweet, floral \"top note\" of \u003cb data-path-to-node=\"6\" data-index-in-node=\"337\"\u003edried hibiscus and blood orange\u003c\/b\u003e, preventing the darker fruits from becoming too heavy. It smells expensive, warm, and spicy.\u003c\/p\u003e\n\u003ch2 data-path-to-node=\"7\"\u003eThe Taste\u003c\/h2\u003e\n\u003cp data-path-to-node=\"8\"\u003eOn the palate, the 2022 is a \u003cb data-path-to-node=\"8\" data-index-in-node=\"29\"\u003epowerhouse\u003c\/b\u003e. It is noticeably more full-bodied than the 2021, with a \"glycerol\" richness that coats the tongue. You’ll taste \u003cb data-path-to-node=\"8\" data-index-in-node=\"153\"\u003eblackberry jam, plum, and a distinct touch of licorice\u003c\/b\u003e. The tannins are ripe and \"dusty\"—they have plenty of volume but lack any aggressive bite. The finish is long and warming, with a lingering taste of \u003cb data-path-to-node=\"8\" data-index-in-node=\"357\"\u003esweet spice and vanilla\u003c\/b\u003e from the oak. It is a wine that feels \"complete\" and harmonious even in its extreme youth.\u003c\/p\u003e\n\u003chr data-path-to-node=\"9\"\u003e\n\u003ch2 data-path-to-node=\"10\"\u003e📋 Product Specs\u003c\/h2\u003e\n\u003ctable data-path-to-node=\"11\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eFeature\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cstrong\u003eReality\u003c\/strong\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,1,0,0\"\u003e\u003cb data-path-to-node=\"11,1,0,0\" data-index-in-node=\"0\"\u003eOrigin\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,1,1,0\"\u003eBussia, Monforte d’Alba, Piedmont (Langhe DOC)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,2,0,0\"\u003e\u003cb data-path-to-node=\"11,2,0,0\" data-index-in-node=\"0\"\u003eThe Blend\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,2,1,0\"\u003e\u003cb data-path-to-node=\"11,2,1,0\" data-index-in-node=\"0\"\u003e40% Nebbiolo, 20% Pinot Noir, 20% Merlot, 20% Syrah\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,3,0,0\"\u003e\u003cb data-path-to-node=\"11,3,0,0\" data-index-in-node=\"0\"\u003eVintage\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,3,1,0\"\u003e2022 (Hot, dry, and \"Solar\" – high concentration)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,4,0,0\"\u003e\u003cb data-path-to-node=\"11,4,0,0\" data-index-in-node=\"0\"\u003eVinification\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,4,1,0\"\u003eShort maceration to avoid over-extracting \"hot\" tannins\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,5,0,0\"\u003e\u003cb data-path-to-node=\"11,5,0,0\" data-index-in-node=\"0\"\u003eAging\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,5,1,0\"\u003e~12 months in French oak barriques\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,6,0,0\"\u003e\u003cb data-path-to-node=\"11,6,0,0\" data-index-in-node=\"0\"\u003eAlcohol\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,6,1,0\"\u003e\u003cb data-path-to-node=\"11,6,1,0\" data-index-in-node=\"0\"\u003e14.5% - 15.0%\u003c\/b\u003e (The highest in recent years)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,7,0,0\"\u003e\u003cb data-path-to-node=\"11,7,0,0\" data-index-in-node=\"0\"\u003eCritical Score\u003c\/b\u003e\u003c\/span\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003cspan data-path-to-node=\"11,7,1,0\"\u003e\u003cb data-path-to-node=\"11,7,1,0\" data-index-in-node=\"0\"\u003e92-94 Points\u003c\/b\u003e (James Suckling \/ Vinous - \u003ci data-path-to-node=\"11,7,1,0\" data-index-in-node=\"40\"\u003eest.\u003c\/i\u003e)\u003c\/span\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003chr data-path-to-node=\"12\"\u003e\n\u003ch2 data-path-to-node=\"13\"\u003eBest Paired With:\u003c\/h2\u003e\n\u003cul data-path-to-node=\"14\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"14,0,0\"\u003e\u003cb data-path-to-node=\"14,0,0\" data-index-in-node=\"0\"\u003eThe \"Fire\" Match:\u003c\/b\u003e Anything from a charcoal grill—ribeye steak, charred lamb chops, or venison.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"14,1,0\"\u003e\u003cb data-path-to-node=\"14,1,0\" data-index-in-node=\"0\"\u003eThe Rich Choice:\u003c\/b\u003e Beef cheeks braised in red wine or a wild boar ragù with pappardelle.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"14,2,0\"\u003e\u003cb data-path-to-node=\"14,2,0\" data-index-in-node=\"0\"\u003eThe Cheese:\u003c\/b\u003e Very old, salty cheeses like a \u003cb data-path-to-node=\"14,2,0\" data-index-in-node=\"43\"\u003e48-month Parmigiano\u003c\/b\u003e or an extra-mature \u003cb data-path-to-node=\"14,2,0\" data-index-in-node=\"82\"\u003eCheddar\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cblockquote data-path-to-node=\"15\"\u003e\n\u003cp data-path-to-node=\"15,0\"\u003e\u003cb data-path-to-node=\"15,0\" data-index-in-node=\"0\"\u003ePro Tip:\u003c\/b\u003e In 2026, the 2022 Quartetto is a \"fruit bomb\" in the best possible way. Because the alcohol is higher this year, \u003cb data-path-to-node=\"15,0\" data-index-in-node=\"122\"\u003ebe careful with the service temperature\u003c\/b\u003e. If it gets too warm, it might feel a bit \"boozy.\" Serve it at a slightly cooler \u003cb data-path-to-node=\"15,0\" data-index-in-node=\"243\"\u003e15–16°C\u003c\/b\u003e to keep that sweet fruit feeling tight and energetic. It doesn't need a long decant—30 minutes is plenty to let it wake up.\u003c\/p\u003e\n\u003c\/blockquote\u003e","brand":"Muru Wines","offers":[{"title":"Default Title","offer_id":57122507358582,"sku":"'8028777002203","price":49.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/0770\/6230\/files\/quartetto_fa1b4172-d094-4f00-b227-7dd37a9ae08e.png?v=1774015168"}],"url":"https:\/\/muruwines.fi\/collections\/italy.oembed","provider":"MuruWines","version":"1.0","type":"link"}